16804 milk melt Recipes

melted butter or 1 cup margarine, sugar, unsweetened baking cocoa, eggs, lightly beaten, vanilla, baking powder (use only a small pinch about half of 1/8 tsp), salt, all-purpose flour, coarsley chopped walnuts, marshmallows, powdered sugar, half-and-half cream (or use milk), melted butter, vanilla, unsweetened baking cocoa

butter, sugar, vanilla extract, all-purpose flour, cornstarch, sugar, melted butter, vanilla extract, milk

eggs, sachet vanilla sugar, plain (all-purpose ) flour, milk, butter, melted, sunflower oil, milk chocolate, broken into pieces, scant 1/2 cups) double (heavy) cream, butter, ground cinnamon, ground ginger

nonfat dry milk powder, all-purpose flour, sugar, cornstarch, coarse kosher salt, unsalted butter, melted

water, nonfat milk, superfine sugar (slightly less than 1/3 cup), dark chocolate, melted (about 3 1/2 1-oz squares), cocoa powder (slightly less than 1/4 cup)

whole milk, fine semolina, sugar, unsalted butter, eggs, vanilla extract, phyllo dough, thawed, unsalted butter, melted, water, sugar, lemon

pie shell, eggs, light corn syrup, white sugar, butter, melted, chopped pecans, milk chocolate chips

active dry yeast, warm milk (110 degrees to 115 degrees ), honey, butter or margarine, melted, salt, all-purpose flour

active dry yeast, warm milk (110o to 115o), honey, butter, melted, salt, king arthur unbleached all-purpose flour

self-rising flour, sugar, baking soda, eggs, sour cream, butter, melted, milk

butter, softened, powdered sugar, salt, cornstarch, all-purpose flour, butter, melted, powdered sugar, rum extract, milk

melted milk chocolate, caramel sundae syrup, chopped pecans, fifty 1 rum (may substitute with other flambe liquor)

milk chocolate, finely chopped, semisweet or bittersweet chocolate, finely chopped, sugar, heavy cream, fine sea salt, room temperature unsalted butter , cut into cubes, chocolate cake recipe , recipe follows, sea salt flakes (recommended : maldon), unsalted butter, softened, plus more for greasing pan, all-purpose flour, unsweetened cocoa powder, baking soda, sea salt, light brown sugar, granulated sugar, eggs, at room temperature for 30 minutes, semisweet chocolate, melted and cooled, pure vanilla extract, well-shaken buttermilk (or 1 cup milk plus 1 tbsp lemon juice)

active dry yeast (2.5 tsp each), warm milk (110-115 degrees ), honey, butter, melted, salt, all-purpose flour

powdered sugar, margarine , i use earth balance or nucoa (parve), vanilla, cocoa, non-dairy chocolate chips, melted, soymilk or 1/4 cup rice milk, more for a creamier consistancy less for thicker

pie shell, eggs, light corn syrup, white sugar, butter, melted, chopped pecans, milk chocolate chips

refrigerated biscuits, milk chocolate kisses, sugar, ground cinnamon, butter, melted