291 mustard butter steak sauce Recipes

butter (no substitutes), garlic, minced, green onions, chopped, dijon mustard, dry white wine, worcestershire sauce

butter, dijon mustard, brandy, whipping cream, green peppercorns in brine, drained and crushed, kosher salt & freshly ground black pepper, to taste

boneless shell steak or 16 oz new york strip steaks or 16 oz sirloin strip steaks or 16 oz filet mignon, salt, fresh ground black pepper, unsalted butter, divided, minced shallots, cognac or 6 tbsp other good brandy, divided, dry white wine or 2 tbsp dry vermouth, dijon mustard (preferably imported ), a-1 steak sauce or 2 tbsp worcestershire sauce, beef broth, heavy cream, snipped chives

boneless rib-eye steaks (1 inch thick ), fresh coarse ground black pepper, olive oil, minced garlic, dry red wine, canned beef broth, country-style dijon mustard, butter , cut into pieces, minced fresh parsley

minute steaks, table cream (equals 3 dl creme fraiche), dijon mustard (aka sweet grain mustard), butter, salt, fresh ground pepper (i will use a lot!), parsley (to garnish ) (optional)

beef tenderloin steaks, 1 inch thick, crushed seasoned pepper or ground black pepper, vegetable cooking spray, chopped shallots, swanson beef broth (regular, lower sodium or certified organic), burgundy wine or other dry red wine, dijon-style mustard, butter, chopped fresh parsley (optional)

rump steak or 1 1/2 lbs sirloin steaks, shallots, butter, unsalted, heavy cream, dijon mustard, salt, pepper, cornstarch

onion, sliced, butter, steaks, cut in strips, mushrooms, drained, flour, beef broth, water, prepared mustard, brown sugar, worcestershire sauce, soy sauce, salt and pepper, to taste, rice or noodles

beef rib-eye steaks, cut 3/4 inch thick, steak seasoning, thick slices bacon, butter, worcestershire sauce, dijon mustard, sliced red bell pepper, mushrooms, quartered, crumbled blue cheese

unsalted butter, shallots, finely chopped, cornstarch, sherry vinegar, ketchup, dijon mustard, orange juice, molasses, dried thyme, or 3/4 tsp. fresh, crushed, dried sage, crushed, fresh blueberries, salt to taste, freshly ground black pepper to taste

fully cooked ham steaks, cut 1/2-inch thick or 1 lb canadian bacon, cut into 4 slices, butter or 1 tbsp margarine, pineapple slices, heinz 57 steak sauce, honey, prepared mustard, cornstarch, ground allspice

dried shiitake mushroom (about 1 cup), multiclor peppercorns, whole mustard seeds, kosher salt, divided, new york strip steaks, butter, divided, shallot, chopped, mushroom soaking liquid, dijon mustard

unsalted butter, onion, finely diced, garlic, minced, ketchup, molasses, apple cider, sugar, lager-style beer, yellow mustard, lemon juice, worcestershire sauce, cayenne pepper, paprika, thick) prime-aged new york strip steaks, salt and freshly ground black pepper, vegetable oil

steak, red wine vinegar, soy sauce, worchester sauce, butter, flour, chicken sauce, mushroom, mustard, potato boiled, carrots boiled, milk melts, black pepper, green peas boiled, corn

steak, red wine vinegar, soy sauce, worchester sauce, butter, flour, chicken sauce, mushroom, mustard, potato boiled, carrots boiled, milk melts, black pepper, green peas boiled, corn

beef tenderloin steaks, 1-inch thick, seasoned pepper or 2 tsp fresh ground black pepper, crushed, vegetable oil cooking spray, shallots, chopped, beef broth , swanson (regular, lower sodium or certified organic), burgundy wine or 1/2 cup dry red wine, dijon-style mustard, butter

balsamic vinegar, ketchup, honey, sliced shallots, worcestershire sauce, dijon mustard, allspice, coarse sea salt , to taste, pepper , to taste, sugar , to taste, butter , to taste, porterhouse steaks, 2-inches thick