Caramel Apple Upside-down Cornmeal Cake Recipe

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Ingredients:

Serving

6 tbsp butter
4 medium apples, peeled, cored sliced
1/2 cup brown sugar
2 tbsp milk
1/2 cup chopped pecans
1/3 cup chopped dried cranberries
3/4 cup flour
2 tbsp sugar
1 1/2 tsp baking powder
1/4 tsp salt
3/4 cup cornmeal
1 cup hot water
1/4 cup butter melted
2 eggs slightly beaten
1 1/2 tsp vanilla

Directions:

Melt 2 tbs butter in 10 inch skillet and sautre apples over medium heat
Remove apples from skillet
In same skillet with remaining butter and brown sugar cook and stir over med heat until butter melts
Bring to boiling
Remove pan from heat
Stir in milk
Sprinkle with pecans and cranberries
Arrange apple slices on top
In a bowl combine flour ,sugar, baking powder and salt
In a medium bowl combine cornmeal, water the 1/4 cup butter
Stir in eggs and vanilla
Stir in flour mixture just to combine
Pour batter over apples
Bake in a preheated 350 F oven about 30 mins or toothpick inserted in center comes out clean
Cool in pan 10 mnins and invert on plate to serve

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	505.3 Kcal (2116 kJ)
Calories from fat	268.26 Kcal
		% Daily Value*
Total Fat	29.81g	46%
Cholesterol	79.15mg	26%
Sodium	415.22mg	17%
Potassium	362.01mg	8%
Total Carbs	58.01g	19%
Sugars	28.65g	115%
Dietary Fiber	5.82g	23%
Protein	5.89g	12%
Vitamin C	4.7mg	8%
Vitamin A	0.2mg	6%
Iron	2.2mg	12%
Calcium	129mg	13%

Amount Per 100 g
Calories	225.31 Kcal (943 kJ)
Calories from fat	119.61 Kcal
		% Daily Value*
Total Fat	13.29g	46%
Cholesterol	35.29mg	26%
Sodium	185.14mg	17%
Potassium	161.42mg	8%
Total Carbs	25.87g	19%
Sugars	12.77g	115%
Dietary Fiber	2.6g	23%
Protein	2.63g	12%
Vitamin C	2.1mg	8%
Vitamin A	0.1mg	6%
Iron	1mg	12%
Calcium	57.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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