132 mousse light cream Recipes

bittersweet or semisweet chocolate, chopped, unsweetened chocolate, chopped, strong coffee, light sour cream, sugar, extra-large egg whites, cream of tarter, salt, vanilla extract

whipping cream, divided, semisweet chocolate squares, light corn syrup, butter, powdered sugar, vanilla extract

strawberry jelly crystals, evaporated milk, well-chilled , slightly less if you are adding cointeau, orange zest, cointreau liqueur (optional), cream, lightly whipped, strawberries, thinly sliced , some reserved for garnish, on top of each parfait glass, icing sugar , for sifting on top of each individual serve of mousse (optional)

frozen raspberries in light syrup (12 oz. package is fine ), sugar, eggs, separated, sugar, divided, sugar, fresh lemon juice, unflavored gelatin, cold water, lemon , zest of, heavy cream

strawberries, halved, sugar, sour cream, light, cool whip, thawed

crushed gingersnap cookies, melted butter, pack pumpkin (not pumpkin pie), vanilla extract, ground cinnamon, ground ginger, ground nutmeg, allspice, softened cream cheese, light brown sugar, eggs, powdered sugar, cinnamon

cold whole milk, unflavored gelatin, semisweet chocolate chips, divided, heavy whipping cream, divided, sugar, ground cinnamon, vanilla extract, light corn syrup, chocolate curls , optional

cakelike ladyfingers, split, milk, marshmallows (large), white baking chocolate, heavy whipping cream, chocolate-dipped strawberry, frozen sliced strawberries, thawed, cornstarch, light corn syrup, fresh lemon juice

chocolate cookie crumbs, butter, melted, fresh strawberries, halved, semisweet chocolate chips, water, light corn syrup, heavy cream, divided, white sugar

chocolate wafer crumbs, butter, melted, fresh strawberries, stemmed and halved, semi-sweet chocolate chips, light corn syrup, orange liqueur, whipping cream, divided, powdered sugar

sugar, water, to cover, whites, from about 5 eggs, mango puree, rum, gelatin , sponged in 1 tbsp cold water, cream , whipped to soft peaks, pineapple, peeled and cut into brunoise, ripe papaya, peeled and cut into brunoise, satin chocolate sauce , recipe follows, unsweetened chocolate, semisweet chocolate, light corn syrup, water

butterscotch morsels, butter, instant coffee granules, water, egg lightly beaten, whipping cream whipped

unflavored gelatin, lemon juice, eggs, separated, sugar substitute (splenda ), orange juice, garted lemon rind, light sour cream, blueberries or 2 cups raspberries or 2 cups strawberries

water, sugar, corn syrup, cornstarch, bittersweet chocolate, coarsely chopped, salt, butter or 1/4 cup margarine, eggs, room temp and lightly beaten, whipping cream, boiling water

whipping cream, divided, white chocolate baking squares, light corn syrup, butter, powdered sugar, vanilla extract

graham cracker crumbs (about 16 squares), sugar, butter, melted, cream cheese, softened, sugar, canned pumpkin, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, eggs, lightly beaten, vanilla or white chips, shortening

vegetable oil, for pan, peeled roasted chestnuts, whole milk, light-brown sugar, coarse salt, egg yolks, cornstarch, pure vanilla extract, unsalted butter, room temperature, bittersweet chocolate, melted and slightly cooled, plus more for shavings (preferably 61 percent cacao), cold heavy cream, chocolate wafer cookies (from 1 package)

unbleached cane sugar, all-purpose flour, dutch-processed cocoa powder, light butter, water, vegetable oil, egg, buttermilk, baking soda, vanilla, semi-sweet chocolate, unsalted butter, eggs, separated, heavy cream