61528 mika seed ggae gwa Recipes
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seeded cornmeal biscuits and16 Moreseeded cornmeal biscuits, source- southern living magazine ), measure the cornmeal as you would flour , lightly spooning into a measuring cup, to prevent a dry, tough biscuit., cornmeal and whole wheat flour added to these hearty biscuits contribute to your daily whole-grain intake. we achieved the best results baking 1 sheet of biscuits at a time. skip the seed topping for a simpler breakfast biscuit., all-purpose flour (about 9 oz), whole wheat flour (about 9 1/2 oz), stone-ground whole-grain cornmeal (about 5 oz), sugar, baking soda, baking powder, salt, chilled butter, cut into small pieces, low-fat buttermilk, egg white, lightly beaten, poppy seeds, sesame seeds10 min, 17 ingredients
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Mika's Kim Baprice, water, sesame oil, roasted sesame seeds, salt, eggs and5 Morerice, water, sesame oil, roasted sesame seeds, salt, eggs, ham (may sub bulgoki or crab stick), pickled radish, spinach, nori, shredded carrots30 min, 11 ingredients
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Seeded Pork Roastboneless pork shoulder, reduced sodium soy sauce and7 Moreboneless pork shoulder, reduced sodium soy sauce, anise seeds, crushed, fennel seeds, crushed, caraway seeds, crushed, celery seeds, crushed, apple juice or 2/3 cup apple cider, reduced-sodium beef broth, cornstarch5 hour 8 min, 9 ingredients
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Seeded Tortilla Crispssesame seeds , plus, sesame seeds, poppy seed , plus and5 Moresesame seeds , plus, sesame seeds, poppy seed , plus, poppy seeds, flour tortillas, egg, cold water, salt30 min, 8 ingredients
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