22 mushroom poached sauce Recipes

  • Poached Cod with Shiitakes
    dark sesame oil, minced peeled fresh ginger and
    12 More
    dark sesame oil, minced peeled fresh ginger, sliced shiitake mushroom caps, garlic cloves, sliced, unsalted chicken stock (such as swanson), sake (rice wine), lower-sodium soy sauce, white miso (soybean paste), sherry vinegar, sugar, cod fillets, sliced green onions, cilantro, black pepper
    14 ingredients
  • Poached Fish in Shrimp Sauce
    fish fillets, milk, salt, black pepper, shrimp, drained and
    8 More
    fish fillets, milk, salt, black pepper, shrimp, drained, margarine, flour, salt, black pepper, sweet paprika, parsley flakes, half-and-half, mushrooms
    53 min, 13 ingredients
  • Polenta and Poached Eggs With Spinach and Mushrooms
    yellow cornmeal (i like course ground but use whatever yo... and
    15 More
    yellow cornmeal (i like course ground but use whatever you have), water, divided, salt, dried basil, eggs, at room temperature, water, white vinegar, olive oil, garlic, minced, onion, finely diced, frozen chopped spinach, thawed, mushroom, sliced, balsamic vinegar, spaghetti sauce (jarred is fine ), parmesan cheese, grated, salt and pepper
    40 min, 16 ingredients
  • Egg Rolls
    chopped cooked chicken (i used poached chicken) and
    18 More
    chopped cooked chicken (i used poached chicken), mung bean sprouts, roughly chopped, celery stalk, diced, carrot, shredded, green onions, diced, cabbage, shredded (i used purple), mushrooms, diced (i used baby bella but use any type you like), garlic clove, minced, salt and pepper to taste, vegetable oil (i used canola), toasted sesame oil, soy sauce, sugar, rice wine vinegar, cornstarch, water, vegetable oil for frying (i used canola), egg roll wrappers (i used nasoya brand, found in the produce section), note: you may substitute any other type of protein here (ex: beef/pork/shrimp/tofu) or leave it out altogether.
    30 min, 19 ingredients
  • Corned Beef Hash and Potatoes
    cooked corned beef , about 1 1/2 lbs, course chop and
    11 More
    cooked corned beef , about 1 1/2 lbs, course chop, potatoes, boiled, peeled, diced, butter, onion, chopped, sweet bell pepper, diced , opt. red, green, celery ribs, chopped, garlic clove, minced, button mushroom, chopped , i have made with and without, worcestershire sauce, parsley, chopped, flat leaf, beef stock , can use water, poached eggs (optional)
    50 min, 12 ingredients
  • Seared and Carved Beef Tenderloin with Herb Quinoa, Poached Leeks and Wild Mushroom Reduction (Emeril Lagasse) Seared and Carved Beef Tenderloin with Herb Quinoa, Poached Leeks and Wild Mushroom Reduction (Emeril Lagasse)
    filet mignon tournedos, sea salt, cracked black pepper and
    30 More
    filet mignon tournedos, sea salt, cracked black pepper, chopped garlic, chopped shallots, chopped fresh rosemary leaves, chopped fresh thyme leaves, chicken stock, quinoa, salt and pepper, bay leaf, sherry vinegar, freshly chopped parsley leaves, freshly chopped chives, leeks, white part only , washed in cold water until clean, dry white wine, vegetable stock, ground coriander seed, salt, cracked black pepper, ground nutmeg, dried porcini mushrooms, veal stock, chopped garlic, chopped shallots, wild mushrooms, worcestershire sauce, madeira, browned wheat flour, salt, black pepper, dried thyme, freshly chopped parsley leaves
    2 hour 40 min, 34 ingredients
  • Poached Tiger Prawns with Clams, Bok Choy, and Shiitake Mushrooms Poached Tiger Prawns with Clams, Bok Choy, and Shiitake Mushrooms
    chicken broth, soy sauce, ginger, star anise, fish sauce and
    8 More
    chicken broth, soy sauce, ginger, star anise, fish sauce, grated orange peel, baby bok choy, halved, sliced green onion, shiitake mushrooms, sheet nori paper, vegetable oil, extra-large (u -10) shrimp, peeled and deveined, littleneck clams
    40 min, 13 ingredients
  • Mushroom and Poached Egg Marmite Crumpet With Hollandaise Sauce Mushroom and Poached Egg Marmite Crumpet With Hollandaise Sauce
    flat mushrooms, butter, marmite, crumpets, eggs and
    6 More
    flat mushrooms, butter, marmite, crumpets, eggs, white vinegar, butter, egg yolks, lemon , juice of, cayenne pepper, salt
    40 min, 11 ingredients
  • Poached Shrimp in a Miso Broth with Cellophane Noodles Poached Shrimp in a Miso Broth with Cellophane Noodles
    konbu (kelp), about 2 or 3 squares, water and
    10 More
    konbu (kelp), about 2 or 3 squares, water, katsuobushi (dried bonito flakes), sliced shiitake mushroom caps, soy sauce, saikyo (sweet white miso), akamiso (brown miso), sliced scallions, shrimp, peeled and deveined, salt, freshly ground white pepper, cellophane noodles , reconstituted in warm water
    35 min, 12 ingredients
  • Poached Shrimp in a Miso Broth with Cellophane Noodles (Emeril Lagasse) Poached Shrimp in a Miso Broth with Cellophane Noodles (Emeril Lagasse)
    konbu (kelp), about 2 or 3 squares, water and
    10 More
    konbu (kelp), about 2 or 3 squares, water, katsuobushi (dried bonito flakes), sliced shiitake mushroom caps, soy sauce, saikyo (sweet white miso), akamiso (brown miso), sliced scallions, shrimp, peeled and deveined, salt, freshly ground white pepper, cellophane noodles , reconstituted in warm water
    35 min, 12 ingredients
  • Roast Beef Hash with Poached Eggs and Wild Mushroom Sauce on Garlic French Bread (Emeril Lagasse) Roast Beef Hash with Poached Eggs and Wild Mushroom Sauce on Garlic French Bread (Emeril Lagasse)
    unsalted butter, softened, essence , recipe follows and
    17 More
    unsalted butter, softened, essence , recipe follows, minced garlic, french bread, 10 to 12-inches in length , split in half lengthwise, idaho potatoes, peeled and cubed (about 2 1/2 cups), bacon, chopped, chopped yellow onions, chopped red bell peppers, cooked roast beef, shredded or chopped (about 3 cups), chopped fresh parsley leaves, chopped fresh thyme leaves, salt, ground black pepper, tomato paste, dry red wine, beef stock, poached eggs , recipe follows, wild mushroom sauce , recipe follows, chopped green onions, garnish
    19 ingredients
  • Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell) Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell)
    kosher salt, brown sugar, porcini mushroom powder and
    27 More
    kosher salt, brown sugar, porcini mushroom powder, pimenton (smoked spanish paprika), garlic powder, cayenne pepper, oil, for brushing grill, three 24 to 28-oz bone-in porterhouse steaks, extra-virgin olive oil, extra-virgin olive oil, red pepper flakes, anchovy fillets, garlic , smashed, unsalted butter, cut into pats, fresh flat-leaf parsley, for garnish, roasted cauliflower , for serving, recipe follows, tuscan kale chips , for serving, recipe follows, porcini hash and poached egg, for serving, recipe follows, heads cauliflower , cut into 1/2-inch slices, extra-virgin olive oil, kosher salt, leaves tuscan kale, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, porcini mushrooms, quartered, white wine, kosher salt, splash white vinegar, eggs
    1 hour , 30 ingredients
  • Seared and Carved Beef Tenderloin with Herb Quinoa, Poached Leeks, and Wild Mushroom Reduction (Emeril Lagasse) Seared and Carved Beef Tenderloin with Herb Quinoa, Poached Leeks, and Wild Mushroom Reduction (Emeril Lagasse)
    filet mignon, sea salt, freshly cracked black pepper and
    30 More
    filet mignon, sea salt, freshly cracked black pepper, chopped garlic, minced shallots, chopped fresh thyme leaves, chicken or vegetable stock, divided, quinoa, salt, freshly ground black pepper, bay leaf, sherry vinegar, freshly chopped parsley leaves, freshly chopped chives, leeks, white part only , washed in cold water until clean, dry white wine, vegetable stock, ground coriander seed, salt, cracked black pepper, nutmeg, dried porcini mushrooms, minced garlic, chopped shallots, veal stock, divided, wild mushrooms, washed well, thinly sliced, worcestershire sauce, madeira, browned wheat flour, salt , plus more to taste, ground black pepper, dried thyme, chopped fresh parsley leaves
    3 hour , 34 ingredients
  • Crab Cakes with Poached Eggs and Wild Mushroom Sauce (Emeril Lagasse) Crab Cakes with Poached Eggs and Wild Mushroom Sauce (Emeril Lagasse)
    butter and
    18 More
    butter, wild mushrooms, sliced ( shiitakes, oysters, and chantrelles), shallots, garlic, white wine, cream, salt and pepper, butter, diced red pepper , onion & celery, creole spice, crabmeat , picked over for shells and cartilage, egg, salt and pepper, flour, oil, for sauteing, chopped parsley, for garnish, eggs, salt, white vinegar
    45 min, 19 ingredients
  • Wild Mushroom Grits with Poached Eggs and Serrano Chile Sauce and Blue Corn Tortilla Strips Wild Mushroom Grits with Poached Eggs and Serrano Chile Sauce and Blue Corn Tortilla Strips
    vegetable oil and
    26 More
    vegetable oil, blue corn tortillas , cut into very thin strips, kosher salt, canola oil, divided, garlic, finely chopped, assorted mushrooms (cremini, shiitake, oyster), coarsely chopped, kosher salt and freshly ground black pepper, onion, finely chopped, homemade chicken stock or low-sodium canned chicken or vegetable broth, ground yellow cornmeal, mascarpone cheese, freshly grated cotija cheese , to sprinkle over finished dish, canola oil, white onion, coarsely chopped, roasted serrano chiles, peeled, seeded and chopped, garlic, chopped, heavy cream, dry white wine, white wine vinegar, raw spinach, honey, salt and freshly ground black pepper, chopped cilantro, for garnish, cold water, white wine vinegar, extra large eggs, kosher salt and freshly ground black pepper
    1 hour 35 min, 27 ingredients
  • Udon Noodles with Miso Poached Tilapia Udon Noodles with Miso Poached Tilapia
    vegetable broth, miso paste, sake or white wine and
    5 More
    vegetable broth, miso paste, sake or white wine, fresh shiitake mushrooms, stems removed and sliced, scallions, sliced diagonally into 1/2-inch pieces, plus chopped scallions, for garnish, soy sauce, tilapia fillets, udon noodles
    40 min, 8 ingredients
  • Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes (Robert Irvine) Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes (Robert Irvine)
    whole head garlic, olive oil , plus 2 tbsp extra-virgin and
    37 More
    whole head garlic, olive oil , plus 2 tbsp extra-virgin, tomato , seeds removed and medium diced, chopped fresh basil leaves , packed, chopped fresh flat-leaf parsley, cracked black peppercorns, pitted medium diced kalamata olives, butter, basmati rice (before use, place in a bowl, cover with water and skim off any impurities that rise to the surface. then transfer to a strainer and rinse well), minced fresh thyme leaves or 1 tsp dried thyme, salt, ground pepper, black or white, chicken stock ), olive oil, shallot, minced, white mushrooms, cleaned, trimmed and sliced, merlot, cornstarch, water, tomato paste, dijon mustard, demi-glace, fresh finely minced flat-leaf parsley (from about 3 to 4 large sprigs), salt and freshly ground black pepper, oil, bacon strips, onion, diced, baby potatoes, sliced, salt and freshly ground black pepper, minced scallions, white and tender green parts only, chicken stock, fresh basil leaves, fresh tarragon leaves, fresh parsley leaves, boneless chicken breasts, oil, new york strip steaks, salt and freshly ground black pepper, steamed haricots verts , as garnish
    3 hour 30 min, 39 ingredients
  • Garden District Eggs Garden District Eggs
    artichokes, stems trimmed, kosher salt, unsalted butter and
    31 More
    artichokes, stems trimmed, kosher salt, unsalted butter, garlic cloves, minced, onion, medium diced, celery stalks, medium diced, leek (white part only), medium diced, cleaned and chopped assorted wild mushrooms, minced assorted fresh herbs , such as basil, oregano, and tarragon, freshly ground black pepper, brandy, cubed stale french bread, egg, beaten lightly, shallots, minced, fresh spinach, washed and dried, stems removed and large leaves torn, white wine (a buttery chardonnay works well), freshly made fine bread crumbs, olive oil, chopped tasso ham, poached eggs , recipe follows, hollandaise sauce , recipe follows, minced fresh parsley for garnish , optional, water, distilled white vinegar, fresh medium eggs, kosher salt and freshly ground pepper, fresh lemon juice, water, egg yolks, dry mustard, warm clarified butter, see note, hot sauce, kosher salt and freshly ground black pepper
    1 hour 35 min, 34 ingredients




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