99101 mint chocolate pound cake Recipes

  • Chocolate Fudge Pound Cake
    chocolate fudge cake mix, eggs, vegetable oil, water and
    1 More
    chocolate fudge cake mix, eggs, vegetable oil, water, prepared chocolate fudge frosting
    1 hour 10 min, 5 ingredients
  • Mint Bon Bon Cake
    chocolate chip mint chocolate chip ice cream and
    18 More
    chocolate chip mint chocolate chip ice cream, butter or 1/3 cup margarine, softened, sugar, egg, pillsbury all-purpose flour, baking powder, baking soda, salt, buttermilk, peppermint extract, chocolate fudge topping, chocolate shavings (to garnish ), flour, milk, sugar, butter or 1/2 cup margarine, softened, peppermint extract
    50 min, 19 ingredients
  • Mint Chocolate Ice Cream Cake
    chocolate sandwich cookies, unsalted butter, melted and
    3 More
    chocolate sandwich cookies, unsalted butter, melted, mint chocolate chip ice cream, cookies and cream ice cream, mint chocolate chips
    5 ingredients
  • Chocolate Pound Cake
    cake flour (not self-rising) and
    8 More
    cake flour (not self-rising), unsweetened dutch-process cocoa powder, salt, unsalted butter, softened, granulated sugar, vanilla, eggs, instant espresso powder dissolved in 1/4 cup warm water, sugar for sifting over cake if desired
    9 ingredients
  • Mint Chocolate Spoons
    mint chocolate m &m and
    6 More
    mint chocolate m &m, white chocolate chips or milk chocolate chips, green sugar crystals, red sugar crystals, disposable spoons , and baggies, ribbon (color of your choice), wax paper , and cereal bowl
    15 min, 7 ingredients
  • Mint Chocolate Chip Pie
    mint chocolate chip ice cream, softened and
    2 More
    mint chocolate chip ice cream, softened, chocolate crumb crust (9 inches), semisweet chocolate, chopped
    10 min, 3 ingredients
  • Mint Chocolate Chip Ice Cream Pie
    chocolate wafer cookies, crushed, sugar and
    3 More
    chocolate wafer cookies, crushed, sugar, crisco butter flavor shortening, mint chocolate chip ice cream, softened but not melted, hot fudge topping
    30 min, 5 ingredients
  • Mint Chocolate Heavenly Hello!
    mint chocolate chip ice cream, milk, caramel sauce and
    1 More
    mint chocolate chip ice cream, milk, caramel sauce, cream , from a can
    10 min, 4 ingredients
  • Mint Chocolate Almond Fudge
    mint chocolate chips, sliced almonds, brown sugar and
    4 More
    mint chocolate chips, sliced almonds, brown sugar, marshmellows, evaporated milk, vanilla, plastic wrap for pan
    8 min, 7 ingredients
  • Chocolate Pudding Cake
    chocolate fudge cake mix and
    3 More
    chocolate fudge cake mix, water , vegetable and eggs called for on cake mix box, milk chocolate instant pudding mix, cold milk
    40 min, 4 ingredients
  • Chocolate Chip Cake Mix Cookies
    chocolate chip cake mix with pudding, eggs, vegetable oil and
    3 More
    chocolate chip cake mix with pudding, eggs, vegetable oil, raisins, rolled oats, semi-sweet chocolate chips
    6 ingredients
  • Chocolate Cherry Cake
    chocolate fudge cake, cherry pie filling, almond extract and
    5 More
    chocolate fudge cake, cherry pie filling, almond extract, eggs, white sugar, butter, milk, chocolate chips
    35 min, 8 ingredients
  • Chocolate Honeycomb cakes
    chocolate fudge cake mix, water, vegetable oil, eggs and
    1 More
    chocolate fudge cake mix, water, vegetable oil, eggs, chocolate-coated honeycomb candy , chunky crushed
    40 min, 5 ingredients
  • Chocolate Pound Cake and Peanut Butter and Chocolate Praline Ice Cream Sandwiches (Emeril Lagasse) Chocolate Pound Cake and Peanut Butter and Chocolate Praline Ice Cream Sandwiches (Emeril Lagasse)
    whole milk, heavy cream, sugar and
    4 More
    whole milk, heavy cream, sugar, semi-sweet chocolate, melted, egg yolks, beaten, recipe of peanut butter and chocolate pralines (recipe from above), loaves chocolate pound cake, store-bought , cut into 1/4-inch slices
    7 ingredients
  • Chocolate Pound Cake Chocolate Pound Cake
    cake, all-purpose flour, dutch processed cocoa powder and
    13 More
    cake, all-purpose flour, dutch processed cocoa powder, salt, eggs, at room temperature, egg large yolks, at room temperature, pure vanilla extract, instant espresso powder, unsalted butter (3 sticks), room temperature, sugar, bittersweet chocolate, roughly chopped, chocolate glaze, bittersweet or semisweet chocolate, finely chopped, unsalted butter (1 stick), honey, equipment : 10 cup bunt pan
    1 hour , 16 ingredients
  • Mint Chocolate Chip Ice-Milk Sandwiches Mint Chocolate Chip Ice-Milk Sandwiches
    mint chocolate chip ice milk, softened lightly, sugar and
    13 More
    mint chocolate chip ice milk, softened lightly, sugar, cornstarch, low-fat (1%) milk, egg yolks, beaten lightly, green or white creme de menthe, fine-quality bittersweet chocolate (not unsweetened), chopped, cocoa snaps, all-purpose flour, sugar, unsweetened cocoa powder, baking powder, salt, unsalted butter, softened, egg, beaten lightly
    15 ingredients
  • Chocolate Espresso Cake Chocolate Espresso Cake
    chocolate espresso cake and
    14 More
    chocolate espresso cake, when it comes out of the oven the cake should still be moist - sticky even - in the middle. as it cools the cake will sink slightly and the crust will crisp., on cooling , the outside of the cake becomes sponge-like, whilst the center remains dense and fudgy., fine dark chocolate, chopped, a small espresso (about 3 tbsp very strong coffee), butter, diced, eggs, separated, golden caster sugar, cocoa powder, all-purpose flour, line the base of a 8-9 inch shallow springform cake pan with silicone baking parchment paper, buttering the pan lightly to hold it in place., melt the chopped chocolate in a heatproof bowl set over a pan of simmering water. as soon as it starts to soften, add the coffee and leave it for two or three minutes. stir very gently, then when the chocolate has melted add the butter. stir until it has melted., meanwhile , beat the egg whites with an electric mixer till stiff, then fold in the sugar. mix the baking powder with the cocoa powder and flour. remove the chocolate from the heat, quickly stir in the egg yolks, then slowly, firmly, and gently fold the melted chocolate into the egg whites. lastly sift in the flour and cocoa mixture., stir the mixture tenderly with a large metal spoon, taking care not to knock out any air. it should feel light and wobbly. do not overmix - just enough to fold in the flour. scoop into the lined pan and bake in an oven preheated to 350of for thirty-five minutes. leave to cool in its pan, then turn out.
    35 min, 15 ingredients
  • Mint Chocolate Frosting Mint Chocolate Frosting
    mint chocolate morsels, butter or margarine, softened and
    4 More
    mint chocolate morsels, butter or margarine, softened, powdered sugar, cocoa, half-and-half, peppermint extract
    6 ingredients




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