123 mocha hot chocolate Recipes

thick chocolate syrup, creme de menthe coffee syrup, espresso, hot freshly brewed, sugar or splenda substitute, milk, hot steamed to fill cup (or foamed), cocoa powder, chocolate shavings

chocolate ice cream, bittersweet chocolate pieces or 8 tbsp semisweet chocolate, finely chopped, hot freshly brewed espresso, dark rum

all-purpose flour, sugar, unsweetened cocoa powder, baking powder, vanilla extract, butter, boiling water, eggs, chocolate chips (40-50% cocoa), chopped walnuts or 5 oz pecan nuts, butter, sweet dark chocolate or 8 oz dark semi-sweet chocolate, light corn syrup, hot espresso or 2 tbsp very strong coffee

butter, softened, sugar, egg, white baking chocolate, melted and cooled, vanilla extract, cake flour, salt, semisweet chocolate chips, shortening, light corn syrup, sugar, hot brewed coffee, white baking chocolate, chopped, green colored sugar , optional

sugar, butter, melted, instant coffee crystals , dissolved in, hot tap water, eggs, flour, unsweetened cocoa powder, baking powder, salt, instant coffee crystals, hot tap water, vanilla frosting, chocolate sprinkles

coffee mocha ice cream, hot coffee, butterscotch topping, almond liqueur, toffee pieces or 1 tbsp chopped chocolate-covered english bar

chocolate ice cream, chopped bittersweet (not unsweetened ) or semisweet chocolate, hot freshly brewed espresso coffee, dark rum

betty crocker original supreme brownie mix (with chocolate syrup pouch), water, vegetable oil, eggs, instant coffee granules, instant coffee granules, very hot water, powdered sugar, butter or 2 tbsp margarine, softened, water, semi-sweet chocolate chips, shortening

mascarpone cheese, caster sugar, double cream, coconut or 50 g chopped almonds, good quality chocolate, chopped, strong black coffee or 150 ml hot cocoa, chocolate-flavored liqueur or 4 tbsp tia maria, madeira cake

chocolate syrup, hot double espresso or 1 cup very strong coffee, half-and-half cream or 1/4 cup milk, ice cubes, cream, chocolate shavings

reduced-fat oreo cookies, fat-free hot fudge ice cream topping, butter, melted, unflavored gelatin, cold strong brewed coffee, reduced-fat cream cheese, sugar, reduced-fat sour cream, bittersweet chocolate, melted and cooled, chocolate-covered coffee beans , optional

cold coffee, divided, low-calorie hot cocoa mix, ice cubes , or as needed, unsweetened almond milk, sugar-free chocolate syrup, or more to taste

cake, hot coffee, unsweetened cocoa powder ( i use penzey s natural cocoa as it is richer), all-purpose flour, baking soda, baking powder, salt, butter, softened, white sugar, eggs - separated, vanilla, mocha filling, all-purpose flour, penzeys cocoa, instant coffee granules, half-and-half, butter, softened, confectioners sugar, vanilla extract, ganache frosting, bitter sweet chocolate, chopped, heavy cream, irish cream, butter, softened, powdered sugar .

cocoa, sugar, milk, hot strong black coffee or 3 tbsp instant coffee granules dissolved in 2 cups hot water, chocolate ice cream, cream, for garnish, shaved chocolate, for garnish

instant coffee granules, dried, water, dutch-processed cocoa powder, brown sugar, granulated sugar, unsalted butter, semisweet chocolate or 2 oz bittersweet chocolate, chopped, unbleached all-purpose flour, baking powder, vanilla extract, whole milk, salt, egg yolk

chocolate, coffee, hot, fresh brewed, sugar, flour , all-purpose, cocoa, unsweetened (not dutch process), baking soda, baking powder, salt, eggs , large, oil, (any vegetable oil , except olive), buttermilk (well-shaken), vanilla

dark chocolate (chopped into shards), hot coffee, frangelico or 8 tbsp amaretto, cream, to serve

reduced-fat cream-filled sandwich cookies, fat-free hot fudge ice cream topping, butter,melted, unflavored gelatin1/2 cup strong brewed coffee,cold, ea.)reduced-fat cream cheese, sugar, reduced-fat sour cream, bittersweet chocolate,melted and cooled, chocolate covered coffee beans