53006 mexican wedding cakes balls Recipes
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cake flour (not self-rising), baking powder, salt and16 Morecake flour (not self-rising), baking powder, salt, unsalted butter, softened, sugar, eggs, vanilla, milk, freshly grated lemon zest, sugar, water, zest of 1 large lemon removed in strips with a vegetable peeler, fresh lemon juice, eau-de-vie de framboise, lemon meringue buttercream, raspberries , picked over, crystallized edible flowers and mint leaves, creme fraiche ice cream, raspberries19 ingredients
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Mexican Wedding Cakes, the Secret Sweets of Mexicobutter, room temperature, powdered sugar and5 Morebutter, room temperature, powdered sugar, dried chamomile , flower extract organic, chocolate syrup, all-purpose flour, almonds, toasted, coarsely ground, ground cinnamon1 hour 5 min, 7 ingredients
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Mexican Wedding Cakesbutter or 1 cup margarine, powdered sugar, vanilla and3 Morebutter or 1 cup margarine, powdered sugar, vanilla, all-purpose flour, pecans, finely chopped, powdered sugar45 min, 6 ingredients
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Mexican Wedding Cakesbutter, at room temperature, powdered sugar, vanilla and2 Morebutter, at room temperature, powdered sugar, vanilla, all-purpose flour, minced walnuts5 ingredients
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Mexican Wedding Cakesbutter, softened, sugar and4 Morebutter, softened, sugar, king arthur unbleached all-purpose flour, vanilla extract, chopped pecans, sugar30 min, 6 ingredients
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