234 mocha cake coffee Recipes
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cake, eggs, oil and15 Morecake, eggs, oil, hot tap water ( or brewed coffee for a mocha flavor ), sugar, flour, baking cocoa, ts baking soda, sour milk ( or buttermilk ), make sour milk : add 2 tsp vinegar to sweet milk (whole milk ) and let thicken 5 minutes ), cream, mocha whipped cream topping, which may be used for any cake or dessert - not a buttercream but can easily be made into 1 by adding butter!), chilled heavy cream, powdered sugar, baking cocoa, rum, instant coffee powder18 ingredients
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food or chocolate cake mix (regular size) and12 Morefood or chocolate cake mix (regular size), brewed coffee, room temperature, canola oil, eggs, semisweet chocolate chips, butter, softened, shortening, sugar, baking cocoa, almond extract, brewed coffee, room temperature, divided, semisweet chocolate chips55 min, 13 ingredients
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cake, hot coffee and23 Morecake, hot coffee, unsweetened cocoa powder ( i use penzey s natural cocoa as it is richer), all-purpose flour, baking soda, baking powder, salt, butter, softened, white sugar, eggs - separated, vanilla, mocha filling, all-purpose flour, penzeys cocoa, instant coffee granules, half-and-half, butter, softened, confectioners sugar, vanilla extract, ganache frosting, bitter sweet chocolate, chopped, heavy cream, irish cream, butter, softened, powdered sugar .25 ingredients
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Vegan Raspberry Mocha Cakeflour, sugar, baking soda, cocoa, oil, vanilla and5 Moreflour, sugar, baking soda, cocoa, oil, vanilla, vinegar , dissolved in, water, strong brewed coffee or 3/4 cup espresso, raspberry preserves, chocolate frosting (optional)50 min, 11 ingredients
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Low Fat Chocolate Mocha Cakecocoa, instant coffee, boiling water and16 Morecocoa, instant coffee, boiling water, reduced-calorie margarine, sugar, honey, egg yolk, vanilla extract, low-fat vanilla yogurt, cornstarch, flour, baking soda, baking powder, egg whites, cream of tartar, cocoa, evaporated skim milk, sugar, vanilla extract50 min, 19 ingredients
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Fat-Free Chocolate Mocha Cakeflour, sugar, unsweetened cocoa, baking soda and6 Moreflour, sugar, unsweetened cocoa, baking soda, baking powder, salt, egg whites, coffee, cooled, skim milk, corn syrup50 min, 10 ingredients
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Mystery Mocha Cake (Gale Gand)unsweetened chocolate, butter, sugar, flour, baking powder and6 Moreunsweetened chocolate, butter, sugar, flour, baking powder, salt, milk, vanilla, brown sugar, cocoa powder, cold coffee1 hour , 11 ingredients
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Chocolate Mocha Cake With Cream Cheese Icingsugar, all-purpose flour, dutch-processed cocoa powder and12 Moresugar, all-purpose flour, dutch-processed cocoa powder, baking powder, baking soda, salt, eggs, whole milk, vegetable oil, vanilla extract, strong brewed coffee, cream cheese, softened, margarine, softened, vanilla extract, powdered sugar1 hour 30 min, 15 ingredients
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Mocha Coconut Cake With Mocha Frostingall-purpose flour, sugar, unsweetened cocoa, baking soda and12 Moreall-purpose flour, sugar, unsweetened cocoa, baking soda, baking powder, salt, strong brewed coffee, coconut milk, vegetable oil, vanilla extract, coconut extract, eggs, lightly beaten, white chocolate morsels, low-fat coffee yogurt, strong brewed coffee, garnish: chocolate shavings42 min, 16 ingredients
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Mocha Tortewater, instant coffee granules, divided and8 Morewater, instant coffee granules, divided, food cake mix with pudding, butter or margarine, softened, powdered sugar, cocoa, whipping cream, coffee liqueur (optional), mocha frosting, garnishes: fresh grapes and strawberries25 min, 10 ingredients
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Mocha Almond Zebra Tortethis is the most logical progression to make this cake. and46 Morethis is the most logical progression to make this cake., prepare all pans and equipment. 1) line the jelly roll pan. 2) have the 8 springform pan ready. 3)have the cake circle ready or cut 1 out of heavy cardboard and cover in foil., make coffee rum syrup . 1)give the syrup time to cool completely before adding rum and vanilla., make chocolate almond shortbread . 1) allow the shortbread to cool completely., make cocoa sponge cake . 1) cake cools quickly. 2) fresh cake is easier to roll., make ganache filling . 1)by the time this is cool enough to use, the cake should be cool., make coffee rum buttercream ., make glaze . 1) do not make the glaze until the second layer of buttercream has been added and cake is back in the refrigerator., cocoa sponge cake, eggs, sugar, canola oil, vanilla, cocoa powder, ganache filling, dark chocolate, chopped, heavy cream, vanilla, chocolate almond shortbread, sliced almonds, powdered sugar, all-purpose flour, cocoa powder, butter, chilled 1/2 cubes, salt, vanilla, almond extract, coffee rum syrup, water, sugar, instant coffee, dark rum, vanilla, coffee rum buttercream, dark rum, instant coffee powder, vanilla, light brown sugar, water, butter, softened, egg whites, glaze, dark chocolate, chopped, heavy cream, corn syrup, dark rum, vanilla47 ingredients
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Mocha Layer Cakebutter or margarine, softened, sugar, baking soda and8 Morebutter or margarine, softened, sugar, baking soda, buttermilk, cake flour, salt, cocoa, strong coffee, vanilla extract, egg whites, mocha frosting11 ingredients
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Mocha Fudge Cakessemisweet chocolate, chopped into small pieces and9 Moresemisweet chocolate, chopped into small pieces, instant coffee granules, hot brewed coffee, coffee liqueur, unsalted butter, at room temperature, sugar, divided, eggs, separated, at room temperature, kosher salt, all-purpose flour, topping: coffee ice cream10 ingredients
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Mocha Fonduesweetened condensed milk, semisweet chocolate morsels and6 Moresweetened condensed milk, semisweet chocolate morsels, marshmallows, strong brewed coffee, kahlua or other coffee-flavored liqueur, cake cubes, angel food cake cubes, apple and pear slices8 ingredients
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Mocha Crumb Cakebutter recipe cake mix, cinnamon, nutmeg, water and7 Morebutter recipe cake mix, cinnamon, nutmeg, water, cold brewed coffee, butter, softened, eggs, butter, granola cereal, brown sugar, cold brewed coffee55 min, 12 ingredients
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