12315 mexico rubbed tenderloin bourbon Recipes

bourbon, semi-sweet chocolate chips, flour, unsweetened cocoa, baking powder, salt, sugar, butter, softened, vanilla, eggs

bourbon, dark brown sugar, catsup, worcestershire sauce, vinegar, lemon juice, garlic cloves, minced, dry mustard, black pepper, salt

bourbon, orange juice, tonic water, orange peel (to garnish ), ice

bourbon or 1/4 cup rum, vanilla wafers, crushed, sugar, cocoa, white corn syrup, chopped nuts, powdered sugar (for coating )

bourbon, minced shallot, grated orange , zest of, fresh cranberries, rinsed, sugar, fresh ground black pepper

bourbon (use a good quality, such as maker s mark), sweet vermouth , depending on taste, angostura bitters (or orange bitters, if you can find them), cherry juice (from the jar of maraschino cherries), maraschino cherry , preferably on its stem

bourbon, southern comfort, lemon juice, grenadine, club soda

bourbon, half-and-half, superfine sugar, vanilla extract, grated nutmeg (to garnish )

bourbon, dijon mustard, honey, worcestershire sauce, cracked black pepper

bourbon, fresh lemon juice, soy sauce, boneless skinless chicken thighs, maytag blue cheese, crumbled, mayonnaise, sour cream, cider vinegar, sliced scallion, chopped flat leaf parsley, chopped fresh dill, coarse salt, fresh ground black pepper, cayenne, crystal hot sauce (or another brand of cayenne hot sauce such as frank s or durkee, but not a fiery sauce like tabasco), melted unsalted butter, coarse salt, cornstarch, mixed with, water, vegetable oil, about 1 quart (for frying ), fresh ground black pepper, unbleached all-purpose flour, coloured bell peppers, cored, seeded , and cut into 1/2 inch wide strips (orange, red or yellow), seedless cucumber, unpeeled, cut into spears, celery heart, washed and drained, cut into sticks

bourbon, dried cherries, brown sugar, kosher salt, ground black pepper, cayenne, raw pecan halves, unsalted butter, orange zest (from 1 small )

bourbon, honey, low sodium soy sauce, vegetable oil, ground ginger, crushed red pepper flakes, black pepper, boneless center cut pork chops (about 3/4-inch thick ), peaches, halved and pitted

bourbon, filtered water, brown mustard seeds, cider vinegar, mustard powder (ground yellow mustard seed), lightly packed brown sugar, salt

bourbon, coarse salt, brown sugar, lemons (1/4 inch thick ), garlic cloves, peeled and gently crushed, black peppercorns, mustard seeds, coriander seed, boneless skinless chicken breast halves, melted butter, barbecue sauce (use your favorite ), wood chips, soaked for 1 hour in water to cover, then drained (preferably hickory or oak)

bourbon whiskey, frozen mixed berries, thawed (sara lee brand), caster sugar, chilled soda water, to serve, ice cube, to serve

bourbon, dijon mustard, worcestershire sauce, kosher salt, fresh ground black pepper, flank steaks , trimmed of fat and sinew

bourbon, brown sugar, oil, prepared mustard, worcestershire sauce