134210 mom mexican chicken jennifer sue jacks henley Recipes

  • Mexican Chicken Corn Chowder
    boneless skinless chicken breasts, cut into bite-size pie... and
    13 More
    boneless skinless chicken breasts, cut into bite-size pieces, chopped onion, garlic, minced, butter, cubes chicken bouillon, water, ground cumin, half-and-half cream, shredded monterey jack cheese, cream-style corn, diced green chiles, hot pepper sauce, tomato, chopped, fresh cilantro sprigs, for garnish (optional)
    55 min, 14 ingredients
  • Mexican Chicken Corn Chowder
    boneless skinless chicken breasts, chopped onion and
    11 More
    boneless skinless chicken breasts, chopped onion, garlic, minced, butter, chicken bouillon cubes, water, ground cumin, half-and-half, shredded monterey jack cheese, cream-style corn, chopped green chilies, undrained, tabasco sauce, tomato, chopped
    20 min, 13 ingredients
  • Chicken Chili Lasagna
    softened cream cheese, onion, chopped and
    16 More
    softened cream cheese, onion, chopped, green onions, chopped, shredded mexican blend cheese, garlic cloves, minced, ground cumin, minced fresh cilantro, cubed cooked chicken, butter, flour, chicken broth, monterey jack cheese, sour cream, chopped green chilies, drained, dried thyme, salt, pepper, flour tortillas, halved
    1 hour 30 min, 18 ingredients
  • Mexican Chicken Casserole
    reduced-sodium fat-free chicken broth and
    12 More
    reduced-sodium fat-free chicken broth, chopped green chilies, divided, boneless skinless chicken breasts, olive oil, onion, chopped, evaporated skim milk, monterey jack cheese, shredded, tub-style light cream cheese, enchilada sauce, corn tortillas, reduced-fat sharp cheddar cheese, shredded, tortilla chips, crushed (about 6 chips)
    1 hour 3 min, 13 ingredients
  • Mexican Chicken Corn Chowder
    boneless skinless chicken breasts , cut into 1-inch pieces and
    13 More
    boneless skinless chicken breasts , cut into 1-inch pieces, onion, chopped, garlic clove, minced, butter, chicken bouillon cubes, water, ground cumin, half-and-half cream, monterey jack cheese, shredded, cream-style corn, green chilies, chopped & undrained, hot pepper sauce, tomato, chopped, fresh cilantro, minced (optional)
    30 min, 14 ingredients
  • Mexican Chicken
    cream of chicken soup, shredded cheddar cheese and
    7 More
    cream of chicken soup, shredded cheddar cheese, shredded monterey jack cheese, flour tortillas, milk, salsa, chicken breasts, cooked and diced, onion, green pepper, chopped
    1 hour , 9 ingredients
  • Mexican Chicken Casserole
    reduced-sodium fat-free chicken broth and
    15 More
    reduced-sodium fat-free chicken broth, canned diced green chiles, divided, boneless skinless chicken breast, olive oil, onion, chopped, garlic, chopped, corn kernel (frozen or canned ), black olives, sliced, monterey jack cheese, shredded, light cream cheese (or 2 oz), dry enchilada mix, tomato paste, corn tortillas, cheddar cheese (shredded extra-sharp reduced-fat ), tortilla chips, crushed
    1 hour , 16 ingredients
  • Mexican Chicken Dip
    monterey jack cheese, shredded, salsa and
    6 More
    monterey jack cheese, shredded, salsa, cheddar cheese, shredded, chicken breasts, cooked, cubed, onion, chopped, cream of chicken soup, green chilies, canned, sour cream
    30 min, 8 ingredients
  • Mexican Chicken Corn Chowder
    boneless chicken breast, chopped onion, minced garlic and
    10 More
    boneless chicken breast, chopped onion, minced garlic, butter, chicken bouillon cubes, water, cumin, half and half cream, shredded monterey jack cheese, cream corn, green chilies, undrained and chopped, teas hot pepper sauce, rotel tomatoes; drained
    20 min, 13 ingredients
  • Mexican Chicken Casserole
    fat-free , less-sodium chicken broth and
    12 More
    fat-free , less-sodium chicken broth, chopped green chiles, divided, skinned, boned chicken breasts, olive oil, chopped onion, evaporated skim milk, shredded monterey jack cheese, tub-style light cream cheese, enchilada sauce, corn tortillas, shredded reduced-fat extra-sharp cheddar cheese, tortilla chips, crushed (about 6 chips)
    13 ingredients
  • Mexican Chicken and Vegetable Casserole Mexican Chicken and Vegetable Casserole
    ground cumin, chili powder, cinnamon, white-wine vinegar and
    12 More
    ground cumin, chili powder, cinnamon, white-wine vinegar, garlic cloves, vegetable oil, chicken thighs (about 2 lb), onion, sliced thin, tomatoes, chopped coarse, zucchini (about 1 1/2 lb), scrubbed, quartered lengthwise, and cut crosswise into 3/4-inch pieces, chicken broth, drained minced pickled jalapeno pepper (wear rubber gloves ), red bell pepper , cut into 1/2-inch pieces, fresh or thawed frozen corn, dried oregano, crumbled, coarsely grated monterey jack
    16 ingredients
  • Mexican Chicken & Stuffing Mexican Chicken & Stuffing
    water, margarine and
    4 More
    water, margarine, chicken flavor stuffing mix (i prefer stove top in the canister), mild salsa, boneless skinless chicken breast halves, shredded monterey jack cheese
    40 min, 6 ingredients
  • Mexican Chicken  parmesan  (Minus the Parmesan) Mexican Chicken parmesan (Minus the Parmesan)
    boneless skinless chicken breasts and
    7 More
    boneless skinless chicken breasts, flour for dredging chicken seasoned with salt and pepper, eggs, beaten, panko breadcrumbs, taco seasoning (from a package or a combo of your favorite dried spices), salsa (your favorite jarred or home made), shredded cheddar cheese (or taco blend, monteray jack, etc.), canola oil (for frying the chicken)
    35 min, 8 ingredients
  • Mexican Chicken Hash With Poached Eggs Mexican Chicken Hash With Poached Eggs
    diced chicken, green pepper, diced, red pepper, diced and
    16 More
    diced chicken, green pepper, diced, red pepper, diced, carrot, diced, celery, diced, onion, diced, shredded sweet potatoes, monterey jack pepper cheese, chipotle chile in adobo, diced fine (you can add more if you like), chicken broth (i sometimes add a bit more), minced garlic, fresh parsley, chopped, chili powder (adjust to taste), cumin, dried thyme, butter, salt, ground pepper, eggs
    50 min, 19 ingredients
  • Mexican Chicken Bean Stir Fry over Crisp Lettuce & Tortillas Mexican Chicken Bean Stir Fry over Crisp Lettuce & Tortillas
    corn tortillas and
    18 More
    corn tortillas, iceberg lettuce, fine chopped (1 1/2 cups per person ), chicken, cut in thin strips, black beans, drained and rinsed, pinto beans, drained and rinsed, jalapeno pepper, minced fine (i like the ribs and seeds in for heat, but if you want it mild, just remove the ribs and seeds), frozen corn (you could also use a can of corn), onion, fine diced, minced garlic, red bell pepper, cut in thin strips, green bell pepper, cut in thin strips, taco seasoning mix, chicken broth (water would work fine, but i like the extra flavor from the broth, i use low salt always), cilantro, fine diced (parsley could be a substitute), vegetable oil (2 to fry the tortillas, 1 for the chicken and vegetables), monterey jack cheddar cheese, shredded, scallions, fine chopped (white and green parts ), sour cream (optional), salsa (optional)
    40 min, 19 ingredients
  • Mexican Chicken Casserole Mexican Chicken Casserole
    reduced-sodium fat-free chicken broth and
    12 More
    reduced-sodium fat-free chicken broth, chopped green chilies, divided, boneless skinless chicken breasts, olive oil, onion, chopped, evaporated skim milk, monterey jack cheese, shredded, light cream cheese, tub style, enchilada sauce, corn tortillas (6-inches), reduced-fat sharp cheddar cheese, shredded, tortilla chips, crushed (about 6 chips)
    30 min, 13 ingredients
  • Mexican Chicken Slop Mexican Chicken Slop
    whole rotisserie-cooked chicken and
    14 More
    whole rotisserie-cooked chicken, low-sodium condensed cream of chicken soup, low-fat cream of mushroom soup, cheddar cheese soup or 15 oz nacho cheese, mexicorn, rotel tomatoes & chilies, hot salsa (plus more for layering), hot sauce, sour cream, taco seasoning, cooked spanish rice (spicy ), black beans (optional), sharp cheddar cheese, monterey jack cheese, count) package corn tortillas
    1 hour 5 min, 15 ingredients
  • Mexican Chicken Corn Chowder Mexican Chicken Corn Chowder
    boneless skinless chicken breasts, onion, garlic minced and
    10 More
    boneless skinless chicken breasts, onion, garlic minced, butter or margarine, cube chicken bouillon, water, half-and-half, monterey-jack cheese shredded, cream style corn, chopped green chilies, hot pepper sauce, tomato diced, cumin ground
    13 ingredients




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