119950 mom yummy chicken Recipes

chicken, finely chopped, celery stalk, finely chopped, spring onion, finely chopped, kale, finely chopped, light mayonnaise, black pepper

chicken breast halves, condensed cream of mushroom soup, undiluted (if doubling recipe, use cream of celery soup for the second can), half-and-half (1/2 soup can) or 5 1/4 oz milk (1/2 soup can), onion salt, celery salt, garlic powder, pepper

whole chicken, cut up, flour, paprika, garlic powder, salt, pepper, vegetable oil, cream of mushroom soup, chicken broth, orange juice, white wine or 1/2 cup beer, brown sugar, ginger, salt & freshly ground black pepper, carrots, sliced, celery ribs, sliced, white mushrooms, sliced

whole chicken , cut into pieces, barbecue sauce, plum jam, dry onion soup mix

cooked chicken, shredded, stove top chicken prepared stuffing , cooked according to directions, cream of chicken soup, chicken broth, mayonnaise, pasta shells, salt, cooking oil

chicken or 5 breasts, cooked and chopped, mixed vegetables, cream of chicken soup, bisquick baking mix, butter, melted, mayonnaise, chicken broth

whole chicken breasts, halved or 6 chicken breast halves, cream of chicken soup, sour cream, cooked bacon, dried beef, garlic, salt and pepper

chicken breasts , cut into strips, thyme, garlic pepper seasoning, cream of chicken soup, water, chicken broth, cheddar cheese, grated, parmesan cheese, grated

chicken breasts, cooked and cut into bite sized pieces, cream of mushroom soup, cream of chicken soup, mayonnaise, lime juice, red curry paste (or to taste), fresh broccoli, shredded cheddar cheese, bread, crumbled, melted butter (you may need more to thoroughly soak the bread crumbs)

chicken breast, yellow onion, cheese, shredded (whatever kind you like, i usually used a reduced fat mexican blend inside and pepper jack for the to), diced green chilies, fat-free cream of chicken soup, light sour cream, flour tortillas, taco seasoning mix (hot is best !), poultry seasoning (paul prudhomme s)

chopped cooked chicken, sour cream, crushed ritz crackers, melted margarine or 1/2 cup butter, poppy seeds, cream of chicken soup, undiluted, cream of mushroom soup , undiltued, shredded cheddar cheese

chicken breasts (about 1 lb), onion, sliced, fresh cilantro, chopped, ortega diced green chilies, old el paso mild enchilada sauce (depending on how saucy you like them), flour tortillas, reduced-fat cheddar cheese, shredded, lettuce, shredded, salsa, light sour cream, tomato, diced

chicken (about 2-1/2 to 3 lb) with giblets, quartered, water, salt, onion, whole peppercorns, celery ribs, (leaves reserved), divided, carrots, divided, cooked rice or cooked fine egg noodles, minced fresh parsley

boneless chicken breasts , fully cooked (or use a rotisserie chicken), chicken broth, cream of chicken soup (or a combination) or 2 (10 1/2 oz) cans cream of celery soup (or a combination) or 2 (10 1/2 oz) cans cream of mushroom soup (or a combination), peas and carrots, poultry seasoning, fresh ground black pepper, salt, cornstarch, refrigerated pie crusts

olive oil, shredded carrot (i buy the pre-shredded ones in a bag, like baby carrots), celery rib, finely chopped, onion, finely diced, minced garlic, salt and pepper, chicken bouillon granule, bay leaf, fresh sweet basil leaves (can substitute dry crushed basil), ground thyme, parsley, dill, chicken stock or 1 (14 oz) can broth, water, chicken breast (uncooked ), egg noodles

chicken broth, spaghetti, white chicken meat packed in water, butter, onion, cream of chicken soup, shredded cheddar cheese (divided ), salt and pepper

boneless chicken thighs, pam cooking spray, chicken broth (any color works well ) or 1 cup wine (any color works well)