106037 microwave vanilla mousse Recipes

vanilla bean , halved lengthwise, or 1 tsp vanilla extract, chilled heavy cream, sugar

vanilla chips, margarine or 1/2 cup butter, all-purpose flour, sugar, chopped nuts, vanilla, salt, eggs, powdered sugar, butter, soft, milk or 1 -2 tbsp water, vanilla

vanilla beans or 1 tsp vanilla extract, whole milk, granulated sugar, flour, arrowroot, butter, egg yolks, egg whites, sugar (for sprinkling )

vanilla-flavored black tea, scoops vanilla ice cream, vanilla extract, ground nutmeg, heavy cream , whipped

vanilla flavored vodka, coffee flavored liqueur, irish cream liqueur, scoops vanilla ice cream, milk

vanilla pudding mix, vanilla soy milk, blueberries, frozen or fresh

vanilla pudding mix, whole milk, butter, vanilla extract, graham cracker pie crust

vanilla yogurt, flour, baking soda, baking powder, salt, butter, sugar, eggs, vanilla extract, unsweetened dutch process cocoa, milk semisweet chocolate chunks or 1/2 cup chocolate chips

vanilla yogurt, maple syrup, self-raising flour, baking powder, vanilla yogurt , drink, egg, maple syrup, extra, ground cinnamon, bananas, peeled

vanilla wafer cookie, cream cheese, eggs, vanilla, lemon juice, sugar, pie filling

vanilla wafers, finely crushed, sugar (can use more for a sweeter flavor), butter, melted (can use hard margarine), vanilla

vanilla extract, brewed decaffeinated coffee (any of your choice), scoops ice cream (vanilla or cookies n cream), chocolate syrup (optional)

vanilla pudding mix ,, milk or 2 cups reconstituted non-fat powdered, butter or 1 tbsp margarine, vanilla

vanilla vodka (absolut vanilla), vanilla-flavored syrup, coca-cola

vanilla sandwich cookies (such as vienna fingers; 6 1/2 oz),broken into pieces, unsalted butter, cut into pieces, room temperature, sugar, vanilla beans , split lengthwise, whipping cream, cream cheese, room temperature, sugar, salt, eggs, fresh or frozen cranberries, sugar, frozen cranberry juice cocktail, thawed, water

vanilla ice cream, vanilla extract, sugar (paula uses 8 tbsp. but i use 4 tsps.), milk (or less for thicker milkshakes i use about 1/2 cup less)