42 simple apple butter Recipes

apples, peeled and sliced, cinnamon, nutmeg, water, lemon juice, butter, sugar, flour

homemade unsweetened applesauce, sugar, cinnamon, nutmeg, ginger, lemon juice

eggs, sugar, skim milk, low-fat butter, melted, vanilla extract, self-rising flour , sifted, cornflour, green apple, peeled, cored & sliced, cinnamon, sugar

all-purpose flour, baking powder, cinnamon, butter, softened, granulated sugar, eggs, vanilla, golden delicious apples, powdered sugar

apples, peeled and cored (i prefer granny smiths), butter , depending on size of apples, cinnamon, brown sugar

tart apple, peeled and chopped small (granny smith, gala or fugi), applesauce, ground cinnamon, divided, refrigerated biscuits, butter or 1 tbsp margarine, melted, sugar, vanilla ice cream (optional)

butter, peanut oil, boneless chicken breast halves, skinned, onion, chopped, garlic cloves, minced, curry powder, diced apple, chopped dried apricots, golden raisins, chicken broth, salt, freshly cooked rice

butter, olive oil, garlic cloves, peeled and sliced in half , length-wise, chicken parts (if using only breasts, leave skin on), apples, peeled , core removed (medium large), apple cider (no apple juice, too sweet) or 1/4-1/2 cup brandy (no apple juice, too sweet), salt and pepper

diced apples, sugar, divided, whole milk, cinnamon, to taste (i use about 2tsp.), all-purpose flour , plus, all-purpose flour, margarine or 1/3 cup butter, plus, margarine or 2 tbsp butter, unbaked 9-inch pie shell

tube (8 oz) refrigerated crescent rolls, apples, peeled and quartered, sugar, orange juice, butter, cubed, apple pie spice

apples, peeled and cored, butter, brown sugar, yellow cake mix, apple juice, eggs, applesauce, cinnamon

spice cake mix, apple pie filling, ground cinnamon, ground nutmeg, ground allspice, granulated sugar, butter, chopped nuts

apples, peeled and sliced, cinnamon, butter, softened, brown sugar, egg, lightly beaten, milk, vanilla, all-purpose flour, baking powder, salt, brown sugar , packed, all-purpose flour, butter, vanilla, water

apples , granny smith, peeled, cored, and sliced, brown sugar, sugar, flour, cinnamon, butter, melted, egg

apples, peeled and thinly sliced, instant cinnamon roll oatmeal, melted butter, cream (optional) or ice (optional)

apple tartin, quick cooked tart it is called an apple tartin and is very simple and beautiful. my daughter has made this for school and she never brings any back, plus she always has a large number of requests for the recipe. this depends on the size of the saute pan you use. i start with about a 10 pan well coated with no stick pam and i use about 2 sliced apples, about a 1/2 to 1/4 thick (i like granny smith, but use what you like). i then melt unsalted butter and enough brown sugar to cover bottom of the pan and make a thick syrup after it cooks. i thin put the apples into the syrup and cook a few minutes so they get coated good with the syrup., i over lay the apples or shingle them is the tech term in a round circle like a huge sun flower design or something that works for you, be creative! i then use bought flake pastry dough and put on top of the apples enough to cover completely and make an edge on the outside of the tart. you can roll the dough at the edge make a little design in it to close the edge or just leave the edge open but in a round shape no rough edges.then i put in the oven and brown the pastry dough. when it is done (doesn tsp take long to cook) i have a large plate that i put over the saute pan and invert so the whole thing comes out with the, apples on top and the crust on bottom. i then coat with my simple water and sugar syrup ( recipe above) for a shiny coat and then i serve with cool whip or ice cream. 1 thing i forgot . you will have a center hole the apples you can cut a round shape ot of the apple or fill with cool whip, but if you can cut the top of the apple with the stem intact it looks nice in the hole. i have used cookie dough for this recipe and it works , but the pastry works best for me.

jonagold apples, halved and cored, sugar, water, raw green apple puree, sparkling cider, simple syrup, golden raisins, white grape juice, apple juice, sugar, vanilla bean, split and scraped, jonagold apples, peeled, cored and cut into 12 slices, sugar, water, light corn syrup, softened butter, puff pastry, cream cheese, fresh goat cheese, sugar, vanilla bean, split and scraped, mascarpone, eggs, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

peaches, apple, sugar, vanilla, cinnamon, nutmeg, apple crumble mix, butter, very soft, pie crusts , roll-out