10624 mom mom secret good Recipes

cherry-flavored gelatin (such as jell-o), water, crushed pineapple , juice drained and reserved, bananas, sliced, cold water, marshmallows , or as needed, white sugar, all-purpose flour, egg, cream cheese, softened

dry creamettes macaroni rings, cooked, drained and cooled, rotisserie chicken (or your own leftover chicken meat), cut into bite size pieces, stalks celery, sliced thinly, hard-boiled eggs, peeled and diced, miracle whip salad dressing (this is 1 recipe that mayonaisse just doesn tsp work as well as miracle whip, sugar, salt and pepper, to your taste (i like to add 1/4 tsp mccormick s montreal chicken spice), prepared yellow mustard (not a spicy mustard - just plain old yellow mustard), green or red seedless grapes , if desired

cherry flavored jell-o, lime flavored jell-o mix, orange flavored jell-o mix, lemon flavored jell-o, white sugar, unsweetened pineapple juice, heavy whipping cream, ladyfingers

vegetable oil, green bell peppers , cut into strips, red bell peppers , cut into strips, steak , cut into strips, onion, grated, crushed tomatoes, water, white sugar, salt and pepper to taste

minute rice, cooked, milk, eggs, beaten, sugar, salt, vanilla

dried black beans, dried black beans, yellow pepper, red pepper, corn kernels, dressing, lime juice, olive oil, minced cloves of garlic, cumin ground, good chili powder, salt, pepper, minced cilantro

russet or red potatoes, quartered, chopped celery, green or red bell pepper, sliced in rings, red onion, chopped, hard boiled eggs,chopped, sliced green olives (do not drain), celery seed, creole spice, salt and cracked black pepper to taste, mustard (you can add more depending on taste), green onions, sliced (white and green parts ), crisp cooked bacon(crumbled ), mayonnaise (good quality kind ), cracked black pepper to taste, soft cream cheese with chives, shredded cheddar cheese (optional)

whole wheat flour, soy milk (vanilla is tasty, regular milk is fine too), aluminum-free baking powder, raw turbinado sugar (or sub 1tbsp reg/1 tbsp brown), worth or ener-g egg replacer, or just 1 good ol egg, fine ground sea salt, safflower oil, nanner (banana), apples (i use fuji)

beef or turkey, lg can of tomatoe sauce, tomatoes diced, tomatoe paste or more if you need, chopped black olives, sm can garbonzo beans rinsed, sm can kidney beans rinsed, sm can beans and molasses, whole spanish onion diced (any type of onion will do), whole green pepper diced, whole yellow pepper diced, celery stalkes chopped, mushrooms chopped, garlic more if you like chopped, pepper flakes depends on how hot you like it, chili mix i use club house, tblsp of chili powder, good tblsp of brown sugar, cocoa, fresh ground pepper, splashes of wortchestershire sauce

wheel of brie cheese, sheet refrigerated pie crust dough, egg whisked

butter, chicken breasts, cream cheese, good season s italian dressing, chicken broth

ground chuck, egg, chopped onion (, or you can use 2-3 tblp dried onion flakes if the kids object to actually seeing the onion), milk, bread , crumbed in food processor, salt, pepper, heinz chili sauce (no substitution on this ingredient), catsup, shredded american cheese or 1/2 cup shredded mild cheddar cheese or 1/2 cup shredded monterey jack cheese

sugar, water, lemon juice, canola oil, ketchup, salt, dry mustard, paprika, vinegar, worcestershire sauce, onion, grated, celery seed, blue cheese, garlic clove, minced

green beans drained, bacon cut into pieces, onion diced, salt and pepper, sugar, apple cider vinegar

cake making is easy - but have you ever had 1 that doesn tsp turn out as you expected read on to find out some of the secrets of successful cake making., baking, if your oven temperature is questionable , invest in an oven thermometer. some ovens might be off by as much as 75of., preheat oven to the correct temperature. if you are using glass pans, reduce oven temperatures by 25of., shiny coated pans reflect the heat , and are your best choice for cake baking. grease and lightly flour the pan and cover the bottom with greased waxed paper., position pans as near to center of oven as possible. pans should not touch sides of oven or each other., cake is done when the sides shrink slightly away from the pan and a cake tester or toothpick inserted in center comes out clean., cool cake in pan 10 - 15 minutes before loosening the edge and turning it out onto a wired rack to cool.

olive oil, chopped onion, chopped celery, chopped carrots, zucchini, finely chopped, dried thyme, chicken broth, cooked chicken, fresh baby spinach, salt, fresh ground black pepper, egg noodles , cooked al dente

spareribs, sliced onion, ketchup, water, salt, worcestershire sauce, cider vinegar, brown sugar, dry mustard