165210 mini cornmeal cakes tomato Recipes

cornmeal, all-purpose flour, baking powder, salt, egg, well beaten, milk, melted fat (butter )

baking spray (cooking spray with flour), all-purpose flour, yellow cornmeal, baking soda, salt, unsalted butter, softened, sugar, lemon zest, freshly squeezed lemon juice, eggs, buttermilk or plain yogurt, sugar, lemon juice

butter, softened, divided, brown sugar, divided, fresh or frozen cranberries, thawed, golden raisins, eggs, vanilla extract, king arthur unbleached all-purpose flour, cornmeal, baking powder, milk

lemon yogurt, honey, olive oil, egg, egg whites, almond extract, king arthur unbleached all-purpose flour, cornmeal, baking powder, grated orange peel, mandarin oranges, drained, almonds

all-purpose flour, cornmeal, baking powder, baking soda, salt, vanilla yogurt, brown sugar, canola oil, eggs, juice and zest from 1 orange (about 1/2 cup , add water if from orange is short), powdered sugar

unsalted butter, at room temperature, plus extra for the pan, all-purpose flour, plus extra for dusting the pan, yellow fine cornmeal, baking powder, fine sea salt, orange zest (from 2 large s), dried cranberries, chopped into 1/4-inch pieces, sugar, pure vanilla extract, egg yolks, eggs, caramel walnut sauce , recipe follows, heavy whipping cream, dark brown sugar, unsalted butter, at room temperature, chopped walnuts, toasted, fine sea salt , optional

unsalted butter, at room temperature, plus extra for the pan, all-purpose flour, plus extra for dusting the pan, yellow fine cornmeal, baking powder, fine sea salt, orange zest (from 2 large s), dried cranberries, chopped into 1/4-inch pieces, sugar, pure vanilla extract, egg yolks, eggs

whole milk, coarse ground cornmeal, unsalted butter, dark brown sugar, approximately 1 cup, canned pineapple in heavy syrup, maraschino cherries, chopped pecans, toasted, juice from canned pineapple, whole eggs, all-purpose flour, approximately 1 cup, baking powder, salt, sugar, approximately 3/4 cup, canola oil

whole milk, coarse-ground cornmeal, unsalted butter (8 tbsp), dark brown sugar, canned pineapple , in heavy syrup, reserve syrup, maraschino cherries, chopped pecans, toasted, canned pineapple syrup, all-purpose flour, baking powder, salt, whole eggs, granulated sugar, canola oil

yellow cornmeal, salt, flour, rosewater (vanilla), sugar, cinnamon, butter, eggs

all-purpose flour (spooned and leveled), yellow cornmeal, baking powder, salt, sugar, and 1/4 cup for sprinkling, low-fat buttermilk, eggs, unsalted butter, melted , plus 1 tbsp for skillet, fresh blackberries (5.6 oz each)

butter, apples, peeled, cored sliced, brown sugar, milk, chopped pecans, chopped dried cranberries, flour, sugar, baking powder, salt, cornmeal, water, butter melted, eggs slightly beaten, vanilla

whole milk, cornmeal, unsalted butter (8 tbsp), dark brown sugar, canned pineapple , in heavy syrup, reserve syrup, maraschino cherries, chopped pecans, toasted, all purpose flour, baking powder, salt, whole eggs, granulated sugar, canola oil

fresh raspberries, all purpose flour, yellow cornmeal, snipped fresh basil, baking powder, salt, eggs lightly beaten, granulated sugar, milk, canola oil

thick) nectarine slices, blueberries, raspberries, fresh lemon juice, butter, melted, sugar, divided, all-purpose flour (5 1/2 oz), stone ground yellow cornmeal, baking powder, salt, butter, softened, eggs, vanilla extract

egg, well beaten, buttermilk, cornmeal, all-purpose flour, baking powder, salt, shortening, melted, butter or margarine