184404 monster without flour Recipes

margarine, eggs, slightly beaten, vanilla, white karo, chunky peanut butter, brown sugar, white sugar, baking soda, flour, oatmeal, butterscotch chips, chocolate chips, m &

butter, softened, vegetable oil, brown sugar , packed, white sugar, crunchy peanut butter or 3/4 cup smooth peanut butter, egg, vanilla extract, sour cream, flour, baking soda, quick-cooking rolled oats, m & s or 1/2 cup s arties candies, semi-sweet chocolate chips or 1/2 cup milk chocolate chips or 1/2 cup peanut butter chips or 1/2 cup butterscotch chips

flour, baking powder, salt, unsalted butter, sugar, eggs, vanilla extract, milk, unsalted butter, shortening, sugar, vanilla extract, salt, assorted tubes icing in various colors, assorted candy , such as licorice string, mini and regular m&m s, mini marshmallows, jellybeans and gummy candies

cornmeal, all-purpose flour, sugar, baking powder, salt, buttermilk, butter, softened, egg, beaten, garnish: sliced olives , green pepper strips

shortening, sugar, egg, molasses, king arthur unbleached all-purpose flour, baking soda, ground cinnamon , ginger and cloves, salt, ground nutmeg, sugar, water, meringue powder, cream of tartar, paste food coloring of your choice

flour, salt, shortening, butter, shredded cheddar cheese, cold water, roasting chicken, celery rib, onion, butter, flour, evaporated milk, pepper, salt

flour, butter, shortening, sour cream, milk, baking powder, baking soda

flour, butter, milk, seasoning (i used salt , nutmeg, oregano and cinnamon), ground beef, onion, diced, garlic, minced, feta cheese, crumbled, shredded parmesan cheese, seasoning (i used salt , freshly ground black pepper, oregano, cinnamon and mint), parmesan cheese, for topping

flour (use four bean mix below), sweet rice flour, xanthan gum, baking powder, salt, sugar, margarine or 1/3 cup butter, butter flavor crisco, liquid egg substitute or 1 small egg, vinegar, ice water (divided ), sweet rice flour, for rolling, garfava bean flour, sorghum flour, cornstarch, tapioca flour

all-purpose flour (can make them whole wheat by substituting 1 cup of whole-wheat flour for white flour), baking powder, salt, vegetable oil, warm milk

butter, sugar, flour, eggs, milk, baking powder, salt, fresh blueberries, sugar (for top of muffins), vanilla

butter (room temp .), confectioners sugar, vanilla extract, flour, salt, almonds, tube of red food gel

megasize semisweet chocolate chips, baking soda, butter, softened, chopped pecans (optional), flour, water, instant espresso powder, eggs, light corn syrup, salt, sugar, vanilla extract, vegetable shortening

shortening, butter, softened, sugar, brown sugar, eggs, vanilla extract, lemon juice, king arthur unbleached all-purpose flour, quick-cooking oats, baking soda, salt, ground cinnamon, semisweet chocolate chips, chopped nuts

flour, baking powder, salt, butter or 1/3 cup margarine, unsweetened chocolate squares, eggs, sugar, vanilla, chopped nuts

flour, baking soda, sugar, butter, golden syrup, boiling water, cinnamon, ground ginger, salt

flour, sugar, baking powder, salt, egg substitute or 1/2 egg, beaten, cinnamon, butter, softened

flour, white sugar, special dark cocoa , or 3/4 cup regular cocoa, salt, baking soda, cinnamon, egg, vegetable oil, buttermilk, strong, hot coffee, vanilla extract, butter, melted, powdered sugar , depending on how much frosting you like on your cake, special dark or regular cocoa , depending on how chocolatey you like your frosting, vanilla extract, enough half-and-half to make the frosting spreadable (about 1/4 cup or so) - the half-and-half really makes this frosting creamy and rich