31707 michelle french silk crust Recipes

pastry crust, baked, half and half or light cream, cornstarch, sugar, ea ) semisweet chocolate, egg yolks, vanilla, courvoisier, whipping cream, courvoisier, chocolate shavings

pastry for single-crust pie (9 inches), unflavored gelatin, cold fat-free milk, divided, sugar, cornstarch, baking cocoa, egg yolks, butter, vanilla extract, chocolate curls , optional

french toast topping, whole milk, egg, slightly beaten, sea salt, brioche bread, crusts removed, cut into 1/2 inch cubes, muffins, whole milk, unsalted butter, melted, egg, slightly beaten, vanilla extract, all purpose flour, brown sugar, baking powder, sea salt, real maple syrup, sugar, cinnamon

french bread , cut into 1/2-inch slices (or french baguette), shredded swiss cheese (more if you like ), onion soup mix , prepared according to package directions (lipton is best)

french baguette (long thin bread stick), butter or 250 g margarine, french onion soup mix

pie crusts, jello sugar-free instant chocolate pudding mix, skim milk, chocolate cool whip, cool whip topping

sugar, unsalted butter, room temperature (no exceptions), chocolate (unsweetened baker s), eggs, pie crust (cookie crumb variety)

pillsbury refrigerated pie crust (softened ), unsweetened chocolate squares, softened butter, sugar, vanilla, eggs (paseurized), cream, unsweetened chocolate shavings

unsalted butter room softened, hersheys special dark cocoa, white sugar, vanilla, eggs, heavy cream, dark chocolate chopped, earl grey or 1 tsp if using loose leaf, pie crust baked , or a crumb crust does well.

salted butter, sugar, unsweetened chocolate, pure vanilla extract, eggs, heavy whipping cream, confection sugar, pie crust

salted butter, sugar (granulated ), unsweetened chocolate, pure vanilla extract, eggs, heavy cream, confectionary sugar, pie crust

pastry for double-crust pie (9 inches), coarsely chopped pecans, corn syrup, eggs, sugar, divided, butter, melted, salt, unsweetened chocolate, coarsely chopped, vanilla extract, butter, softened, cream

thick slices french bread, crusts removed, cold water, blanched whole almonds, roughly chopped, green bell pepper, seeded and roughly chopped, kirby cucumbers, peeled, seeded and chopped, champagne or rice vinegar, sugar, scallions, roughly chopped, extra virgin olive oil, more or less) iced cold water, salt and freshly ground white pepper, garnish: seeded finely diced cucumber , chives and finely diced seeded red bell pepper

unsalted butter, garlic clove, minced, white onions, finely chopped, all-purpose flour, hot half-and-half cream, salt, pepper, nutmeg, pastis, gruyere cheese, grated (divided use ), fromage blanc or 1/3 cup mascarpone cheese, grated parmesan cheese, thick slices country french bread, crusts removed, dijon mustard, applewood-smoked ham, thinly sliced, fresh thyme sprig, for garnish, tart little french cornichons, for garnish

corn syrup, butter, brown sugar, unsliced loaf french bread; crust trimmed, sliced thick, eggs, milk, vanilla extract, salt, ground cinnamon, tart green apple; peeled; thinly sliced

french s original french-fried onions, flour, boneless skinless chicken breasts, egg, beaten

french dressing, dark corn syrup, french onion soup mix, worcestershire sauce, fresh or frozen chicken wings or drumettes