36 mocha coffee cake espresso Recipes

all-purpose flour, ground walnuts, baking powder, salt, unsalted butter, at room temperature (8 oz), unsalted butter, at room temperature (1 oz), bittersweet chocolate, coarsely chopped, hot or cold coffee (can also use plain water), ground instant coffee or 1 tsp instant espresso powder, sugar, eggs, preferably at room temperature, pure vanilla extract, whole milk, at room temperature

egg yolks at room temperature 30 minutes, whole milk, pure vanilla extract, sugar, divided, all-purpose flour, salt, egg whites at room temperature 30 minutes, fine-quality 60%-cacao bittersweet chocolate, finely chopped, water, eggs, separated , at room temperature 30 minutes, salt, sugar, divided, unsweetened cocoa powder, hazelnuts (3 1/2 oz), egg whites at room temperature 30 minutes, salt, cream of tartar, sugar, water, sugar, instant-espresso powder, coffee and mocha buttercreams (recipe to follow), equipment : 3 (15-by 10-inch) 4-sided sheet pans (1/2 inch deep

all-purpose flour, baking soda, salt, natural cocoa , such as hershey s regular, unsalted butter, at room temperature, granulated sugar, vanilla extract, eggs, at room temperature, buttermilk, unsalted butter, at room temperature, sugar , or more as needed, unsweetened natural cocoa , such as hershey s regular, extra-strength coffee or espresso (or 1 tbsp instant coffee powder dissolved in 1/2 cup hot water), vanilla extract

unsweetened chocolate, coarsely chopped, instant espresso powder or 3 tbsp instant coffee granules, all-purpose flour, baking soda, salt, unsalted butter, room temperature, sugar, eggs, room temperature, vanilla extract, bourbon, water, in total, sugar , for serving, sweetened whipped cream , for serving

instant-espresso powder or instant-coffee granules, water, fine-quality bittersweet chocolate (not unsweetened), chopped, eggs, separated, granulated sugar, salt, unsweetened dutch-process cocoa powder, eggs at room temperature for 30 minutes, light brown sugar, chilled heavy cream, vanilla, malted milk powder, garnish: unsweetened dutch-process cocoa powder and chocolate curls

pure buckwheat honey, cocoa powder, unsweetened, instant powdered coffee or espresso, coconut, sweetened and shredded, matzo cake meal (kosher for passover), egg whites, chocolate coffee beans

brownies, butter, softened, light brown sugar, instant coffee crystals, food cake mix, egg, water, pure almond extract, almonds, toasted, icing, butter, softened, powdered sugar, chocolate syrup, instant espresso powder

sugar, water, coffee , espresso, instant, chocolate , bitter or semisweet, egg yolk, vanilla, cocoa, unsweetened , hershey s, all-purpose flour, baking powder, egg whites, cool whip free, raspberries

semisweet chocolate, all-purpose flour, sugar, powdered instant coffee or 1 tbsp espresso powder, baking powder, salt, vegetable oil, eggs, separated, kahlua or 1/2 cup tia maria, cold tap water, vanilla extract, cream of tartar, powdered sugar

almonds, skinless, unsalted butter, all-purpose flour, resh chestnuts or 1 cup unsweetened chestnut puree, eggs, separated, sugar, pure vanilla extract, espresso, salt, heavy cream, semisweet chocolate, broken into bite-size pieces, instant espresso coffee , dissolved in, boiling water

butter, semisweet chocolate , cut into pieces, instant coffee granules (use instant espresso for a more intense coffee flavor), white flour, cinnamon, cayenne pepper, eggs, sugar

heavy cream, semisweet chocolate, finely chopped, instant espresso powder, vanilla extract, coffee liqueur (optional), milk chocolate, finely chopped, unsalted butter, at room temperature, salt, sugar, unsweetened cocoa powder, vanilla extract, basic chocolate cake, baked and cooled, basic vanilla cake, baked and cooled

eggs, room temp, sugar, vanilla extract, flour (or 2/3 cup and 1/2 cup cake ), butter, melted, apricot jam, strong coffee , lukewarm, sugar, dark rum, sugar, very strong espresso, egg yolks, butter, soft

flour, sugar, baking soda, cocoa, oil, vanilla, vinegar , dissolved in, water, strong brewed coffee or 3/4 cup espresso, raspberry preserves, chocolate frosting (optional)