422 mustard chicken fry Recipes

  • Oven Fried Buttermilk Chicken - Low Fat, but Tasty!
    crispix cereal, bagel chips (or melba toast), canola oil and
    8 More
    crispix cereal, bagel chips (or melba toast), canola oil, kosher salt, cayenne pepper, sweet paprika, fresh ground black pepper, reduced-fat buttermilk, dijon mustard, chicken pieces (about 6 oz each, bone-in, skinless ), pam cooking spray
    55 min, 11 ingredients
  • Chicken Stroganoff
    canola oil (for frying ), onion, chopped and
    11 More
    canola oil (for frying ), onion, chopped, garlic cloves, crushed, mustard seeds (brown ), chicken fillets, cut into strips, button mushrooms, sliced, coarse grain mustard, mustard powder, brandy, chicken stock, cream, salt, ground pepper
    20 min, 13 ingredients
  • Spicy Fried Chicken with Dijon Slaw (Ming Tsai)
    chicken legs, rinsed and patted dry and
    25 More
    chicken legs, rinsed and patted dry, chicken thighs, rinsed and patted dry, breasts with the wing attached, rinsed and patted dry, yogurt (may substitute with buttermilk), sambal, garlic, finely minced, ginger, finely minced, honey, naturally brewed soy sauce, coarse ground black pepper, lemons, juiced, panko bread crumbs, togarashi, paprika, sesame seeds, cumin, salt for seasoning, canola oil for frying, dijon mustard, egg yolks, salt and black pepper, to taste, canola oil, mustard seed soaked in the juice of 2 lemons , 1 hour, head cabbage, de-cored and shredded, head red cabbage, de-cored and shredded, sliced green scallions
    4 hour 40 min, 26 ingredients
  • Pan Roasted Chicken With Lemon and Whole Grain Mustard
    frying chickens , butterflied and
    8 More
    frying chickens , butterflied, fresh flat leaf parsley or 2 fresh basil leaves or 1 sprig rosemary, salt & freshly ground black pepper, to taste, extra virgin olive oil, chicken stock, lemons , juice of (6 to 8 tbsp), whole grain mustard, unsalted butter , cut into several pieces, minced fresh flat leaf parsley or 1/4 cup finely shredded fresh basil
    50 min, 9 ingredients
  • Fried-Chicken Salad
    dijon mustard, red wine vinegar, extra-virgin olive oil and
    8 More
    dijon mustard, red wine vinegar, extra-virgin olive oil, kosher salt, freshly ground pepper, ears fresh corn , kernels cut off the cob (about 1 1/2 cups), red pepper, finely chopped (1/2 cup), stalk celery, finely chopped (1/2 cup, lima beans, thawed if frozen, watercress, stems removed, fried chicken , meat (with skin) taken off the bone
    30 min, 11 ingredients
  • Fried Chicken Pitas
    sliced fried chicken (including crispy skin) and
    6 More
    sliced fried chicken (including crispy skin), coleslaw salad dressing, crumbled cooked bacon, chopped green onions with tops, ground mustard, pepper, pita bread halves
    10 min, 7 ingredients
  • Fried Chicken Tenders
    all-purpose flour, italian-style seasoned bread crumbs and
    11 More
    all-purpose flour, italian-style seasoned bread crumbs, ground black pepper, cayenne pepper, eggs, beaten, water, chicken tenderloins, oil for frying, mayonnaise, prepared horseradish, sour cream, worcestershire sauce, prepared mustard
    1 hour , 13 ingredients
  • Fried Chicken Coating Mix
    king arthur unbleached all-purpose flour, salt, pepper and
    10 More
    king arthur unbleached all-purpose flour, salt, pepper, dried thyme, dried tarragon, ground ginger, ground mustard, garlic salt, dried oregano, eggs, milk, broiler/fryer chicken (2-1/2 to 3-1/2 lb), cut up, oil for frying
    1 hour 10 min, 13 ingredients
  • Garlic-Teriyaki Chicken Wings
    chicken wings, separated, coarse salt, butter and
    9 More
    chicken wings, separated, coarse salt, butter, light corn syrup, soy sauce, brown sugar, water, dry mustard, cayenne pepper, garlic cloves, minced, fresh ginger, pressed and minced (optional), vegetable oil (for frying ) or canola oil (for frying)
    10 min, 12 ingredients
  • Fried Chicken and Spinach Salad
    frozen fried breaded chicken breast fillets and
    8 More
    frozen fried breaded chicken breast fillets, prewashed spinach, trimmed , torn into bit-size pieces, sliced red cabbage, green onion, sliced, red wine vinegar, dijon mustard, honey, garlic clove, pressed, olive oil
    9 ingredients
  • Bonnie's Twice Cooked Oven Fried Chicken
    chicken pieces, salt, curry powder (i always add more) and
    6 More
    chicken pieces, salt, curry powder (i always add more), black pepper, flour, whole wheat flour, cornmeal, dry mustard, oil (for frying )
    46 min, 9 ingredients
  • Fried Chicken Fried Chicken
    brown chicken stock and
    63 More
    brown chicken stock, pickle brine (can be store-bought pickles and use that brine), salt, coriander seeds, fennel seeds, yellow mustard seeds, bay leaf, orange, quartered, head garlic, split, fresh thyme, whole chickens , cut into 10 even pieces, all-purpose flour, cornmeal, cornstarch, chicken spice , recipe follows, canola oil, for frying, hot sauce , for serving, recipe follows, buttermilk biscuits , for serving, recipe follows, bread and butter pickles, for serving, recipe follows, seafood seasoning , such as old bay, paprika, kosher salt, ground celery seeds, chili powder, garlic powder, onion powder, freshly ground black pepper, red bell peppers, seeded and chopped, jalapeno peppers, seeded and chopped, fish peppers, stemmed and seeded, garlic, fresh thyme , leaves picked and finely chopped, rice wine vinegar, light brown sugar, xanthan gum, ground white pepper, limes , zested and juiced, salt, cold butter, diced, all-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, cold, fresh chopped chives, egg yolks, egg wash, for brushing, kirby cucumbers , cut crosswise into 1/4-inch rounds (about 4 cups), sliced spanish onions, garlic, jalapeno, stems removed and split in half, salt, apple cider vinegar, white distilled vinegar, sugar, coriander seeds, yellow mustard seeds, allspice, celery seeds, red pepper flakes, turmeric, bay leaf
    2 hour 40 min, 64 ingredients
  • Fried Chicken in a Basket (Alexandra Guarnaschelli) Fried Chicken in a Basket (Alexandra Guarnaschelli)
    buttermilk, sour cream, dijon mustard, kosher salt and
    9 More
    buttermilk, sour cream, dijon mustard, kosher salt, freshly ground black pepper, canola oil, for deep-frying, whole chicken, cut into 10 pieces, or 4 legs and 4 thighs, kosher salt and freshly ground black pepper, all-purpose flour, kosher salt, smoked paprika, dry mustard powder, garlic powder
    50 min, 13 ingredients
  • Chicken Club Roulades with White Wine-Mustard Cream Sauce (Emeril Lagasse) Chicken Club Roulades with White Wine-Mustard Cream Sauce (Emeril Lagasse)
    bacon, boneless skinless chicken breast halves and
    24 More
    bacon, boneless skinless chicken breast halves, essence , recipe follows, avocado, peeled, seeded , and cut into 12 even vertical slices, drained and chopped sun-dried tomatoes, goat cheese, crumbled, freshly ground black pepper, vegetable oil, chardonnay wine, minced shallots, dijon mustard, heavy cream, chopped fresh parsley, salt, fried shoestring potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, potatoes, peeled and julienned, vegetable oil, for frying, salt
    55 min, 26 ingredients
  • Honey Curried Chicken Honey Curried Chicken
    chicken, cut up for frying or 4 -8 chicken breasts, honey and
    3 More
    chicken, cut up for frying or 4 -8 chicken breasts, honey, butter, prepared mustard, curry powder
    1 hour 10 min, 5 ingredients
  • Coconut Chicken Fingers Coconut Chicken Fingers
    chicken, skinless, boneless chicken breasts, flour and
    9 More
    chicken, skinless, boneless chicken breasts, flour, flaked coconut, salt, pepper, milk, vegetable oil for frying, honey mustard sauce, honey, dijon mustard, blend honey and mustard in a small bowl until smooth.
    12 ingredients
  • Chicken Fingers With Honey Dijon Mustard Chicken Fingers With Honey Dijon Mustard
    boneless skinless chicken breasts, all-purpose flour, salt and
    5 More
    boneless skinless chicken breasts, all-purpose flour, salt, pepper (or your favorite chicken spice, to taste), milk, vegetable oil (for frying ), honey, dijon mustard
    35 min, 8 ingredients
  • Cheese-Stuffed Chicken Cutlets with Mustard Sauce Cheese-Stuffed Chicken Cutlets with Mustard Sauce
    chicken cutlets, about 1/2 inch thick and
    10 More
    chicken cutlets, about 1/2 inch thick, plain havarti cheese, chopped thyme, chicken stock, heavy cream, dijon mustard, salt and freshly ground pepper, eggs, freshly grated parmigiano-reggiano cheese, all-purpose flour , for dredging, extra-virgin olive oil, for frying
    11 ingredients




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