6052 mushrooms breast Recipes

canola oil, onion, chopped (about 2 cups), white button mushrooms , (about 3 cups), garlic, minced, cooked chopped skinless, boneless chicken breast (1 breast half), ground cumin, chili powder, dried oregano, baby spinach leaves , sliced into ribbons, salt, fresh ground black pepper, whole-grain flour tortillas, shredded mexican cheese mix or cheddar, salsa, reduced-fat sour cream

skinless chicken breast halves, fresh mushrooms, sliced, garlic cloves, minced, onion, diced, olive oil, condensed cream of mushroom soup, half-and-half, dried basil, paprika, salt and pepper (to taste)

skinless chicken breasts, dried porcini mushrooms, mixed mushrooms , torn up, white wine, butter, fresh thyme, garlic, peeled and sliced

ground turkey breast, olive oil, garlic cloves, peeled, red onion, thinly sliced, portabella mushrooms or 8 oz button mushrooms or 6 oz cremini mushrooms, thinly sliced, balsamic vinegar, dijon mustard, dried rosemary, crushed, low sodium soy sauce (i used tamari), salt (to taste), pepper (to taste), blue cheese, crumbled, sourdough french rolls or 4 kaiser rolls or 4 ciabatta rolls, salad greens, for garnish (optional)

skinless, boneless chicken breast halves, salt and pepper to taste, paprika , or to taste, butter, condensed cream of mushroom soup, milk, minced onion, processed cheese (such as velveeta), diced, worcestershire sauce, sliced mushrooms, drained and chopped, sour cream

chicken breasts, halved and skinned, salt and pepper, paprika, butter, cream of mushroom soup, mushrooms, drained, milk, cheddar cheese, grated, onion, diced, worcestershire sauce, sour cream, rice

boneless skinless chicken breast halves, cream of mushroom soup, milk or 1 3/4 cups half-and-half, mushroom pieces, with liquid, uncooked long-grain rice, garlic powder, dry onion soup mix, divided, dried thyme, grated parmesan cheese

bacon, boneless skinless chicken breast halves (5 oz each), condensed cream of mushroom soup, undiluted, sour cream, fresh mushrooms, sliced

bacon strips, boneless skinless chicken breast halves (5 oz each), condensed cream of mushroom soup, undiluted, sour cream, fresh mushrooms, sliced

chicken breasts or 8 boneless, salt and black pepper, oil, butter, sliced fresh mushrooms, green onions, chopped, dry white wine, butter, salt and pepper, cornstarch, cold water

chicken breasts, cream of mushroom soup, sour cream, mushrooms, white wine (optional) or 1/3 cup cooking sherry (optional)

boneless skinless chicken breasts, butter, flour, salt, pepper, green onion, mushroom, chicken broth, cream of mushroom soup, sour cream

more) large pasta shells (cooked al dente), cottage cheese (approx. - i don tsp measure!), more) ricotta (i used low fat), shredded parmesan (i just shook it in, prob. 1/4 cup), thawed frozen chopped spinach, squeezed dry, approx . 1/4 cup, dried basil, salt & pepper to taste, sauce, chopped onion (est. 1/4 - 1/2 cup), cream of mushroom (or any you desire, see above), more sour cream, little less than 1 soup can full of milk or chicken broth, shredded cheese (about 1/2 to 3/4 cup) i used italian blend, cubed cooked chicken breasts , however much you have, about 1 breast (i had some grilled, but you can used canned), dried tarragon (again, to taste, i don tsp measure), dried thyme ( ), roasted garlic and bell pepper seasoning - just shook it in (not necessary), shredded cheese (yes more , for sprinkling on top of shells before baking)

frozen chopped spinach, thawed, butter, skinless chicken breasts (diced chicken breasts), onion, chopped, mushrooms (sliced fresh baby portobello recommended), cream of mushroom soup, cream cheese, sour cream, pepper, salt, cheddar cheese, shredded, no-boil lasagna noodles, parmesan cheese, grated

chicken breasts , tenders removed (5 oz each, boneless & skinless), fresh ground pepper, salt, crushed red pepper flakes, canola oil, shallots or 1 small white onion, minced, roasted garlic, sliced shiitake mushroom caps or 1 cup white button mushrooms, dry vermouth or 3 tbsp dry white wine, reduced-sodium chicken broth, heavy cream (we used light cream), minced fresh chives (we used the scallions) or 2 tbsp scallions, green parts only (we used the scallions)

diced bacon, shiitake mushrooms, sliced, button or cremini mushrooms, thinly sliced, salt, freshly ground black pepper, chopped shallots, chopped celery, minced garlic, chopped fresh thyme leaves, cooked white rice, cooked wild rice, melted butter, chicken broth, chopped green onions, chopped fresh parsley leaves, egg, lightly beaten, dry bread crumbs, toasted chopped pecans, boneless turkey breast half , about 3 lb, poultry seasoning, vegetable oil, dry white wine, heavy cream, cold unsalted butter, cubed

ready-made pie crusts, deep dish (in the freezer section), olive oil, ground turkey breast or 1/2 lb ground chicken breast, fresh mushrooms, sliced, reduced-fat mayonnaise, low-fat milk, eggs, salt , to taste (optional), cornstarch, low-fat cheddar cheese, shredded, black pepper, yellow onion, sliced thinly, thyme, nutmeg

low sodium, low fat chicken broth, water, cubed cooked chicken breast meat (1 large breast), dried oregano, pepper, uncooked brown rice (i used half wild rice), olive oil, garlic, minced, onion, finely chopped, carrot, finely chopped, mushrooms, sliced, whole wheat flour, low fat milk