1933 mustard mustard cream sauce Recipes

chicken, vegeta, olive oil, garlic cloves, sliced thin, green onions, chopped, dry white wine, leeks, sliced thin, dijon mustard, heavy cream

all-purpose flour, sea salt, freshly ground black pepper, coarse grained dijon mustard, eggs, pecans, finely chopped, fresh or dried breadcrumbs, skinless halibut fillets, butter, dijon cream sauce

mayonnaise, prepared horseradish, dijon mustard, heavy cream , whipped to soft peaks, white sugar , or to taste, salt and black pepper to taste

chicken fillets, pounded, garlic cloves, crushed, grainy mustard, thickened cream, chicken stock, parsley, chopped

chicken stock, dijon mustard, whole grain mustard, pouring cream

mayonnaise, sour cream, prepared dijon-style mustard, fresh lemon juice

dry white wine, chopped shallots, whipping cream, dijon mustard, chopped fresh basil, chopped fresh dill

low-sodium canned chicken broth, coarse-grain mustard, heavy cream

red wine vinegar, sour cream, dijon mustard, sugar, garlic cloves, peeled, salt, white pepper, worcestershire sauce, canola oil

butter, flour, broth (from cooked corned beef), heavy cream, prepared horseradish, whole grain mustard (or to taste), fresh chives, minced

bacon, boneless skinless chicken breast halves, essence , recipe follows, avocado, peeled, seeded , and cut into 12 even vertical slices, drained and chopped sun-dried tomatoes, goat cheese, crumbled, freshly ground black pepper, vegetable oil, chardonnay wine, minced shallots, dijon mustard, heavy cream, chopped fresh parsley, salt, fried shoestring potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, potatoes, peeled and julienned, vegetable oil, for frying, salt

bacon, chopped into 1/2-inch dice, minced shallots, minced garlic, dry white wine, creole or other whole grain mustard, heavy cream, salt, fresh cracked black pepper, mussels , scrubbed and de-bearded, cognac, chopped fresh parsley leaves, plus additional for garnish, crusty bread , for serving

king arthur unbleached all-purpose flour, divided, salt, pepper, paprika, beef top sirloin steak, cut into serving-size pieces, vegetable oil, chopped onion, sliced fresh mushrooms, garlic clove, minced, water, divided, brown sugar, soy sauce, dijon mustard, sour cream, hot cooked noodles or rice

white wine, shallot, chopped, yellow mustard seeds, whipping cream, dijon mustard, fresh tarragon, salmon fillets, butter

whipping cream, dry white wine, dijon mustard, green peppercorns in brine, drained

extra-virgin olive oil, onion powder, sea salt, paprika, garlic powder, fresh ground black pepper, whole skinless boneless chicken breast, dijon mustard, heavy cream, barbeque sauce, ground dried rosemary, minced garlic, bacon, or more to taste, dry white wine, divided

racks of lamb , with 8 cutlets each, olive oil, basil leaves, chopped coarsely, garlic cloves, crushed, grainy mustard (or more if you prefer ), olive oil, brown onion, diced, garlic clove, crushed, dry white wine, chicken stock cube, cream (can be light), basil, chopped coarsely, cornflour , to thicken