24436 mini pumpkin balls creme Recipes

butter, softened, cream cheese, softened, sugar, eggs, canned pumpkin, vanilla extract, all-purpose flour, pumpkin pie spice, baking powder, baking soda, salt

all-purpose flour, brown sugar, white sugar, ground cinnamon, ground ginger, ground nutmeg, baking soda, baking powder, salt, eggs, melted butter, canned pumpkin, butterscotch chips

canned pumpkin, sugar, milk, egg, vanilla, vanilla instant pudding mix, cinnamon, ground ginger, pastry for double-crust pie (your favorite recipe or purchased)

canned solid-pack pumpkin, unsalted butter, melted (1/2 stick), orange juice, eggs, room temperature, all-purpose flour, sugar, baking soda, salt, grated nutmeg, cinnamon, powdered sugar

all-purpose flour, unsweetened cocoa powder (not dutch-process), baking soda, coarse salt, unsalted butter, softened, vegetable shortening, granulated sugar, dark brown sugar, egg, whole milk, pure vanilla extract, cream cheese, at room temperature, unsalted butter, at room temperature, sugar, canned solid-pack pumpkin, cinnamon, nutmeg

canned pumpkin, fat-free whipped topping, prepared fat-free vanilla pudding, cinnamon, ground ginger, reduced-fat vanilla wafers, sugar, for sprinkling (optional)

graham cracker crumbs, pecans, finely chopped, light brown sugar, fine granulated sugar, unsalted butter, melted and cooled, canned organic pumpkin puree, eggs, light brown sugar, heavy cream, vanilla, bourbon (optional), granulated sugar, cornstarch, cinnamon, freshly grated nutmeg, ground ginger, sea salt, cream cheese, at room temperature, organic sour cream, fine granulated sugar, bourbon liqueur or bourbon (optional)

cakes, yellow cake mix, pack pumpkin puree, eggs, vegetable oil, ground cinnamon, orange and yellow food coloring, assorted pretzel rods, cupcake liners, trimmed slightly, butter, room temperature, cream cheese, room temperature, vanilla, sugar

chopped pecans, spice cake mix, pure pumpkin, vegetable oil, eggs, place 1/4 cup butter, granulated sugar, water, grated orange peel in small saucepan ., bring to a boil., heat. stir in 2 tbsp orange juice .

whipping cream, egg yolks, sugar , plus, sugar, plus more, sugar, for topping, canned pumpkin , plus, canned pumpkin, kosher salt, ground cinnamon, ground ginger, ground nutmeg, fresh ground pepper, vanilla, cognac (optional) or 2 tbsp rum (optional) or 2 tbsp brandy (optional)

all-purpose flour, baking powder, salt, granulated sugar, ground cinnamon, ground nutmeg, raisins (optional) or 1 cup dried sweetened cranberries (optional) or 1 cup chopped nuts (optional), canned pumpkin

sugar, butter, melted, vegetable oil, eggs, flour, baking soda, cinnamon, nutmeg, salt, pack pumpkin

whipping cream, white chocolate, grated, fresh ginger, flour, toasted pine nuts, brown sugar, shortening, butter, cold and cut into small pieces, ice water, salt, cooked pumpkin, egg, lightly beaten, brown sugar, evaporated milk, ground ginger, salt, candied ginger, to garnish

pecans, chopped, spice cake mix, pumpkin, vegetable oil, eggs, butter, sugar, water, grated orange peel, orange juice

butter, softened, brown sugar, egg, canned pumpkin, molasses, all-purpose flour, baking soda, ground ginger, salt, caramel candy , unwrapped (for leaves, stem, and vines)

sugar, vegetable oil, eggs, pumpkin, flour, baking powder, baking soda, salt, nutmeg, chopped nuts

pks ) of cream cheese softened, sugar, flour, cinnamon, nutmeg, all spice, eggs, canned pumpkin puree (14 oz. can), gingersnap cookies....( i prefer archway brand for a better fit in the cupcake holders)

eggs, sugar, oil, pumpkin, flour, baking soda, baking powder, salt, cinnamon, cream cheese, butter, powdered sugar, vanilla