65283 mushroom french lentil ragout Recipes

  • French Lentil Soup
    onion, chopped, garlic cloves, minced, tomatoes, chopped and
    3 More
    onion, chopped, garlic cloves, minced, tomatoes, chopped, carrots, chopped, lentils, herbes de provence
    55 min, 6 ingredients
  • Mushroom and Lentil Soup
    onion, chopped, olive oil, stock, mushrooms, sliced and
    4 More
    onion, chopped, olive oil, stock, mushrooms, sliced, carrot, diced, dried lentils, dried rosemary, bay leaf
    40 min, 8 ingredients
  • French Onion Soup Rice
    instant rice, butter, chicken broth and
    4 More
    instant rice, butter, chicken broth, canned mushroom (1 4oz can of pieces and stems), french onion soup (1 can), salt, pepper
    20 min, 7 ingredients
  • Mushroom Salad
    head green lettuce, cucumber, fresh green beans and
    2 More
    head green lettuce, cucumber, fresh green beans, fresh mushrooms, french dressing
    5 ingredients
  • Lentil, Vegetable and Spinach Soup Lentil, Vegetable and Spinach Soup
    puy french lentils, vegetable stock, onion, chopped and
    6 More
    puy french lentils, vegetable stock, onion, chopped, garlic cloves, chopped, ground cumin, light coconut cream, dark soy sauce, salt & freshly ground black pepper, to taste, baby spinach leaves
    35 min, 9 ingredients
  • Lively Lentil Soup With Saffron Yogurt Lively Lentil Soup With Saffron Yogurt
    french lentils , picked over and rinsed and
    10 More
    french lentils , picked over and rinsed, extra virgin olive oil, onion, chopped, sea salt, crushed tomatoes, water, kale, rinsed, deveined, finely chopped, saffron (30-40 threads ), boiling water, salt, plain fat-free yogurt
    40 min, 11 ingredients
  • Coco - Banana's 'le Puy' Lentil Soup Coco - Banana's 'le Puy' Lentil Soup
    french lentils , puy (400g), yellow onion, chopped and
    9 More
    french lentils , puy (400g), yellow onion, chopped, garlic, crushed, stalk celery, chopped, carrot, chopped, chopped tomatoes, water, chopped fresh parsley, dried thyme, dried chives, salt and pepper
    1 hour 15 min, 11 ingredients
  • French Lentil Purée French Lentil Purée
    green lentils, big carrot, onion, chopped, butter, celery and
    5 More
    green lentils, big carrot, onion, chopped, butter, celery, fresh parsley leaves, garlic cloves, ground ginger, salt, pepper
    2 hour 20 min, 10 ingredients
  • French Lentil Rice Soup French Lentil Rice Soup
    chicken broth or 6 cups vegetable broth and
    11 More
    chicken broth or 6 cups vegetable broth, lentils , picked over and rinsed, carrots, peeled and finely diced, onion, finely chopped, celery ribs, finely diced, uncooked white rice, minced garlic, herbes de provence or 1 tsp dried thyme, salt, white pepper or 1/8 tsp black pepper, heavy cream (optional) or 1/4 cup sour cream (optional), parsley (optional)
    8 hour 30 min, 12 ingredients
  • French Lentil Salad French Lentil Salad
    green lentils, bay leaf, garlic clove, chopped and
    11 More
    green lentils, bay leaf, garlic clove, chopped, dried basil, dried thyme, firm tofu, frozen and defrosted (see note), tomatoes, seeded and chopped, red onion, chopped, fresh, canned, or defrosted corn kernels, chopped mint, red wine vinegar, fresh lemon juice, extra virgin olive oil, salt and freshly ground black pepper
    14 ingredients
  • Herbed Lentils with Spinach and Tomatoes Herbed Lentils with Spinach and Tomatoes
    french lentils, water, olive oil, diced shallots and
    8 More
    french lentils, water, olive oil, diced shallots, baby spinach leaves (about 3 oz), halved grape tomatoes (about 1/2 pint), chopped fresh basil leaves, chopped fresh flat-leaf parsley, chopped fresh mint leaves, fresh lemon juice, salt, freshly ground black pepper
    50 min, 12 ingredients
  • Lentil and Kale Salad (Patrick and Gina Neely) Lentil and Kale Salad (Patrick and Gina Neely)
    kale, stemmed and sliced, shallot, thinly sliced and
    7 More
    kale, stemmed and sliced, shallot, thinly sliced, champagne vinegar, honey, dijon mustard 1/4 cup extra-virgin olive oil, kosher salt and freshly ground black pepper, cooked french lentils, crumbled feta cheese, dried cranberries
    10 min, 9 ingredients
  • Rollo De Salmon Ahumado Con Salsa Tartar Y Lentejas (Smoked Salmon Roll with Tartar Sauce and Lentils) Rollo De Salmon Ahumado Con Salsa Tartar Y Lentejas (Smoked Salmon Roll with Tartar Sauce and Lentils)
    french lentils , cooked until just tender and drained and
    11 More
    french lentils , cooked until just tender and drained, chopped gherkins, capers, finely chopped, chopped fresh chives, chopped fresh parsley, spring onions, white part only, very finely chopped, olive oil, dijon mustard, salt and freshly ground black pepper, mayonnaise, smoked salmon , long slices (the slices should not be so thin that they fall apart), toasted baguette slices, for serving
    15 min, 12 ingredients
  • French Onion Jambalaya French Onion Jambalaya
    vegetable oil, boneless skinless chicken breasts, cubed and
    10 More
    vegetable oil, boneless skinless chicken breasts, cubed, kielbasa or 1/2 lb smoked sausage, in 1/2 inch slices (spicy or not, your preference), garlic, minced, sliced mushrooms (optional), french onion soup, salsa or 1/3 cup picante sauce, cayenne , to taste, white rice, cooked large shrimp, frozen peas (optional), salt and black pepper, to taste
    30 min, 12 ingredients
  • Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
    by 2-inch) trimmed beef short ribs, salt and pepper and
    27 More
    by 2-inch) trimmed beef short ribs, salt and pepper, flour , to dust the meat, vegetable oil , plus 1/4 cup, carrot peeled and chopped into 1 inch pieces, yellow onion, peeled and cut into 1 inch pieces, celery stalk cut into 1 inch pieces, roma tomato, quartered, garlic head , halved lengthwise, cabernet sauvignon (recommended : plumpjack), veal stock ( chicken stock may be substituted), bay leaves, thyme, portobello mushrooms , recipe follows, lentils , recipe follows, portobello mushrooms, extra-virgin olive oil, salt and pepper, thyme leaves, de puy lentils, carrot, peeled, leek, white part only, stalk celery, peeled, speck , cut into brunoise, dijon mustard, red wine vinegar, extra-virgin olive oil, chopped parsley, salt and pepper
    5 hour 15 min, 29 ingredients
  • Turkey Lentil Ragout Turkey Lentil Ragout
    ground turkey (uncooked ), fresh breadcrumb (unseasoned) and
    15 More
    ground turkey (uncooked ), fresh breadcrumb (unseasoned), garlic cloves, chopped fresh mint, chopped fresh italian parsley, paprika, ground cumin, cayenne pepper, salt , plus to taste, fresh ground black pepper , plus more to taste, dried brown lentils , rinse and drained, extra virgin olive oil, yellow onion, diced to 1/4-inch pieces, carrot, peeled and cut into 1/4-inch pieces, chicken stock, tomatoes, drained with juice reserved (roma)
    1 hour 45 min, 17 ingredients
  • Gluten-Free Quiche With Rice and Lentils Gluten-Free Quiche With Rice and Lentils
    rice, pre-cooked (use blend of wild and brown), butter and
    10 More
    rice, pre-cooked (use blend of wild and brown), butter, egg, slightly beaten, grated swiss cheese, sliced onion, diced red pepper, cooked lentils (i like the french lentils, cooked in broth for 30 minutes with carrots and onion and splash of vineg), chopped fresh parsley, eggs, milk or 1/2 cup half-and-half, salt, pepper
    1 hour 10 min, 12 ingredients
  • Braised Lentils, Seared Salmon, Natural Pan Jus Braised Lentils, Seared Salmon, Natural Pan Jus
    salmon fillets, split , deboned, olive oil and
    15 More
    salmon fillets, split , deboned, olive oil, head frisee, cleaned, veal stock (red wine ), butter, unsalted, soft, french lentils (french green lentils), carrot, small dice, parsnip, small dice, stalk celery, stalk leek, thyme, fresh , chiffonade, rosemary sprigs, fresh, leaves only , cut in a course chiffonade, red wine, olive oil, salt (to taste), pepper (to taste), water , as needed
    55 min, 17 ingredients




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