66080 mock chili flavor fuss casse Recipes

chili brick, lean ground beef, chili beans, water, onion, green chilies, garlic cloves, salt, pepper, crushed red pepper flakes, cayenne pepper, chili powder

chili meat, ground beef, rotel, tomatoe sauce, jalapeno pepper, minced, bell pepper, minced, onion, diced, chili powder, crushed red pepper flakes, black pepper, salt, garlic powder

chili with beans or 2 cups homemade, cheese shredded mexican blend cheese, unsalted butter, eggs, sour cream (optional)

chili peppers (i used a mix of ancho chili s are just the name used for smoked, dried poblano peppers, chipotle pep), cumin seed, garlic flakes, dried oregano, dried onion flakes, smoked paprika, salt

chili, leftover, green chilies, taco seasoning, rice, uncooked, water, flour tortillas, cheddar cheese, shredded (to taste), salsa (to taste), sour cream (to taste)

chili sauce, green chilies, diced, hot pepper sauce, jalapeno pepper, seeded and chopped, boneless pork , rib end roasts rolled and tied, beer, mesquite wood chips , soaked in water for 30 minutes and drained

chili seasoning mix , packet (sky line chili), tomato paste, spaghetti, cooked, onion, diced, green pepper, diced (optional), ground beef, cheddar cheese, grated

chili with beans, diced green chilies (drain ), sliced black olives (drain ), mild velveeta mexican cheese

chili, low-fat cream cheese, tortilla chips, sharp cheddar cheese, shredded, green chili pepper, rinsed seeded and chopped, black olives, sour cream, guacamole

chili powder, chili powder, coarse salt, dark brown sugar, ground cumin, dried mexican oregano, fresh ground black pepper, fresh ground white pepper, cayenne pepper, pork shoulder

chili ready tomatoes, stewing beef, elbow macaroni, kidney beans, white shoepeg corn, onion, red bell pepper, banana peppers, sloppy joe sandwich sauce, chili powder, beef broth, creamy peanut butter, shredded cheddar cheese, crushed saltine crackers

chili enchiladas, this got me four stars on betterrecipes.com, degree f oven for 30-45 minutes, corn tortillas (12 pack ), colby/monterey jack cheese - block, white onion (not sweet) finely chopped, wolf brand chili without beans (you can use your favorite brand but this makes the best), tags : chili, corn-tortillas, monterrey-jack-cheese, oil, onions

chili seasoning, lean ground beef, diced tomato, canned kidney beans

chili seasoning, lean ground beef, tomato sauce, canned kidney beans

chili powder, crushed red chili pepper, salt, black pepper, brown sugar, onion powder, ground cumin, vegetable oil (divided ), catfish fillets (8 to 10 oz each)

chili, low-fat cream cheese, tortilla chips, sharp cheddar cheese, shredded, green chili peppers rinsed, seeded and chopped, black olives, sour cream, guacamole

chili bacon, depending on thickness of bacon, thick-sliced bacon, honey, dried, ground chili, mild or hot, dijon mustard, cider vinegar, preheat oven to 350 degrees ., arrange bacon in single layer on jelly-roll pan (baking sheet with sides). bake about 10 minutes and pour off rendered fat., mix remaining ingredients together and brush bacon with mixture. return bacon to oven and bake four minutes. turn bacon over and brush bacon again. return to oven and bake four more minutes or until bacon is medium brown and crispy. serve hot.

chili fries, baking potatoes - peeled and julienned, vegetable oil, chili powder, salt, cumin, preheat oven to 450 degrees f., combine all ingredients in a bowl; toss well. arrange potatoes in a, layer on a baking sheet. bake for 35 minutes or until golden