2133 mousseline champagne Recipes

white grape juice (for a more intense flavour use 2 cans frozen concentrate), apple juice, ginger ale, ice , ring, apple juice (or less ) or 1 liter white grape juice (or less), water

champagne , such as perrier jouet, x-rated fusion liqueur, raspberries or 1/8 cup diced fresh mango

champagne vinegar or 1/4 cup white wine vinegar, good white wine, minced shallots, fresh tarragon leaves, chopped and divided, kosher salt , to taste, fresh ground pepper , to taste, extra-large egg yolks, unsalted butter, melted, rib eye steaks (1-inch thick ), olive oil, fresh coarse ground black pepper

champagne, chilled, cranberry juice cocktail, chilled, orange liqueur

champagne, strawberry vodka (stoli), pineapple juice, strawberry daiquiri mix

champagne, chilled, passion fruit juice, chilled, strawberry (optional garnish ), orange slice (optional garnish )

unsalted butter, at room temperature, sugar, egg, at room temperature, egg whites, at room temperature (from 1 large egg), vanilla, almond extract, all-purpose flour

champagne vinegar, dijon mustard, salt, fresh ground pepper, extra virgin olive oil, pears, sliced and peeled (or leave peel on ), belgian endive , bottoms trimmed and sliced lengthwise, arugula, chevre cheese, crumbled (goat cheese)

champagne or 1/2 cup sparkling wine, lemon-flavored liqueur (lemoncello, limoncello), lemon sorbet

champagne, chilled, cranberry-apple juice, chilled, frozen white grape juice concentrate, thawed, orange liqueur, fresh cranberries (for garnish )

champagne vinegar, mustard, sugar, shallots, minced, extra virgin olive oil, walnut oil, fresh dill, chopped, flat leaf parsley, chopped, chives, minced, salt and pepper, frisee, baby spinach, blue cheese, brown sugar crusted bacon, quail eggs