55414 mushroom chard ricotta pasties Recipes
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washed dried and finely chopped spinach leaves and10 Morewashed dried and finely chopped spinach leaves, sliced mushroom, chopped green onion, pie shell (for quiche or tart pan), part-skim ricotta cheese, nonfat milk, eggs, beaten, grated nutmeg, dried tarragon, crushed rosemary, fresh ground pepper45 min, 11 ingredients
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washed dried and finely chopped spinach leaves (i ve also... and10 Morewashed dried and finely chopped spinach leaves (i ve also used frozen chopped spinach, thawed and squeezed dry with good results), sliced mushroom (cultivated or wild), chopped green onion, pastry dough , for a 10 inch (for quiche or tart pan), part-skim ricotta cheese, nonfat milk, eggs, beaten, grated nutmeg, rosemary, salt, fresh ground pepper30 min, 11 ingredients
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sliced mushrooms, frozen spinach, chopped and drained and10 Moresliced mushrooms, frozen spinach, chopped and drained, light ricotta cheese, cornstarch mixed with 5 tbsp cold water, chopped basil, salt and pepper, crushed tomatoes, garlic powder, dried oregano, crushed red pepper flakes, ziti (preferably whole-wheat), cooked and drained20 min, 12 ingredients
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whole-milk ricotta cheese and21 Morewhole-milk ricotta cheese, frozen petite green peas, thawed and coarsely chopped, grated parmigiano-reggiano cheese, chopped fresh chives, kosher salt, ground nutmeg, freshly ground black pepper, grated lemon rind, flour (about 1 1/2 cups), kosher salt, water, eggs, extra-virgin olive oil, chopped shallots (about 2), chopped fresh chives, chopped fresh thyme, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), fat-free , less-sodium chicken broth, freshly ground black pepper, remaining ingredients, asparagus, thinly shaved, shaved parmigiano-reggiano cheese22 ingredients
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olive oil, onion , cut into 1/4-inch slices and8 Moreolive oil, onion , cut into 1/4-inch slices, garlic, minced, red pepper flakes , or to taste, chicken broth, swiss chard , tough stems removed and leaves cut crosswise into 1 1/2-inch slices, salt, corn tortillas, crumbled queso fresco cheese, salsa1 hour 5 min, 10 ingredients
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Ricotta Dumplings with Mushroom Sauceolive oil, sliced mushrooms (about 10 oz) and10 Moreolive oil, sliced mushrooms (about 10 oz), fresh lemon juice, dry vermouth, fresh ricotta cheese (about 7 1/2 oz), eggs, separated, freshly grated parmesan cheese, all purpose flour, fresh white breadcrumbs, butter, freshly grated parmesan cheese, chopped fresh chives12 ingredients
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Ricotta, Spinach, and Ham Stuffed Chicken Breast Marsala with Pine Nut Pilaf (Rachael Ray)extra-virgin olive oil, for drizzling, butter, divided and18 Moreextra-virgin olive oil, for drizzling, butter, divided, cremini mushrooms, sliced, boneless, skinless chicken breasts, kosher salt and freshly ground black pepper, fresh ricotta or sheep s milk ricotta, organic frozen spinach , defrosted, squeezed dry, and separated, freshly grated nutmeg, speck or prosciutto, flour , for dredging, garlic, thinly sliced, marsala wine, chicken broth, a handful fresh flat-leaf parsley, finely chopped, pine nut pilaf , for serving, recipe follows, butter, orzo pasta, pine nuts, grain rice, chicken stock45 min, 20 ingredients
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Ricotta-Taleggio Ravioli with Wild Mushroom Sauce (Anne Burrell)all-purpose flour (about 33/4 cups), plus more for dusting and19 Moreall-purpose flour (about 33/4 cups), plus more for dusting, eggs, extra-virgin olive oil, kosher salt, semolina or polenta, for the baking sheet, milk ricotta cheese, diced taleggio cheese, eggs, grated parmiggiano-reggiano cheese, chopped fresh parsley, kosher salt, extra-virgin olive oil, for drizzling, diced pancetta, garlic , smashed, shiitake , oyster and cremini mushrooms, sliced, kosher salt, chicken stock, unsalted butter, grated parmigiano-reggiano cheese , plus more for garnish, chopped fresh chives1 hour 30 min, 20 ingredients
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Mushroom Ricotta Breadactive dry yeast, warm water (110o to 115o) and12 Moreactive dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, brown sugar, olive oil, egg, salt, chopped fresh mushrooms, garlic cloves, minced, butter, ricotta cheese, egg, beaten1 hour 10 min, 14 ingredients
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Ricotta Vegetable Rigatoni Bakerigatoni pasta, butter, sliced portabella mushrooms and7 Morerigatoni pasta, butter, sliced portabella mushrooms, fresh asparagus spear , cut into 3 inch pieces, quartered water-packed artichoke hearts, drained, minced fresh garlic, divided, low-fat ricotta cheese, shredded cheese, divided (italian-style blend ), chopped fresh basil, milk30 min, 10 ingredients
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Ricotta Gnudi With Chanterelleswhole milk ricotta cheese and11 Morewhole milk ricotta cheese, freshly grated parmigiano-reggiano cheese, egg, lightly beaten, unsalted butter, melted, grated nutmeg, all-purpose flour, extra virgin olive oil, chanterelle mushroom, salt, garlic cloves, sliced, fresh thyme, unsalted butter, diced45 min, 12 ingredients
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Ricotta Smothered Bacon Chickenboneless skinless chicken breast halves, bacon and8 Moreboneless skinless chicken breast halves, bacon, ricotta cheese, sour cream, cream of chicken soup, cream of mushroom soup, herbes de provence, garlic salt, garlic powder, dried onion flakes1 hour 5 min, 10 ingredients
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Ricotta, Vegetable and Ham Piefresh mushrooms, sliced, butter, zucchini, coarsely grated and12 Morefresh mushrooms, sliced, butter, zucchini, coarsely grated, sweet red pepper, diced, garlic cloves, minced, cooked ham, diced, green onion, chopped, frozen spinach, chopped, thawed, and squeezed dry, eggs, ricotta cheese, parmesan cheese, grated, olive oil, fresh dill, chopped, salt, fresh ground black pepper35 min, 15 ingredients
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