9 mixed vegetable paella paella Recipes

  • Easy Mixed Paella
    rice (short-grain is preferred but long-grain is less dif... and
    16 More
    rice (short-grain is preferred but long-grain is less difficult to get sticky and or doughy), squid, cut in stripes, mussels, clams, prawns or 400 g norway lobsters or 400 g king, chicken (any part, boneless or not ), mixed vegetables (artichocke hearts, fresh fava beans, peas, chopped greenbeans and carrots), white onion, finely chopped, tomatoes , juicy an mature, finely chopped or 100 ml tomato sauce, red pepper, chopped, garlic, lemon, olive oil or 4 -6 tbsp sunflower oil, fish stock granules (for 1 litre stock) or instant chicken bouillon granules (for 1 litre stock), yellow food coloring or 1 tsp powdered saffron, salt, parsley
    30 min, 17 ingredients
  • Mom's Paella
    cubed cooked chicken, cubed fully cooked ham and
    12 More
    cubed cooked chicken, cubed fully cooked ham, sliced fully cooked johnsonville smoked sausage (1/4-inch slices), onion, chopped, green pepper, chopped, olive oil, divided, pimiento-stuffed olives, halved, raisins , optional, uncooked converted rice, garlic cloves, minced, ground turmeric, curry powder, chicken broth, frozen mixed vegetables
    10 min, 14 ingredients
  • Quick Shrimp and Chorizo Paella
    olive oil, chorizo, sliced, onion, diced, garlic, minced and
    8 More
    olive oil, chorizo, sliced, onion, diced, garlic, minced, vegetable soup mix, paprika, grain rice, low-sodium chicken broth, diced tomatoes, drained, frozen peas, previously cooked frozen shrimp (not thawed ), pepper
    53 min, 12 ingredients
  • Another Quick Shrimp and Chorizo Paella
    olive oil, chorizo sausage, sliced, onion, diced and
    9 More
    olive oil, chorizo sausage, sliced, onion, diced, garlic cloves, minced, vegetable soup mix, paprika, grain rice, low sodium chicken broth, diced tomatoes, drained, frozen peas, previously cooked frozen shrimp (not thawed ), pepper
    55 min, 12 ingredients
  • Vegetable Paella (Crock Pot) Vegetable Paella (Crock Pot)
    frozen chopped spinach, thawed but not drained and
    11 More
    frozen chopped spinach, thawed but not drained, converted white rice, vegetable stock, green bell pepper, chopped, chopped roasted red pepper, onion, chopped, garlic cloves, minced, saffron thread, salt, fresh ground pepper, quartered artichoke hearts, rinsed and well drained, frozen mixed vegetables, thawed
    4 hour 15 min, 12 ingredients
  • Slow-Cooker Paella Slow-Cooker Paella
    vegetable oil, chicken sausage, sliced diagonally and
    9 More
    vegetable oil, chicken sausage, sliced diagonally, onion, finely chopped, garlic, red bell pepper, seeded , cut into 1/4-inch-thick strips, low-sodium chicken broth, diced tomatoes, spanish rice mix, cooked ham, chopped, frozen peas, salt
    4 hour 35 min, 11 ingredients
  • Grilled Vegetarian Paella with Basil-Tomato Slaw Grilled Vegetarian Paella with Basil-Tomato Slaw
    olive oil to cook, basmati rice, minced large shallots and
    14 More
    olive oil to cook, basmati rice, minced large shallots, garlic, heaping tbsp minced ginger, salt and black pepper to taste, turmeric, vegetable stock, mixed grilled vegetables, 1/2-inch dice (1 zucchini, 1 eggplant, 1 red bell pepper, 1 large red onion, 1 fennel, 1/4-inch thick sliced and grilled with olive oil, salt and pepper), thai basil (2 cups picked leaves), heirloom tomatoes , julienned, different types and colors if possible, red onion, sliced, minced jalepeno, balsamic vinegar, chinese black vinegar, extra virgin olive oil, salt and black pepper to taste
    1 hour 20 min, 17 ingredients




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