10 moist banana cake with oil cake Recipes

yellow cake mix, vanilla pudding mix, bananas, ripe and mashed, water, eggs, water, vegetable oil, vanilla, pecans, chopped

eggs, sugar, oil, baking soda, water, vanilla, water, flour, brown bananas, mashed

super moist devil s food cake mix, water, vegetable oil, divided, eggs, bananas, finely chopped, caramels , unwrapped, evaporated milk, semisweet chocolate chips, divided, chopped pecans

prep time : 30 minutes ready in: 2 hours, cook time : 1 hour yields: 12 servings, this cake is a very moist banana cake that travels well to pot lucks or picnics. it can also be baked in a 9x12 pan or an angel food cake pan., yellow cake mix, instant banana pudding mix, eggs, water, vegetable oil, mashed banana, sugar, milk, vanilla extract, chopped walnuts (optional)

black bananas, egg, vegetable oil, dry yellow cake mix, ground cinnamon, shelled nuts (i used pecans), white chocolate chips

pastry flour, sugar, baking powder, baking soda, kosher salt, bananas (very ripe ), eggs (room temp ), buttermilk (room temp , can add 1/2 tbsp. of vinegar to regular milk if you don tsp have buttermilk), oil, pure vanilla extract

duncan hines moist supreme pineapple cake mix, eggs (follow your mix recommendations), water (again , follow cake mix recommendations here), very ripe bananas (the peels on mine were dark but the insides were getting soft), unsweetened applesauce , as a substitute for the recommended oil in the mix (those snack cups of applesauce are exactly this amount)

super moist yellow cake mix, ripe banana, about 3, mashed, baking soda, water, eggs, canola oil, nutella