73 moravian feast Recipes

dry yeast, bread flour, grated orange zest, ground nutmeg, ground mace, salt, granulated sugar, nonfat dry milk powder, unsalted butter, plain mashed potatoes, water , plus, water, freshly squeezed orange juice, egg

whole chickens (or use cut pieces, but see prep step #1 in both cases), flour (divided per prep), salt & pepper (to taste pref), olive oil, butter (divided per prep), baby onions, bacon (diced ), button mushrooms (sml), burgundy wine, garlic cloves, light brown sugar, fresh parsley (chopped, for garnish ), croutons (for garnish , garlic flavor preferred), baby potatoes (very sml as an opt add & pls see note #2)

rolled oats, sunflower seeds, poppy seeds, flax seeds, pumpkin seeds, white sesame seeds, ground cinnamon, ground ginger, golden syrup, liquid honey, light brown sugar (sometimes i use granulated molasses), salt, sunflower oil, raisins

canned black beans, cooked brown rice, frozen peppers and onions, salsa

flour, vegetable oil, water, chicken bouillon cubes, whole chicken (cut up ), andouille sausages, chopped, stalks celery, chopped, white onion, chopped, okra, chopped, cayenne pepper, tabasco sauce, raw shrimp

firm tofu, cut into 1-inch blocks, green onion tops , cut into 1-inch pieces, peeled and shredded carrots, chopped broccoli, baby snow pea pods, sliced water chestnuts, bean sprouts, sesame oil, cooked ramen noodles or 2 cups soba noodles, teriyaki sauce (i use honey for grilled meats, can use more sauce if you like), corn , green beans, tomato, green pepper, onions, asparagus (anything fresh is best), garlic (optional), ginger (optional), beef (optional) or chicken (optional)

lean hamburger, lipton onion soup mix, fresh grated parmesan cheese, garlic powder, egg, thick spaghetti (cooked per package. directions ), bertolli 5 cheese spaghetti sauce, frozen cheese ravioli, eggs, italian breadcrumbs, olive oil (for frying ), marinara sauce (for dipping ) (optional), alfredo sauce (for dipping ) (optional)

cooked turkey bones (from which most of the meat has been removed), leftover turkey skin, water, leftover gravy (or more ), bay leaf, fresh thyme or 1 tsp dried thyme, coarsely chopped celery tops, coarsely chopped scraped carrot, coarsely chopped peeled onion, coarsely chopped leek (green part ), parsley sprigs, salt, fresh ground pepper, carrots, scraped and cut into 1/4-inch dice, celery, cut into 1/4-inch dice, chopped leeks (white part ), chopped peeled onion, fresh ripe tomatoes, cut into 1/2-inch cubes, zucchini, cut into 1/2-inch cubes, mincded garlic, orzo pasta, corn kernel (fresh or frozen ), cooked turkey, cut into 1/2-inch cubes (white or dark meat), chopped parsley, freshly grated parmesan cheese

corned beef brisket , trimmed of fat, garlic clove, peeled, black peppercorns, bay leaves, carrots, cut up, potatoes, quartered, onions, peeled and quartered, head green cabbage, cut into 8 wedges, mustard glaze, dijon mustard, brown sugar, dry mustard, red wine vinegar, salad oil, water, butter or 1 tbsp margarine, chopped parsley

egg, shortening, granulated sugar, salt, powdered milk, mashed potatoes, bread flour, cake flour, water, active dry yeast, unsalted butter, brown sugar, cinnamon

bone-in hickory smoked spiral sliced ham, cooked (8 to 10 lb), honey, light brown sugar, lemon juice, dry mustard, ground ginger, fresh ground black pepper, grated nutmeg

beer, beef chuck roast , trimmed of fat, garlic powder, fresh ground pepper, olive oil, stalks celery, cut in 2-inch pieces, onions, peeled and thinly sliced, beef broth, roasting chickens, butter, softened, worcestershire sauce, garlic powder, paprika, cornstarch, water

frozen ore-ida chopped onion, ground beef, salt and pepper, condensed cream of celery soup, undiluted, chopped pimiento (optional), ore-ida tater tots

ground beef, onion, diced, bell pepper, diced, taco seasoning, salsa, corn, drained (fiesta corn is great), cheddar cheese, shredded, cornbread mix (2 packages), sour cream (to garnish ), jalapeno (to garnish )

feta cheese (packed in olive oil with herbs), lemons (1 zested & juiced, the 2nd cut in 4 wedges), swordfish fillets (tuna, trout, sea bass or any firm-fleshed fish of choice may be used), tomatoes (seeded & chopped ), cucumber (peeled & chopped ), red bell pepper (diced ), black olives (chopped , may use kalamata), white wine (optional per cooking method if choice ), salt and pepper (to taste), pine nuts

beef broth, scallions, chopped in 2 inch pieces, garlic clove, sliced into slivers lengthwise, shaoxing wine or 1/2 cup red wine, lamb or 2 lbs beef or 2 lbs pork, very thinly sliced, cellophane noodles (optional), bok choy , cut into slices, shiitake mushroom, sliced, spinach, washed and drained, hoisin sauce, soy sauce

olive oil, yellow onion, chopped, celery, diced, garlic cloves, minced, dried oregano, dried red pepper flakes, ground cumin, salt, black beans, drained and rinsed, fresh lime juice, fresh cilantro, chopped, water, vegetable bouillon cube, red wine

boneless pork loin, jarred minced garlic, seasoning salt, pepper, water