136170 mulled white pear brandy Recipes

  • White Wine Mascarpone
    mascarpone cheese (1 lb), caster sugar, dry white wine and
    2 More
    mascarpone cheese (1 lb), caster sugar, dry white wine, brandy, lemon , zest of
    10 min, 5 ingredients
  • Hot White Chocolate!!!
    white chocolate, brandy or 1/4 cup rum, vanilla extract and
    2 More
    white chocolate, brandy or 1/4 cup rum, vanilla extract, egg yolks, milk
    10 min, 5 ingredients
  • Refreshing White Sangria
    white wine (pinot grigot), brandy, sugar, lemon, lime and
    2 More
    white wine (pinot grigot), brandy, sugar, lemon, lime, navel orange, ginger ale
    5 min, 7 ingredients
  • White Sangria
    water, sugar, white wine, brandy, vanilla bean and
    7 More
    water, sugar, white wine, brandy, vanilla bean, lime, sliced into rounds, orange, sliced into rounds, fresh pineapple, cored and sliced into rings, club soda, ice cube, mint sprig, fresh raspberry
    2 hour , 12 ingredients
  • Hot Mulled Wine
    dry red wine, dry white wine, brandy and
    7 More
    dry red wine, dry white wine, brandy, white sugar (or more to taste), cinnamon sticks, allspice, mace, oranges, lemon
    1 hour 5 min, 10 ingredients
  • Peppered Pork and Pears
    olive oil and
    11 More
    olive oil, boneless center-cut loin pork chops (about 1/2 inch thick ), coarsely ground mixed peppercorns or black pepper, salt, divided, butter, sliced leek (about 1 large), firm bartlett pears, cored and cut lengthwise into 1/2-inch-thick slices, fat-free , less-sodium chicken broth, white wine, pear brandy, chopped fresh sage, sage leaves (optional)
    12 ingredients
  • Caramelized Pear Tart
    unsalted butter (30g), sugar, divided (80g) and
    6 More
    unsalted butter (30g), sugar, divided (80g), pears, peeled and quartered, short crust pie shell, eggs, cream (160ml), almonds, finely ground (75g), pear brandy (20ml) (optional)
    1 hour , 8 ingredients
  • Brandy Braised Kielbasa Bits Brandy Braised Kielbasa Bits
    puff pastry shells, kielbasa, diced, white wine, brandy and
    3 More
    puff pastry shells, kielbasa, diced, white wine, brandy, brown sugar, dijon-style mustard, chopped chives
    45 min, 7 ingredients
  • Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse) Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse)
    duck livers, cleaned and rinsed in cool water, patted dry and
    19 More
    duck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil
    40 min, 20 ingredients
  • White Peach Sangria White Peach Sangria
    sugar, boiling water, dry white wine, brandy and
    9 More
    sugar, boiling water, dry white wine, brandy, orange liqueur, fresh orange juice, white peaches cut into wedges and halved, oranges, sliced, lemons, sliced, granny smith apples, sliced and quartered, fresh blueberries, cinnamon sticks
    13 ingredients
  • White Burgundy Punch White Burgundy Punch
    oranges , juice and rind, lemons , juice and rind, water and
    5 More
    oranges , juice and rind, lemons , juice and rind, water, honey, sugar, white burgundy, brandy, crushed ice
    15 min, 8 ingredients
  • French Pear Hot Toddy French Pear Hot Toddy
    hot very strong coffee and
    5 More
    hot very strong coffee, poire william eau de vie or 3 oz pear brandy, apricot brandy, sugar (to taste), cream, seckel pears, to garnish
    10 min, 6 ingredients
  • Walnut Cake with Sautéed Pears, Pecorino, and Black Pepper Ice Cream Walnut Cake with Sautéed Pears, Pecorino, and Black Pepper Ice Cream
    whole milk, heavy whipping cream, whole black peppercorns and
    18 More
    whole milk, heavy whipping cream, whole black peppercorns, salt, egg yolks, sugar, chopped walnuts, powdered sugar, almond flour, all purpose flour, salt, egg whites, vanilla extract, golden brown sugar, unsalted butter, sugar, honey, firm anjou pears, peeled, cored , cut into 1/4-inch-thick slices, pear brandy, fresh lemon juice, shaved pecorino romano cheese
    21 ingredients
  • Caramel Pear Charlottes with Caramel Sauce Caramel Pear Charlottes with Caramel Sauce
    firm-ripe bosc pears (about 2 3/4 lb), vanilla bean, sugar and
    6 More
    firm-ripe bosc pears (about 2 3/4 lb), vanilla bean, sugar, unsalted butter, softened, firm white sandwich bread (from about two 1-lb loaves), sugar, heavy cream, unsalted butter, poire william (french pear brandy)
    9 ingredients
  • Peppered Pork and Pears Peppered Pork and Pears
    olive oil and
    11 More
    olive oil, boneless center cut pork chops (about 1/2 inch thick ), coarsely ground mixed peppercorns or 2 tsp black pepper, salt, divided, butter, sliced leek (about 1 large), firm bartlett pears, cored and cut lengthwise into 1/2-inch-thick slices, reduced-sodium fat-free chicken broth, white wine, pear brandy, chopped fresh sage, sage leaf (optional)
    25 min, 12 ingredients
  • Duck with Pear Sauce and Wilted Greens Duck with Pear Sauce and Wilted Greens
    whole duck, vegetable oil and
    9 More
    whole duck, vegetable oil, dry white wine (about half a bottle), salt and freshly ground black pepper, chicken stock, pear sauce , recipe follows, pear brandy, butter, butternut squash barley risotto , recipe follows, wilted greens , recipe follows, whole, blanched, peeled hazelnuts, toasted
    4 hour , 11 ingredients
  • Sparkling Pear-Brandy Cider Sparkling Pear-Brandy Cider
    chilled pear nectar, honey, brandy (optional) and
    2 More
    chilled pear nectar, honey, brandy (optional), sparkling apple cider, chilled, club soda, chilled
    5 min, 5 ingredients
  • Pork Tenderloin with Caramelized Pears and Pear-Brandy Cream Sauce Pork Tenderloin with Caramelized Pears and Pear-Brandy Cream Sauce
    pork tenderloin, trimmed , cut crosswise into 1-inch-thic... and
    8 More
    pork tenderloin, trimmed , cut crosswise into 1-inch-thick slices, butter, firm but ripe large anjou pears, peeled, halved, cored, cut into 1/3-inch-thick wedges, sugar, chopped shallots, dried thyme, pear eau-de-vie (clear pear brandy) or pear schnapps, whipping cream, pear nectar
    9 ingredients




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