663 mock kfc Recipes
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cartons plain yogurt (non-fat works great !) and9 Morecartons plain yogurt (non-fat works great !), active dry yeast, expired dry yeast, for flavor (optional), warm water (110-115 degrees f), sugar, salt, extra virgin olive oil, unbleached flour, cold water, fresh coarse ground black pepper (optional)2 hour 30 min, 10 ingredients
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almonds, sunflower seeds, sesame seeds and10 Morealmonds, sunflower seeds, sesame seeds, canned chick-peas, drained and rinsed, lemon juice, water (can be from chickpea cooking ), soy sauce, flax seeds or 2 tsp olive oil, kelp powder, mayonnaise, stalk celery, minced, red onion, minced, fresh parsley, minced50 min, 13 ingredients
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lean ground beef, browned and drained, onion, diced and10 Morelean ground beef, browned and drained, onion, diced, coleslaw mix, shredded or 5 cups cabbage, chopped, water, salt, pepper, italian herb seasoning, paprika, red chili pepper (to taste), diced tomatoes, plain or 14 oz rotel tomatoes, canned tomato sauce, white rice, at serving1 hour 30 min, 12 ingredients
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imitation crabmeat or 1 (8 oz) package lobster meat, chop... and10 Moreimitation crabmeat or 1 (8 oz) package lobster meat, chopped, broccoli florets, cut into small pieces, shredded cheddar cheese, butter or 6 tbsp margarine, divided, minced onion, all-purpose flour, salt, curry powder, milk, lemon juice, dried breadcrumbs1 hour , 11 ingredients
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Mock Tapioca Puddingmilk, sugar, uncooked cream of wheat, egg, separated and3 Moremilk, sugar, uncooked cream of wheat, egg, separated, vanilla extract, maraschino cherry, for garnish25 min, 7 ingredients
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Mock Guacamole ( Green Peas )frozen green peas, fresh lime juice and2 Morefrozen green peas, fresh lime juice, green onions, cut in chunks, picante sauce48 hour , 4 ingredients
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Mock-a-mole (low fat guacamole)frozen peas, ripe hass avocado (peeled and pitted ), salt and4 Morefrozen peas, ripe hass avocado (peeled and pitted ), salt, lemons , juice of or 1 -3 lime, juice of, tomato, diced, onion, finely diced, minced cilantro15 min, 7 ingredients
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