153197 moroccan lamb tagine dried fruit Recipes

mixed dried fruit, pitted, dried fig, stemmed, halved, lemons, cut paper-thin, seeded, honey, dark rum

strong ginger beer (such as reed s), mixed dried fruit (such as stemmed figs, apricots, cherries, prunes, raisins, and sliced candied ginger)

ripe bananas, buttermilk, caster sugar, cubed mixed dried fruits, flour, eggs, baking powder, vanilla, baking soda, powder sugar for decoration (optional)

lamb shoulder or 3 lbs lamb necks, trimmed of fat and cut into 2 1/2 inch cubes, ground ginger, fresh ground black pepper, ras el hanout spice mix, saffron, water, unsalted butter, onions, finely chopped, garlic, finely chopped, cinnamon sticks, chicken stock, dried apricots, roughly chopped or 2 cups raisins, almonds, whole and blanched, honey (preferably dark ), ground cinnamon, carrot, peeled,cut in 1/2 inch thick slices, flat leaf parsley, chopped .

lamb cut in to 1/2 in. cubes, olive oil, ground turmeric, ground cumin, ground cinnamon, salt, ground ginger, saffron, ground coriander, chopped cilantro, onions diced in 1 in. cubes, carrots peeled and cut lengthwise then sliced on the bias in to 1/2 in pieces, diced dried apricots, minced garlic, fresh grated ginger, lemon zested, chicken broth, sun dried tomato tapenade, honey, cornstarch and water to thicken if needed

lamb shoulder cut into 2 inch cubes, olive oil, carrots-peeled and cut into large dice, spanish onions-peeled and diced2 fennel bulbs diced, reserve fronds for garnish, garlic-chopped, halved pitted dates, halved dried figs1/2 cup halved dried apricots, heaping tbsp tomato paste, moroccan spice mix doubled (see below ), charnushka, chicken stock, suggested garnishes : preserved lemons, sliced into julienne chopped cilantro and harissa

lamb, olive oil, onion, garlic, cinnamon, cumin, turmeric, freshly ground black pepper, chopped tomatoes, stock, chickpeas, dried apricots, roughly chopped, couscous, stock, coriander

lamb backstraps (approx 2 lb) or 1 kg lamb fillet (approx 2 lb), cumin, sweet paprika, garlic cloves, crushed, dried coriander, dried parsley, lemon juice, olive oil, salt

port wine, sugar, mixed dried fruit, dried cranberries, low-fat vanilla frozen yogurt , desired amount, toasted slivered almonds, for garnish

port wine, sugar, mixed dried fruit, chopped, dried cranberries, crumbled goat cheese, sparkling italian wine , for serving

water, brown sugar, mixed dried fruit, orange slices, cinnamon stick, vanilla bean , split lengthwise, plain yogurt or sour cream, ground cinnamon

water, ruby port, sugar, cinnamon sticks, chopped crystallized ginger, mixed dried fruits, large pieces quartered

flour, sugar, baking powder, cinnamon, eggs, mixed nuts and dried fruit (cut up but not too small)

lightly salted mixed nuts, dried apricots (cut in half ), raisins, dried cherries or 1/2 cup any other dried fruits, fresh lemon rind , to taste, orange rind , to taste, lime rind , to taste, brown sugar, curry powder, salt, paprika, cayenne pepper

chamomile tea bags, boiling water, chenin blanc or other semidry white wine, sugar, orange juice, light rum, fresh lemon juice, raisins, chopped mixed dried fruit, bay leaf, cinnamon stick, ground nutmeg

chamomile tea bags, boiling water, chenin blanc or other semidry white wine, sugar, orange juice, light rum, fresh lemon juice, raisins, chopped mixed dried fruit, bay leaf, cinnamon stick, ground nutmeg

oats, dried fruit, your choice, brown sugar twin, salt, powdered milk

lamb shoulder , cut into 2-inch pieces, garlic, coarsely chopped, honey, olive oil, chopped cilantro, saffron threads, paprika, ground cumin, sun-dried tomato paste, salt and pepper, potatoes, cut into chunks, carrots, cut into chunks, yellow onions, peeled and cut into chunks, vegetable stock, cinnamon stick, cooked chickpeas, golden raisins, red bell peppers , roasted, peeled and chopped, red chile, chopped, garlic, chopped, teaspon coriander seeds , toasted in a pan, cumin, salt, olive oil, olive oil, yellow onion, finely chopped, cumin seeds, cinnamon stick, cardamom seeds, crushed, bay leaves, basmati rice, washed well and drained, water, lemon juice, salt and freshly ground pepper