149122 mojo fried plantains sauce Recipes

plantains (over-ripe, peeled ), red onion (chopped ), fresh ginger (1-inch piece, peeled & mashed-finely minced ), scotch bonnet pepper (minced ), flour, salt, oil

plantains, ripe, olive oil, mozzarella cheese, shredded, black pepper

plantains, brown sugar, cocoa powder, vanilla, salt, milk, butter

granulated sugar, nestle carnation evaporated milk, chilled, nestle sweetened condensed milk, ripe plantains, peeled, cut in chunks, eggs, sweet wine , such as vermouth, vanilla extract, lime zest (optional)

light yellow plantains (medium-large), olive oil, salt, fat free sour cream

plantains, cream of coconut, lemon juice or 2 tbsp lime juice, ground red pepper, toasted shredded coconut (optional)

garlic cloves, coarsely chopped, minced yellow onion, freshly squeezed orange juice, freshly squeezed lime juice, ground cumin, dried oregano flakes, lemon-pepper seasoning, fresh ground black pepper, kosher salt, chopped cilantro, hot pepper sauce (e.g. tabasco ) (optional), olive oil

ripe plantains (not overripe), eggs, flour, baking soda (bicarbonate), refried beans, sliced mexican queso fresco (fresh cheese), salt

plantains (just ripe ), margarine, fresh lemon juice (or lime juice), honey

onion, minced, garlic, minced, bacon, minced, chicken stock, heavy cream, ripe plantain, roughly chopped, salt, fresh coarse ground black pepper

flattened boneless chicken breasts, butter, ripe plantains, grated mozzarella cheese, salt and pepper

very ripe plantains or 7 bananas, peeled and finely sliced, water (6 litre), sugar (2 kg), bread, toasted cut into 1-inch strips, fresh yeast (15 g)

water, plantains, peeled (green ), egg, beaten, milk, peanut butter, onion, minced, celery rib, diced small, salt , to taste, breadcrumbs

green plantains (green with some marks ok), canola oil, brown sugar, honey, fresh cilantro, ground cinnamon, ground nutmeg, sea salt, pepper

plantains, very ripe, cajeta mexican caramel sauce, chopped pecans or 1/2 cup walnuts or 1/2 cup almonds, shredded coconut (optional)

green plantains, salt, mint, dried mexican oregano or 1 tbsp fresh marjoram, garlic clove, olive oil, fresh lime juice, salt, fresh ground pepper