12 mongolian beef beans Recipes

  • Mongolian Beef
    beef flank steak, partially frozen, water, rice wine and
    10 More
    beef flank steak, partially frozen, water, rice wine, hoisin sauce, spicy brown bean sauce, soy sauce, cornstarch, sesame oil, peanut oil (or other preferred ), garlic cloves, minced, green onions , cut into 1 inch pieces on the diagonal, bean thread noodles (sai fun), hot cooked rice (optional, if desired)
    25 min, 13 ingredients
  • Mongolian Beef over Lettuce
    dynasty saifun bean threads, chicken bouillon cube and
    9 More
    dynasty saifun bean threads, chicken bouillon cube, cornstarch, dynasty hoisin sauce, dynasty szechwan chili sauce, kikkoman soy sauce, vegetable oil, divided, lean tender beef, cut into 1/2 inch cubes, green onions with tops, cut into 1/2 inch lengths, dynasty water chestnuts, drained and coarsely chopped, shredded iceberg lettuce
    40 min, 11 ingredients
  • Mongolian Beef Stir Fry
    egg noodles (dried ), vegetable oil (or peanut oil) and
    13 More
    egg noodles (dried ), vegetable oil (or peanut oil), rump steak (trimmed, thinly sliced ), carrots (medium halved and thinly sliced ), red capsicum (bell pepper medium coarsly chopped), broccoli (cut into florets ), green beans (trimmed and halved ), garlic cloves (minced ), ginger (fresh finely grated ), spring onions (green onions thinly sliced), dry sherry, brown sugar, oyster sauce, soy sauce, sambal oelek
    35 min, 15 ingredients
  • Spicy Mongolian Beef
    cornstarch, rice vinegar, dark soy sauce, black bean sauce and
    13 More
    cornstarch, rice vinegar, dark soy sauce, black bean sauce, sesame oil, sambal oelek, flank steaks, finely sliced, five-spice powder, sugar, garlic cloves, minced, egg, lightly beaten, brown onion, finely chopped, head broccoli, cut into florets, carrot, finely chopped, red bell pepper, finely chopped, snow peas, chopped in half, beef stock or 1/3 cup vegetable stock or 1/3 cup water
    45 min, 17 ingredients
  • Mongolian Ginger Beef
    soy sauce, garlic, chopped, fresh ginger, chopped and
    10 More
    soy sauce, garlic, chopped, fresh ginger, chopped, sesame oil, ground black pepper, beef flank steak, red pepper , julienned about 3-inch long strips, green pepper , julienned, onion , julienned, broccoli floret, blanched, black bean garlic sauce, green onion (garnish ), cooked rice (jasmine preferred)
    40 min, 13 ingredients
  • Hot and Spicy Chili
    ground beef, count) package hot italian sausages and
    16 More
    ground beef, count) package hot italian sausages, stew beef chunk , you may have to cut these down from larger pieces, tomato sauce, diced tomatoes with jalapenos, white beans (chefs choice), black beans, kidney beans, jalapenos, sliced (note all peppers can be swapped with other peppers of preference depending on how spicy you want the), chili peppers, sliced, habanero pepper, sliced, beer , i use corona, garlic clove, white onions or 1 yellow onion, mongolian fire oil, chili powder, red pepper, favorite hot sauce
    2 hour 30 min, 18 ingredients
  • Mongolian Beef Fillet Mongolian Beef Fillet
    beef (or a combination) or 500 g lamb (or a combination) ... and
    21 More
    beef (or a combination) or 500 g lamb (or a combination) or 500 g pork (or a combination) or 500 g chicken meat, sliced and flattened (or a combination), leek (roughly chopped ), spanish onion (roughly chopped ), shallots (roughly chopped ), water, hoisin sauce, ground bean sauce, chili bean sauce, tomato paste, dark soy sauce, white sugar, chicken bouillon powder, corn oil, chili oil, minced garlic, clear chinese rice wine, potato starch (set aside until required), water, white sugar, chicken bouillon powder, potato starch, corn oil (leave until required)
    15 min, 22 ingredients
  • Mongolian Beef Crokpot Recipe Mongolian Beef Crokpot Recipe
    flank steak, garlic, minced and
    14 More
    flank steak, garlic, minced, sliced green onions (1 is for garnish ), onion, diced very small (or 1 tsp dried minced onion), soy sauce (i used la choy, gluten free), white wine, cooking sherry, white wine vinegar (optional--i forgot to add it!), sesame oil, molasses, ginger, black pepper, red chili pepper flakes, peanut butter (if allergic, use black bean paste), brown sugar, cornstarch (to dredge meat--don tsp add to sauce mixture)
    16 ingredients
  • Healthy and Delicious Mongolian Beef and Vegetables Healthy and Delicious Mongolian Beef and Vegetables
    flank steak, cornstarch, canola oil and
    10 More
    flank steak, cornstarch, canola oil, red bell pepper, cut into chunks, snow peas, broccolini, tops, green onions, sliced, grated gingerroot, canola oil, hoisin sauce, light soy sauce or 1/4 tamari, brown sugar, black bean garlic sauce (available at asian specialty grocery stores and the asian section of some larger grocery stores)
    45 min, 13 ingredients
  • Mongolian Grill Feast Mongolian Grill Feast
    firm tofu, cut into 1-inch blocks and
    13 More
    firm tofu, cut into 1-inch blocks, green onion tops , cut into 1-inch pieces, peeled and shredded carrots, chopped broccoli, baby snow pea pods, sliced water chestnuts, bean sprouts, sesame oil, cooked ramen noodles or 2 cups soba noodles, teriyaki sauce (i use honey for grilled meats, can use more sauce if you like), corn , green beans, tomato, green pepper, onions, asparagus (anything fresh is best), garlic (optional), ginger (optional), beef (optional) or chicken (optional)
    25 min, 14 ingredients




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