159 mushroom sourdough Recipes

sourdough bread, extra virgin olive oil, red onion, thinly sliced, unsalted butter, grape tomatoes, balsamic vinegar, salt and pepper, to taste, portabella mushroom caps, sliced, white wine, fresh thyme sprigs, grated provolone cheese, grated monterey jack cheese

if you are in a hurry , use a quality jarred variety, if not, make your own. from my previous post , manicotti, stewed tomatoes or fresh when available, partially drained, olive oil (spanish is my new favorite.), garlic, diced, onion, chopped, sweet red wine (port is my favorite.), mushrooms or a bell pepper, chopped, basil, red pepper flakes, goat cheese (i prefer crumbled ), sourdough bread (bonus points if you make your own!)

butter, sourdough bread, cubed, grated parmesan cheese, parsley, chopped, vidalia onions, chopped, sliced button mushrooms, white wine or 1 cup chicken broth, condensed cream of mushroom soup, roasted red pepper, chopped, cooked chicken, diced

fresh mushrooms, sliced, onions, thinly sliced, garlic, minced, tomatoes, undrained, dry red wine or 1 cup white wine, red pepper flakes, bay leaf, red snapper or 2 lbs cod fish fillets, cut into 2 inch chunks, bay scallop, shrimp, peeled and deveined (can leave tails on if you wish), hot sourdough bread (homemade is best )

cream of mushroom soup, cream cheese, water chestnut, chopped coarsely, garlic, minced, crabmeat, green onion, mrs. grass vegetable soup mix (or any dry vegetable soup mix), black pepper, milk, sourdough bread, made into bowl and cubes for dipping

olive oil, balsamic vinegar, sun-dried tomatoes packed in oil, drained, fresh parsley, coarsely chopped, honey, garlic clove, salt, zucchini, cut into 1/2 inch thick slices (with peel ), fresh whole white mushrooms, red peppers, cut into 1 inch pieces (seeds and ribs removed), sourdough bread, loaf cut into 1 inch cubes, bamboo skewers , soaked in water for 10 minutes (10 inches in length)

grilled steak , cut into strips, fresh mushrooms , cut into strips, red pepper , cut into strips, tomatoes, cut into thin wedges, lettuce , romaine, red wine vinegar, olive oil, coarse salt, worcestershire sauce, cracked pepper, minced garlic, sourdough crouton, bacon bits

veggie burger (i like boca vegan), mushroom, sliced, onion, cut into thin strips (i like white onions ), yellow mustard (i prefer organic ), worcestershire sauce (or any smoky flavored sauce, be sure to use vegetarian , or this recipe will no), sourdough bread (i like nature s own lite)

extra lean ground beef, turkey breakfast sausage, crumbled sourdough bread, mushroom and herb couscous, mushrooms, carrots, grated, zucchini, chopped, parmesan cheese, grated, sharp cheddar cheese, grated, chopped onion, chopped red bell pepper, chopped green bell pepper, italian seasoned breadcrumbs, eggs, garlic cloves, crushed, tabasco sauce, thyme, savory, parsley, chives, chili powder, poultry seasoning, ginger, tarragon, seasoning salt

melted butter, divided, cubed sourdough rolls, grated parmesan cheese, chopped fresh parsley, sweet onions, sliced, sliced fresh mushrooms, white wine, cream of mushroom soup, drained and chopped jarred roasted red pepper, shredded cooked chicken

worcestershire sauce, green peppercorn , marinade mix knorr brand, good seasons zesty italian garlic & herb salad dressing mix, pork crown roast , 1 rib per person, hot italian sausages, casings removed, lipton onion mushroom dry soup mix, fat-free low-sodium chicken broth, golden mushroom soup, dried thyme, dried marjoram, fresh italian parsley, chopped, sourdough croutons , made from loaf of fresh bread, salt (optional), pepper (optional)

ground chuck, andouille sausages, diced, orange bell pepper, diced, vidalia onion, diced, worcestershire sauce, grilling seasoning (recommended: montreal s grilling seasoning ), your favorite barbecue sauce, sliced mushrooms , sauteed ahead of time, smoked bacon , cooked ahead of time, thick slices smoked cheddar, hamburger buns or 16 slices sourdough toast

ground chuck, andouille sausages, diced, orange bell pepper, diced, vidalia onion, diced, worcestershire sauce, grilling seasoning (recommended: montreal s grilling seasoning ), your favorite barbecue sauce, sliced mushrooms , sauteed ahead of time, smoked bacon , cooked ahead of time, thick slices smoked cheddar, hamburger buns or 16 slices sourdough toast

pesto sauce, sourdough bread, caponata, drained (eggplant appetizer), mushrooms, tomatoes, your favorite cheese

italian or sourdough bread loaf, butter or margarine, divided, onion, chopped, sliced fresh mushrooms, egg, ketchup, divided, shredded cheddar cheese, divided, lean ground beef, dry red wine or beef broth, garlic salt, dried thyme, mayonnaise

french sourdough bread, in pieces (each about 4 in. wide; 1 1/2 oz. total) sliced mozzarella or provolone cheese, ground lean (7% fat) beef or ground turkey, mushrooms, sliced, dried oregano, purchased marinara sauce or pizza sauce, sliced ripe olives, drained, sliced green onions, salt and pepper, grated parmesan cheese

italian bread, leftover (you can use 6-7 slices sourdough bread instead), broccoli or 2 cups spinach or 2 cups zucchini, prepared, sliced mushrooms, onion, diced, mozzarella cheese, grated, parmesan cheese, grated, black pepper, fresh basil, chopped (1 tsp dried ), eggs, half-and-half cream (substitute part or all milk if preferred), butter

onion, diced, mushroom, stemmed and sliced thick, garlic, minced, salt, dried dill, roasted red peppers, lean ground beef, rye bread, worcestershire sauce, soy sauce, eggs, rubbed sage, granulated garlic, roasted red peppers, lemon juice, sherry wine, white vinegar, sourdough bread or 3 slices white bread, roasted walnut, and chopped, olive oil, chili powder, ground cumin, cayenne, sriracha sauce (thai chili sauce, can be found at asian grocery stores), garlic, minced, salt, half-and-half