1238 mrs gordon Recipes

dark chocolate, creme fraiche, double cream, icing sugar , sifted, coffee liqueur (optional), chocolate (crunchie frozen for 10 minutes)

dark chocolate (at least 60% cocoa solids), free range organic egg yolks, caster sugar, double cream, milk, white chocolate (broken up ), corn flakes (or pompadour ice cream fan wafers, found on line at britishfooddirect.com), ripe mango, toasted slivered almonds , for scattering

lime, cut into wedges, cucumber, sliced, gin, sparkling water , lime flavor works well, simple syrup, ice, sea salt

egg yolks, eggs, granulated sugar, granulated sugar, pastry flour, bittersweet chocolate (64% cocoa), butter, milk, heavy cream, sugar, malt granules, egg yolks

zucchini (ends removed ), olive oil, plus extra for drizzling, ricotta cheese, lemon juice , juice, sea salt and black pepper, toasted pine nuts, chopped dill, chopped tarragon, balsamic vinegar , to drizzle

bagel, toasted, honey mustard dressing, ham (thinly sliced ), shredded mozzarella cheese, alfalfa sprout

fresh basil leaf, garlic clove, roasted almonds, parmesan cheese, shredded, olive oil, salt & freshly ground black pepper, paprika, pepper, ground cumin, salt, boneless skinless chicken breast, flour tortillas

soft unsalted butter, plus more for greasing, best dark chocolate, caster sugar, eggs, beaten with, salt, vanilla extract, plain flour

idaho potatoes, pasta flour, eggs, blue cheese (soft ), chopped mixed herbs (chervil, parsley, chives, basil), salt and pepper, olive oil, butter, chicken breasts (bone in ), thyme, rosemary, bay leaf, head garlic , halved horizontally, lemons, sliced, white peppercorns, coriander seed, sea salt and black pepper, olive oil, butter

fresh basil leaves, garlic, roasted almonds, parmesan cheese, olive oil, salt and freshly ground black pepper, paprika, pepper, ground cumin, salt, boneless skinless chicken breast, flour tortilla

whole chicken cut into 8 pieces, salt , to taste, pepper , to taste, jalapenos , to taste, white wine , to taste

chicken,cut into 8-10 pieces, sea salt and black pepper, olive oil, head garlic ,halved horizontally, few thyme sprigs, splash odf sherry vinegar, dark soy sauce, honey, lemon,finely sliced, italian parsley,chopped

duck breasts, about 225g each, skin on (barbary preferably), olive oil, salt and pepper, floury potatoes (e.g. maris piper), peeled and quartered, port, chicken stock, few sprigs of thyme, dried cherries, cold butter , cut into cubes, x pak choi bulbs, leaves separated and washed, x garlic cloves, peeled, soy sauce

water, bottled lime juice, corn syrup, granulated sugar, bottled lemon juice

low-sodium tomato juice, lime juice, jalapeno juice (from canned jalapeno peppers), vinegar, sugar, horseradish, pepper, onion powder, garlic

mrs. dash seasoning mix , garlic & herb, cayenne pepper, mrs. dash seasoning mix , minced onion medley, seasoned salt, thyme, rosemary, italian salad dressing (liguid)

white urad dal, water, plain low-fat yogurt, beaten, oil, mustard seeds, cumin seed, sugar, red chili powder, fresh curry leaves, washed and torn between the palms of your hands, green chilies, washed, salt, oil, to deep fry, chopped onions, to garnish, chopped fresh coriander leaves, to garnish, sweet chutney, to garnish (meethi)

mrs. dash seasoning mix (original blend), lean ground beef, water chestnuts, egg substitute or 1 egg, beaten, dry sherry, chopped scallion (both parts), ground ginger, mrs. dash seasoning mix (original blend), unsweetened pineapple juice, catsup, brown sugar, cider vinegar, dry sherry, cornstarch, ground ginger