Directions:
- Mix the sugar, butter and eggs.
- Mix the cornmeal and salt together, and combine with the sugar, butter and egg mixture.
- Add vanilla and cinnamon and mix well.
- Pour into a floured cake pan and bake in a moderate oven.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 675.43 Kcal (2828 kJ) | ||
| Calories from fat | 362.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.3g | 62% | |
|---|---|---|---|
| Cholesterol | 299.58mg | 100% | |
| Sodium | 764.44mg | 32% | |
| Potassium | 204.64mg | 4% | |
| Total Carbs | 70.24g | 23% | |
| Sugars | 33.05g | 132% | |
| Dietary Fiber | 3.74g | 15% | |
| Protein | 12.04g | 24% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 2.9mg | 16% | |
| Calcium | 85.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 372.04 Kcal (1558 kJ) | ||
| Calories from fat | 199.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.2g | 62% | |
|---|---|---|---|
| Cholesterol | 165.01mg | 100% | |
| Sodium | 421.06mg | 32% | |
| Potassium | 112.72mg | 4% | |
| Total Carbs | 38.69g | 23% | |
| Sugars | 18.2g | 132% | |
| Dietary Fiber | 2.06g | 15% | |
| Protein | 6.63g | 24% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 1.6mg | 16% | |
| Calcium | 47.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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