8 mouth watering italian Recipes

lean ground turkey, italian breadcrumbs, chopped fresh basil, chopped sun-dried tomatoes (, softened ), chianti wine (or other red wine), shredded parmesan cheese, garlic, minced, salt, fresh ground black pepper, barbecue sauce, whole wheat hamburger buns, toasted

beef shoulder, black pepper, olive oil, beef stock, dry red wine (i use merlot), chopped parsley (fresh or dry ), salt, minced garlic (heaping), onions (chopped into large pieces), baby carrots (1 bag), red potatoes, stewed tomatoes (include juice), italian salad dressing

ground beef (do not exceed over 70 percent fat), egg, garlic powder, oregano, salt or pepper, italian style breadcrumbs (my favorite is progresso), water, pasta sauce

onion, sliced, green pepper, sliced, celery rib, chopped, boneless beef chuck roast (2 to 3 lb), italian stewed tomatoes, beef broth, ketchup, brown sugar, worcestershire sauce, prepared mustard, garlic cloves, minced, soy sauce, pepper, crushed red pepper flakes, cornstarch, cold water

center-cut pork loin chops, italian dressing, steak seasoning, garlic salt, salt and black pepper, to taste

italian sausage (sweet, mild or hot ), spaghetti sauce, tomato paste, green pepper, sliced thin, onion, sliced thin, parmesan cheese, grated, parsley flakes, water