11 middle eastern rice cinnamon Recipes

  • Middle Eastern Rice Pilaf
    grain (not parboiled) rice, olive oil, onion, chopped and
    8 More
    grain (not parboiled) rice, olive oil, onion, chopped, carrots, peeled and diced, garlic, crushed, a 1-in. piece fresh ginger, grated or 1 scant tsp. powdered, cinnamon stick, water (if not making for vegetarians, use chicken or beef broth), salt and freshly-ground black pepper to taste, golden raisins , or dark if that s all you have, almonds, toasted
    20 min, 11 ingredients
  • Middle Eastern Rice and Lentils
    coarsely chopped onion, vegetable oil and
    12 More
    coarsely chopped onion, vegetable oil, chicken broth (or 3 1/2 cups water plus 1 tsp. salt i usually add veg. cube), uncooked white rice, dried lentils, rinsed and picked over, diced peeled baking potato, diced peeled carrot, raisins, ground black pepper, ground cinnamon, ground cumin, diced red bell pepper, frozen green pea
    50 min, 14 ingredients
  • Middle Eastern Stuffed Cabbage Rolls
    cabbage leaves (large) and
    10 More
    cabbage leaves (large), turkey italian sausage (jenny o) (about 4 links), onion, chopped, pine nuts, converted rice, uncooked (i use uncle ben s whole grain brown; other browns take too long to cook), sugar, cinnamon, allspice, ground, cumin, ground, tomato sauce, water
    11 ingredients
  • Riyadh Rice - Middle Eastern Favourite!
    lean meat, cut into 1/2 inch cubes and
    13 More
    lean meat, cut into 1/2 inch cubes, basmati rice , soaked in water for 15 minutes, then drained (or long grain rice), chopped onion, garlic cloves, minced, raisins, tomato paste, cinnamon, salt, ground black pepper, ground cardamom, butter, toasted pine nuts, toasted almond
    1 hour , 14 ingredients
  • Roz Bel Laban, Middle Eastern Rice Pudding Roz Bel Laban, Middle Eastern Rice Pudding
    white rice, water, whole milk, granulated sugar and
    3 More
    white rice, water, whole milk, granulated sugar, orange blossom water, dates, diced, ground cinnamon or 3/4 tsp cardamom
    30 min, 7 ingredients
  • Middle Eastern Barley, Lentil, & Rice Casserole Middle Eastern Barley, Lentil, & Rice Casserole
    olive oil, onion, minced, garlic, finely chopped and
    9 More
    olive oil, onion, minced, garlic, finely chopped, ground cinnamon, sugar, dried lentils, pearl barley, grain rice, chopped dried apricot, raisins (i used golden sultanas), dried mint, pepper
    55 min, 12 ingredients
  • Middle Eastern Whole Stuffed Pumpkin Middle Eastern Whole Stuffed Pumpkin
    pumpkin (kent or jap whole recommended), brown rice and
    13 More
    pumpkin (kent or jap whole recommended), brown rice, olive oil, brown onions (medium chopped ), lamb mince, harissa, cumin (ground ), cinnamon (ground ), chili flakes (dried ), chicken stock (salt reduced), chickpeas (drained and rinsed ), lentils (drained and rinsed ), coriander leaves (chopped ), pistachio nuts (kernels specified chopped), yoghurt (greek style to serve)
    3 hour 20 min, 15 ingredients
  • Middle Eastern Stuffed Cabbage Rolls Middle Eastern Stuffed Cabbage Rolls
    green cabbage leaves and
    11 More
    green cabbage leaves, sweet turkey italian sausage (about 2 links ), chopped onion, pine nuts, uncooked converted rice, sugar, ground cinnamon, ground allspice, ground cumin, water, tomato sauce
    12 ingredients
  • Raw Kale Salad With an Asian/Middle Eastern Vinaigrette Raw Kale Salad With an Asian/Middle Eastern Vinaigrette
    lacinato kale, stems removed, cleaned and cut into ribbons and
    11 More
    lacinato kale, stems removed, cleaned and cut into ribbons, scant 1/4 cup raisins, almonds, toasted (sliced or slivered), extra virgin olive oil or 2 tbsp grapeseed oil, rice wine vinegar, pomegranate syrup, maple syrup, fresh ginger, grated, toasted sesame oil, ground cinnamon, salt , to taste, cracked black pepper , to taste
    10 min, 12 ingredients




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