173 monterey cheese steak Recipes

olive oil, salt, green peppers , cut into 1/2 inch strips, onions , cut into 1/2 inch thick slices, beef top round steak , thinly sliced across the grain, ground black pepper, monterey jack cheese, shredded, hoagie rolls, warmed

onions, sliced into strips, green peppers, sliced into thin strips, sliced round steak, garlic clove, finely-minced, worcestershire sauce, low sodium beef broth, freshly-ground pepper, hard rolls (submarine, kaiser or hoagie rolls), shredded low-fat monterey jack cheese

beef stew meat, onion, sliced, pepperoncini peppers, de-stemmed , reserve 2 cups pepperoncini juice from jar, beef stock or 2 beef bouillon cubes, garlic salt, pepper, garlic powder, onion powder, oregano, dried parsley, dried onion, paprika, parmesan cheese, celery seed, monterey jack cheese, sliced, sourdough bread, garlic clove, butter, mayonnaise

steak (rib ,new york 1 - 1 1/4 inches thick), garlic cloves, mashed with, kosher salt , in a mortar and pestle (or a cutting board), fresh sour orange juice (from seville oranges, or 1/4 cup. fresh orange juice plus 1/2 c lime juice.), tequila (i would say it is not optional) (optional), ground red chili pepper (ancho or new mexico), chopped fresh cilantro, chopped fresh oregano or 1 1/2 tsp dried oregano, salt, fresh coarse ground black pepper, olive oil or 1/4 cup vegetable oil, corn tortillas (handmade or the freshest you can find), queso asadero cheese (mild white cheese) or 1 lb ca monterey jack cheese (mild white cheese) or 1 lb wisconsin muenster cheese, cut into strips 1/4 x 1 x 3 to 4 inches (mild white cheese), fire roasted peeled and seeded poblano chiles, sliced or 6 canned ortega green chilies, guacamole, salsa , of your choice, red onion, thinly sliced, fresh lime juice, olive oil, salt, chopped fresh cilantro, chopped fresh oregano or 1/2 tsp dried oregano

green peppers or 1 small other bell pepper, baby portabella mushrooms or 1 cup button mushroom, sliced, sweet onion, thinly sliced, garlic clove, leftover london broil beef or 8 oz other steak, sliced across the grain and then cut into bite size pieces, deli provolone cheese, deli american cheese, monterey jack pepper cheese, olive oil or canola oil, crusty rolls or 2 italian bread or 2 french bread, your favorite barbecue sauce, drops habanero sauce, mayonnaise or mustard or ketchup or lettuce or tomatoes or pickles or olives or raw onions or jalapeno, etc

extra virgin olive oil, chili powder, ground cumin, cracked black peppercorns, granulated garlic, dried oregano, flank steaks, about 3/4 inches thick, kosher salt, flour tortillas (8 inches), grated cheddar cheese or 2 cups monterey jack cheese, shredded romaine lettuce, prepared chunky salsa, sour cream

sirloin steaks (1/2 inch thick ), worcestershire sauce, dried basil, fresh mushrooms, sliced, white wine, salt, pepper, chopped fresh parsley (divided ), shredded monterey jack cheese, all-purpose flour

flank steaks, taco seasoning, onion, chopped, chopped green chilies, vinegar, flour tortillas (8 inches), shredded monterey jack cheese, chopped seeded plum tomatoes, sour cream

beef flank steaks (about 1 lb each), taco seasoning, onion, chopped, chopped green chilies, white vinegar, flour tortillas (8 inches), warmed, shredded monterey jack cheese, chopped seeded plum tomatoes, sour cream

skirt steak , trimmed of fat, olive oil, tequila, red wine vinegar, whole green chilies, drained, monterey jack cheese, thinly sliced, avocado (firm-ripe ), salt and pepper

olive oil, flank steak, diameter flour tortillas, grated monterey jack cheese, chopped seeded tomatoes, chopped pitted black olives, chopped fresh cilantro, purchased salsa, sour cream, chopped green onion, shredded lettuce

sirloin, cut into 1-inch cubes, salt, ground black pepper, vegetable oil, garlic cloves, minced, onion, chopped, red bell pepper, chopped, english muffins , torn into 1-inch pieces, monterey jack cheese, shredded (calls for monterey jack-colby cheese blend), sharp cheddar cheese, shredded, eggs, half-and-half, whole milk, fresh oregano (optional)

flank steak (or hanger steak), lime , juice of, plus wedges for serving, kosher salt, garlic cloves, crushed, mild chili powder, vegetable oil, red onion, sliced, bell peppers, 1 each red, yellow , and orange, thinly sliced, corn kernel (fresh or frozen ), corn tortillas, warmed, avocado, sliced, low-fat monterey jack cheese, grated, salsa verde or 2 tbsp chopped fresh cilantro, sliced pickled jalapeno peppers, reduced-fat sour cream (optional)

stew meat , beef, baking potatoes, olive oil, kosher salt, cracked black pepper, reduced-sodium worcestershire sauce, a-1 steak sauce, water, vegetable oil, steak seasoning, garlic powder, shredded colby-monterey jack cheese, butter, sour cream, paprika, salt, pepper

flank steak, vinaigrette, ground cumin, monterey jack cheese with peppers, cut into 8 lengthwise slices, flour tortillas

sliced leftover steak, sauteed red and orange bell pepper, sauteed onion, eggs, beaten, monterey jack cheese, fresh chives, salt, pepper

top round steak, kosher salt and freshly ground black pepper, worcestershire sauce, soy sauce, spicy brown mustard, chopped rosemary leaves, red pepper flakes, hoagie rolls , sliced down the middle, shredded monterey jack cheese, mayonnaise, hot sauce

green pepper, chopped, onion, chopped, canola oil, potatoes (about 1 lb), peeled, cooked and diced, cooked steak, diced (about 1 cup), garlic powder, salt and pepper to taste, shredded monterey jack cheese, eggs