556 mushroom mushrooms wild cheese Recipes

  • Angel Hair Pasta With Prosciutto and Wild Mushrooms
    wild mushroom, ripe tomato, peeled (roma or cherry) and
    11 More
    wild mushroom, ripe tomato, peeled (roma or cherry), sliced prosciutto, salt and pepper, olive oil, minced garlic, crushed red pepper flakes (optional), rosemary sprigs or 1/2 tsp dried, angel hair pasta or 1/2 lb vermicelli, whipping cream, butter, parmesan cheese, fresh basil, shredded
    15 min, 13 ingredients
  • Wild Mushroom Ragoût on Crispy Polenta with Comte Cheese
    whole milk, low-salt chicken broth, bay leaf and
    12 More
    whole milk, low-salt chicken broth, bay leaf, polenta (coarse cornmeal), coarsely grated comte cheese, butter, butter, divided, extra-virgin olive oil, divided, assorted wild mushrooms (such as oyster, crimini, and stemmed shiitake), thickly sliced, chopped shallots, balsamic vinegar, low-salt chicken broth, creme fraiche or whipping cream, chopped fresh parsley, divided, coarsely grated comte cheese
    15 ingredients
  • Wild Mushroom Pizza With Caramelized Onions, Sun-Dried Tomato
    fat-free whole wheat pita bread and
    9 More
    fat-free whole wheat pita bread, smart balance light butter spread, divided, onion (halved lengthwise, thinly sliced crosswise), wild mushroom (assorted such as crimini, oyster, chanterelle, and stemmed shiitake cut into bite-size pieces), garlic cloves (minced ), shallot (minced ), dry white wine, fresh basil (chiffanod), sun-dried tomatoes (chopped ), reduced-fat mozzarella cheese
    40 min, 10 ingredients
  • Wild Mushroom Pizza with Caramelized Onions, Fontina, and Rosemary
    butter, divided, grapeseed oil and
    10 More
    butter, divided, grapeseed oil, onions , halved lengthwise, thinly sliced crosswise (about 6 cups), assorted wild mushrooms (such as crimini, oyster, chanterelle, and stemmed shiitake), cut into bite-size pieces, garlic cloves, minced, minced shallot (about 1 medium), dry white wine, minced fresh rosemary, pizza dough, cornmeal (for dusting), garlic oil, grated fontina cheese (about 10 oz)
    12 ingredients
  • Wild Mushroom Bruschetta
    garlic cloves, divided and
    10 More
    garlic cloves, divided, coarsely chopped cremini mushrooms (about 1/2 lb), coarsely chopped oyster mushroom caps (about 4 oz), coarsely chopped chanterelle mushrooms (about 4 oz), chopped flat-leaf parsley, extravirgin olive oil, salt, freshly ground black pepper, country bread, shaved parmigiano-reggiano cheese
    11 ingredients
  • Wild Mushroom Cream Sauce
    dried porcini mushrooms, water, olive oil and
    8 More
    dried porcini mushrooms, water, olive oil, cremini mushroom, chopped, portabella mushroom, stemmed , dark gills scraped off, chopped, garlic cloves, minced, bay leaf, dry marsala, whipping cream, parmesan cheese, butter
    1 hour , 11 ingredients
  • Wild Mushroom Bread Pudding (Emeril Lagasse) Wild Mushroom Bread Pudding (Emeril Lagasse)
    unsalted butter, julienne yellow onions, salt and
    10 More
    unsalted butter, julienne yellow onions, salt, cayenne pepper, turns fresh ground black pepper, wild and exotic mushrooms , about 3 cups, chopped garlic, eggs, heavy cream, tabasco sauce, worcestershire sauce, cubed white bread , about 4 cups, grated parmigiano-reggiano cheese
    13 ingredients
  • Wild Mushroom Salad with Corn Mustard Dressing Wild Mushroom Salad with Corn Mustard Dressing
    seasoned rice vinegar, fresh squeezed lemon juice and
    19 More
    seasoned rice vinegar, fresh squeezed lemon juice, chopped shallot, fragrant honey, olive oil, poached garlic, chopped shallots, double strength , unsalted chicken or vegetable broth, dijon mustard (or to taste), spectrum naturals unrefined corn oil (found in health food stores), fresh lemon juice, sea salt and freshly ground pepper, to taste, clarified butter or olive oil, wild mushrooms such as oyster , chanterelle, alba or best available, sea salt and freshly ground pepper, to taste, loosely packed mixed young savory greens such as arugula , cress, mizun and, tat soi, honey lemon vinaigrette, corn mustard dressing, fresh dill sprigs, fried capers, shaved parmesan or dry jack cheese
    1 hour 5 min, 21 ingredients
  • Wild Mushroom Ravioli With Basil-Pine Nut Sauce Wild Mushroom Ravioli With Basil-Pine Nut Sauce
    pine nuts, salt, wild mushroom ravioli, unsalted butter and
    4 More
    pine nuts, salt, wild mushroom ravioli, unsalted butter, basil leaves, black pepper, freshly grated nutmeg, freshly grated parmigiano-reggiano cheese
    15 min, 8 ingredients
  • Wild Mushroom Pizza with Garlic Confit and Bacon Wild Mushroom Pizza with Garlic Confit and Bacon
    bacon slices, cut crosswise into 1/2-inch pieces and
    6 More
    bacon slices, cut crosswise into 1/2-inch pieces, olive oil, halved peeled large garlic cloves (about 2 1/2 oz), assorted fresh wild mushrooms, thinly sliced, red bell pepper , cut into matchstick-size strips, purchased fully baked thin pizza crust, mixed shredded italian cheeses (about 4 oz)
    7 ingredients
  • Wild Mushroom and Orzo Soup With Italian Meatballs Wild Mushroom and Orzo Soup With Italian Meatballs
    beef or chicken stock, stalk celery, chopped, dried basil and
    12 More
    beef or chicken stock, stalk celery, chopped, dried basil, dried oregano, fresh lemon juice, freshly grated parmigiano-reggiano cheese, plus more for serving, freshly ground black pepper, italian meatballs, onion, minced, minced fresh, flat-leaf parsley, olive oil, orzo pasta, salt, unsalted butter, wild or exotic mushrooms, sliced
    15 ingredients
  • Wild Mushroom Ragout on Crispy Polenta With Comte Cheese Wild Mushroom Ragout on Crispy Polenta With Comte Cheese
    whole milk, chicken broth, low-sodium, bay leaf and
    12 More
    whole milk, chicken broth, low-sodium, bay leaf, polenta (coarse cornmeal), comte cheese, coarsely grated, butter, butter, divided, extra-virgin olive oil, divided, wild mushrooms, thickly sliced (such as oyster, crimini, and stemmed shiitake), chopped shallot, balsamic vinegar, chicken broth, low-sodium, creme fraiche (can substituite whipping cream), parsley, chopped fresh, divided, comte cheese, coarsely grated
    3 hour 40 min, 15 ingredients
  • Wild Mushroom Flan with a Warm Spinach Salad (Emeril Lagasse) Wild Mushroom Flan with a Warm Spinach Salad (Emeril Lagasse)
    olive oil and
    14 More
    olive oil, wild and exotic mushrooms, stemmed, cleaned and sliced, minced onions, chopped garlic, chopped thyme, chopped parsley, eggs, heavy cream, grated parmigiano-reggiano cheese, nutmeg, salt and pepper, raw bacon, chopped, balsamic vinegar, julienne red onions, spinach, cleaned and stemmed
    15 ingredients
  • Wild Mushroom and Pea Bolognese Over Fresh Pasta (Emeril Lagasse) Wild Mushroom and Pea Bolognese Over Fresh Pasta (Emeril Lagasse)
    olive oil, minced onions, salt and
    8 More
    olive oil, minced onions, salt, freshly ground black pepper, sliced assorted wild mushrooms, chopped garlic, frozen green peas, recipe of bolognese, warm and in a saucepan, cooked fresh pasta, hot, fresh grated parmigiano-reggiano cheese, chopped fresh parsley
    11 ingredients
  • Wild Mushroom Pizza Wild Mushroom Pizza
    recipe basic pizza dough, my marinara sauce and
    27 More
    recipe basic pizza dough, my marinara sauce, mixed exotic mushrooms (shiitake, oyster, any wild mushrooms available), chopped, olive oil, garlic cloves, roasted, gruyere cheese, parmesan cheese, grated, swiss cheese, grated, yeast, sugar, warm water, allpurpose flour, salt, olive oil, onion, diced, garlic cloves, minced, red bell pepper, diced, olive oil, mushroom pieces, drained, whole tomatoes, chopped , juice reserved, fresh tomatoes, diced, ripe olives, diced, tomato paste, sugar, salt, freshly ground black pepper, dried oregano, dried basil, bay leaves
    29 ingredients
  • Wild Mushroom and Artichoke Dip Wild Mushroom and Artichoke Dip
    olive oil, shiitake mushrooms, caps , silced, about 4 oz and
    15 More
    olive oil, shiitake mushrooms, caps , silced, about 4 oz, mushrooms , portobello, chopped, low-fat mayonnaise, parmesan cheese, grated, celery, finely chopped, onion, finely chopped, green onion, finely sliced, fresh parsley, chopped, garlic powder, black pepper, salt, ground red pepper, canned artichoke hearts, drained and coarsely chopped, neufchatel cheese , 1/3 less fat cream cheese, fat free cream cheese
    1 hour , 17 ingredients
  • Wild Mushroom and Rice Timbales Wild Mushroom and Rice Timbales
    dried porcini mushrooms, chopped, boiling water, water and
    14 More
    dried porcini mushrooms, chopped, boiling water, water, brown rice, blend (such as lundberg), salt, divided, olive oil, divided, diced red onion, coarsely chopped portabella mushroom caps (about 1 cap ), button mushrooms, sliced, frozen green pea, thawed and cooked according to package directions, chopped fresh thyme or 1 tsp dried thyme, grated parmesan cheese, fresh ground black pepper, almonds, toasted, garnish (optional), fresh thyme leave, garnish (optional), fresh chives, chopped, garnish (optional)
    1 hour 20 min, 17 ingredients
  • Wild Mushroom-and-Onion Pot Pies Wild Mushroom-and-Onion Pot Pies
    baguette, butter or margarine, sweet onion, sliced and
    11 More
    baguette, butter or margarine, sweet onion, sliced, oyster mushrooms, sliced, shiitake mushrooms, sliced, portobello mushrooms, sliced, garlic cloves, pressed, beef broth, dry red wine or beef broth, water, all-purpose flour, pepper, shredded italian cheese blend, chopped fresh parsley
    14 ingredients




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