1238 money back Recipes

chicken breast, diced, dried chilies, cornstarch, mixed with a little cornstarch (binder), peanuts (dry roasted or fried), drops sesame oil, salt, egg white, cornstarch, dry sherry, drops vegetable oil, minced garlic, scallions, finely chopped, minced fresh gingerroot (optional), green bell pepper, sliced, sliced bamboo shoot (, or thinly sliced carrot), sugar, hot sauce (chinese chilie paste with garlic works well. if you use it you may want to cut back on the minced ga), dark soy sauce, dry sherry, vinegar (i use chinese red but white, cider or asian rice, unseasoned are also ok.), chicken stock

baby back ribs, paprika, brown sugar, salt, chili powder, fresh coarse ground black pepper, ground cumin, ground red pepper (cayenne), extra-heavy-duty aluminum foil oven cooking bags, ice cubes, ketchup, apple cider or 1 cup apple juice, worcestershire sauce, molasses, cider vinegar, brown sugar, yellow mustard, ground black pepper

whole chicken , cut into 2 breasts and 2 legs, back and wings saved for another purpose, salt, black pepper, butter, shallot, finely chopped, lemon slices, from about 2 s, dry white wine

olive oil, chicken thighs, skin on, smoked back bacon , chopped into lardons, onion, halved and sliced, all-purpose flour, cider, dijon mustard

wonton wrappers, chicken backs, ground pork, onion, garlic, black pepper, garlic salt, msg, oil, egg white , for sealing the wonton wrappers

full baby back rib racks, melted butter or 1/2 cup bacon grease, white pepper, kosher salt, water, liquid smoke, cattlemans barbecue sauce

bean soup mix (find the the dried bean aisle in grocery), ham hock (or you could use fat back or salt pork), ground beef (use more if you want to stretch it out), onion, chopped, green bell pepper, chopped, crushed roma tomatoes, cheddar cheese (you pick!) or 1 1/2 cups monterey jack cheese (you pick!) or 1 1/2 cups mozzarella cheese (you pick!), chopped fresh mushrooms, salt and pepper, worcestershire sauce

seasoning salt, garlic salt with parsley, onion powder, chili powder, cayenne pepper, fresh coarse ground black pepper, olive oil, barbecue sauce, yellow mustard, brown sugar, worcestershire sauce, fresh coarse ground black pepper

chocolate squares, butter, granulated sugar (i use splenda and cut back to 1 1/2cup), eggs, vanilla, flour, walnuts or 1 1/2 cups pecans, coarsely chopped, put aside 1/2 cup, chocolate chips

ketchup, vinegar, molasses, honey, liquid smoke, salt, garlic powder, onion powder, tabasco sauce, pork spareribs or 4 lbs beef back ribs

frying chicken , trimmed of all visible fat and cut into pieces, onions, unpeeled and quartered, carrots, quartered, stalks celery, cut into chunks, turnips , scrubbed and quartered, parsley, leeks, peppercorns, garlic cloves, extra chicken piece (backs , necks, wing tips, etc.), poultry seasoning

pork rib rack (your choice, baby back, spare , st louis, etc), barbecue sauce , of your choice

sauerkraut, drained, shredded red cabbage, butter (optional), grated red apple , don tsp bother to peel (optional), onion, chopped (optional), paprika (divided use ), garlic cloves, minced, stewed tomatoes, pork baby back ribs, pepper (divided use ), fine dry breadcrumb

coriander seeds, black peppercorns, star anise, whole cumin seed, red pepper flakes, cumin, salt, szechuan peppercorns, oyster sauce, light soy sauce, dark soy sauce, szechuan peppercorns, ground, yellow rock sugar (can be found in asian markets), shaoxing wine, pork baby back ribs

plain flour, butter, salt, ice water , to bind, potatoes, back bacon, cut into bite size pieces, vegetable oil, bay laurel powder, onion, finely chopped, button mushrooms, sliced, chicken stock cube, cheshire cheese or 8 -12 oz similar crumbly cheese, grated, egg, lightly beaten ,with, salt and pepper

chile lime marinade , with lime juice, chicken, cut into serving pieces, ears corn on the cob , husks pulled back and silks removed

pork baby back ribs, tomato ketchup, brown sauce, lime , juice of, tabasco sauce , to taste, cola, worcestershire sauce, celery salt