8094 moroccan eggplant appetizer Recipes

  • Ats Crispy Eggplant Appetizer
    eggplant and
    6 More
    eggplant, following ingredients are to be adjusted as you find what works for you, flour, two of salt & pepper, italian spice blend, olive oil, caesar or ranch salad dressing
    15 min, 7 ingredients
  • Salatat Bathinjan Eggplant Appetizer
    eggplant, peeled and thickly sliced, salt, olive oil and
    4 More
    eggplant, peeled and thickly sliced, salt, olive oil, garlic, hot pepper, finely chopped, lemon juice, corn (opp)
    7 ingredients
  • Eggplant (Aubergine)   Appetizer   - Romanian Style -  (Vinete)
    eggplant, onion, grated, lemon juice, corn oil, salt and
    1 More
    eggplant, onion, grated, lemon juice, corn oil, salt, pepper
    1 hour , 6 ingredients
  • Eggplant Salad Appetizer
    eggplant, hard-boiled eggs, chopped and
    13 More
    eggplant, hard-boiled eggs, chopped, minced sweet onion (yellow or purple ), garlic clove, minced, chili powder, cumin, smoked paprika, lemon juice, minced parsley, minced cilantro, olive oil, tomato paste, sugar, olive oil to coat aluminum foil, salt and pepper
    50 min, 15 ingredients
  • Moroccan Zulu Zaalook
    eggplants (aubergines), olive oil, ripe tomatoes and
    9 More
    eggplants (aubergines), olive oil, ripe tomatoes, garlic cloves, crushed, sweet paprika, ground cumin, salt & freshly ground black pepper, to taste, white vinegar, fresh coriander, chopped, preserved lemon, sliced, green olives, bread, to serve
    55 min, 12 ingredients
  • Antipasto Di Melanzane (Eggplant Appetizer) Antipasto Di Melanzane (Eggplant Appetizer)
    eggplants, olive oil, ripe tomatoes, garlic cloves and
    4 More
    eggplants, olive oil, ripe tomatoes, garlic cloves, tomato paste, water, salt and pepper, crushed red pepper flakes (optional)
    40 min, 8 ingredients
  • Salatat Bathinjan (Eggplant Appetizer) Salatat Bathinjan (Eggplant Appetizer)
    eggplant, large, peeled and thickly sliced, salt and
    4 More
    eggplant, large, peeled and thickly sliced, salt, olive oil, garlic cloves, hot pepper, medium, finely chopped, lemon juice
    1 hour 5 min, 6 ingredients
  • Eggplant Appetizer Eggplant Appetizer
    whole eggplant, gloves garlic, ground coriander and
    7 More
    whole eggplant, gloves garlic, ground coriander, ground cumin, hot chili powder, lemon or lime juiced, olive oil, onion sliced, salt & pepper to taste, tomato juice
    10 ingredients
  • Caponatina - Eggplant Appetizer Caponatina - Eggplant Appetizer
    onion, finely chopped, garlic cloves, minced, tomato paste and
    10 More
    onion, finely chopped, garlic cloves, minced, tomato paste, water, sugar, balsamic vinegar, salt, eggplant, unpeeled and diced, celery, chopped, carrot, peeled and minced, pitted green olives, chopped, capers, olive oil (for frying )
    1 hour , 13 ingredients
  • Moroccan Stuffed Eggplant (Aubergine) Moroccan Stuffed Eggplant (Aubergine)
    eggplants , halved lengthways, olive oil and
    16 More
    eggplants , halved lengthways, olive oil, onion, finely chopped, garlic cloves, minced, ground beef or 500 g ground pork or 500 g ground chicken, moroccan seasoning, tomatoes, finely chopped, pine nuts, sugar, salt , to taste, fresh ground black pepper , to taste, breadcrumbs, parmesan cheese, lebanese cucumber, tomatoes, halved, coriander leaves, olive oil (to taste), red wine vinegar (to taste)
    1 hour 5 min, 18 ingredients
  • Moroccan Chickpea and Eggplant (Aubergine)  Stew Moroccan Chickpea and Eggplant (Aubergine) Stew
    eggplants (cubed ), onion (large diced ) and
    9 More
    eggplants (cubed ), onion (large diced ), garlic cloves (minced ), chickpeas (drained ), diced tomatoes, vegetable stock, chili powder, cinnamon, ground cumin, olive oil, salt and pepper
    30 min, 11 ingredients
  • Moroccan Stuffed Eggplant Moroccan Stuffed Eggplant
    eggplant, red onion, finely chopped, garlic cloves, minced and
    18 More
    eggplant, red onion, finely chopped, garlic cloves, minced, tandoori masala, paprika, cumin seed, olive oil, tomato, chopped, olive oil, jasmine rice, water, separated, baby portabella mushrooms, chopped, lentils, raisins, lemon juice, parsley, garam masala, hot sauce, salt & freshly ground black pepper, to taste, feta cheese
    1 hour 1 min, 21 ingredients
  • Moroccan  Baked Eggplant (Aubergine) Salad Moroccan Baked Eggplant (Aubergine) Salad
    eggplants, minced garlic, ground cumin, lemon , juice of and
    4 More
    eggplants, minced garlic, ground cumin, lemon , juice of, ripe tomatoes, chopped, paprika, cayenne pepper, salt
    40 min, 8 ingredients
  • Grilled Swordfish with Eggplant, Anchovy and Green Olives Grilled Swordfish with Eggplant, Anchovy and Green Olives
    caponata (eggplant appetizer) and
    9 More
    caponata (eggplant appetizer), green olives with pimiento, quartered, anchovy fillet, finely chopped, white wine vinegar, garlic clove, finely chopped, dried thyme, crumbled, swordfish steaks (about 3/4 inch thick ), olive oil, chopped fresh parsley, fresh lemon wedges
    10 ingredients
  • Eggplant Spread - Romanian Appetizer (Puttlajel or Patlagea Vana Eggplant Spread - Romanian Appetizer (Puttlajel or Patlagea Vana
    eggplants, onions (chopped ), extra virgin olive oil, salt and
    2 More
    eggplants, onions (chopped ), extra virgin olive oil, salt, ground black pepper, white bread or 10 slices pita bread
    1 hour 5 min, 6 ingredients
  • Eggplant (Aubergine) Appetizer Eggplant (Aubergine) Appetizer
    eggplants, salt, olive oil, oregano, marinara sauce and
    1 More
    eggplants, salt, olive oil, oregano, marinara sauce, sharp cheddar cheese, grated
    50 min, 6 ingredients
  • Moroccan Chicken (Crock Pot) Redone Moroccan Chicken (Crock Pot) Redone
    eggplant (peeled, cut into 1-inch cubes ) and
    14 More
    eggplant (peeled, cut into 1-inch cubes ), yellow pepper, diced, tomato (cut into 1/2-inch chunks ), raisins, red onion, sun-dried tomatoes packed in oil , cut into strips, tomato paste, balsamic vinegar, garlic cloves, crushed, turmeric, yellow pepper, hot red pepper flakes, boneless skinless chicken thighs, chickpeas, rinsed and drained, smooth peanut butter
    6 hour 15 min, 15 ingredients
  • Moroccan Chicken (Crock Pot) Redone Moroccan Chicken (Crock Pot) Redone
    eggplant (peeled, cut into 1-inch cubes ) and
    14 More
    eggplant (peeled, cut into 1-inch cubes ), yellow pepper, diced, canned tomatoes, prune, red onion, sun-dried tomatoes packed in oil , cut into strips, tomato paste, balsamic vinegar, garlic cloves, crushed, turmeric, cinnamon, red chilies, chicken breasts, chickpeas, rinsed and drained, smooth peanut butter
    5 hour 15 min, 15 ingredients




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