144839 mushrooms toasted rosemary potato stack Recipes

red potatoes , scrubbed, garlic cloves, unpeeled, olive oil, salt, fresh rosemary, white wine vinegar, dijon-style mustard, pepper, green onions, thinly sliced

potatoes (1 1/2 kg), olive oil, rosemary, fresh, finely chopped, garlic cloves, peeled and chopped, salt (or to taste), coarse black pepper (recipe says use as much pepper as you can take!), tomatoes (preferably use more ), pitted black olives (preferably use more ), chopped fresh parsley

olive oil, chopped fresh thyme, minced fresh rosemary, salt, black pepper, quartered red potatoes

yukon gold potatoes, olive oil, divided, sea salt, minced fresh rosemary leaves, divided

potatoes, peeled and cubed, olive oil, dried rosemary, crushed, salt, pepper

shallots, minced, butter, mushroom, chopped, dried thyme, dry white wine, chicken stock, heavy cream, salt, pepper, nutmeg, french bread , cut 1/2 inch thick on an angle,lightly toasted

potatoes or 800 g, butter, milk, brown sugar, vegetable oil, leek, finely sliced, mushrooms, garlic cloves, minced, fresh thyme, finely chopped, dry white wine

unsalted butter, melted, lns. russet potatoes, peeled and cut into1/4 inch slices, garlic, creamed, gruyere cheese, shredded, fresh rosemary, chopped, heavy cream, sea salt, freshly ground black pepper

mixed mushrooms , larger and older, mixed ok, butter, cream, salt and pepper, lemon juice, chopped fresh parsley, dense italian bread or 1 loaf sourdough bread, butter, extra, softened

butter, onions , cut into 1/8 inch thick slices, eggs, balsamic vinegar, sugar, red potatoes, unpeeled, olive oil, fresh rosemary, chopped, gorgonzola, crumbled, salt and pepper

potatoes (boiled and diced ), carrots (5 cups shredded ), diced and roasted macadamia nuts, nanoayse vegan mayonnaise, sea salt, white pepper, chopped fresh rosemary

yukon gold potatoes, olive oil, divided, sea salt, minced fresh rosemary leaves, divided

extra-virgin olive oil, garlic crushed, baby potatoes, onion, fresh rosemary, finely chopped, salt and freshly ground black pepper, eggs, beaten, milk , half-and-half or cream, parmigiano-reggiano

red bliss potatoes, quartered, chopped rosemary, chopped garlic, salt and 1/2 tbsp coarse-cracked black pepper, olive oil

red thin-skinned potatoes (2 in. wide), scrubbed, olive oil, chopped fresh rosemary leaves, salt and pepper

potatoes (about 2 lb), peeled and cut into 1-inch cubes, mayonnaise, garlic powder, onion powder, dried rosemary, crushed, water, salt

pecan halves (1 lb), unsalted butter, melted, salt, dried rosemary, lightly crushed, sugar

red bell pepper, sliced fresh mushrooms, dried rosemary, low-sodium soy sauce