36 mexican shrimp cocktail juice Recipes

shrimp (1/2 lb), tomatoes, finely diced, scallion, thinly sliced, garlic clove, minced, fresh lemon juice, fresh lime juice, salt, black pepper, california avocado, garnish: lime wedges

shrimp, ketchup, lime juice, hot sauce, chopped tomato, chopped onion, snipped fresh cilantro, avocados, seeded, peeled, and chopped, lime wedge (optional)

cooked shrimp, peeled and deveined, crushed garlic, chopped red onion, fresh cilantro, chopped, tomato and clam juice cocktail, ketchup, fresh lime juice, hot pepper sauce , or to taste, prepared horseradish, salt to taste, ripe avocado - peeled, pitted and chopped

crushed garlic, chopped red onion, cilantro, chopped, low salt tomato and clam juice cocktail, ketchup, lime juice, hot pepper sauce , or to taste, prepared horseradish, avocado, salt to taste

salsa, prepared, fresh, cocktail shrimp, cooked and chilled, fresh cilantro, chopped (if the salsa has none), frozen corn, thawed, black beans, drained and rinsed, avocado, peeled, pitted, cut into chunks, fresh lime juice

tomato, seeded and chopped, orange juice, lime juice, worcestershire sauce, horseradish, shrimp, peeled, deveined and cooked, cucumber, peeled, seeded, diced, avocado, diced, cilantro, chopped, leafy celery ribs

organic ketchup, freshly squeezed orange juice, juice of 1-2 limes, fresh cilantro (or parsley), finely chopped, red onion, finely chopped & rinsed, generous dashes of your favorite hot sauce, cooked shrimp, 15-20 per person, ripe avocado, peeled and diced, lime wedges, for garnish

cilantro, tomatoes, diced, green onion, white parts and some tender greens, thinly sliced, shrimp, peeled and shells reserved, clam juice (standard size found in grocery store), head iceberg lettuce, thinly sliced (or cabbage), ketchup, limes , juice of, tabasco sauce , to taste

shrimp , to large, ketchup, prefer organic, avocados, diced, red onion, diced, fresh cilantro (pull out the stems and chop up the leaves), limes, cucumber, diced, sea salt and pepper, orange juice

cooked, cleaned, deveined medium shrimp, cocktail sauce, clamato, avocados, diced, cucumbers, seeded and chopped, chopped cilantro, chopped onion, chopped celery, freshly squeezed lime juice, hot sauce to taste, salt and pepper to taste

shrimp (fresh if you want to do all the work or precooked and peeled), juice to taste (i don tsp like it real soupy), cucumbers, cut and diced into medium. cubes. if not bitter, leave skin on., fresh tomatoes, cut and diced (i peel and seed the maters), avacados, cut and diced into 1 inch cubes (do this just before serving), celery, sliced, sweet onion , diced into small tidbits, fresh cilantro, chopped (half or more in cocktail and rest for garnish), ketchuip, fresh lime juice, limes cut for garnish, tapatio hot sauce (add to taste), saltine crackers, kosher salt and freshly ground pepper to taste

stalks,celery cut into small pieces, cucumber,de-seeded,peeled and cut into small pieces, a large onion,minced, ripe,but firm avocadoes,chopped, cilantro,chopped, limes,juiced, spicy v-8 tomato juice, clamato, hot sauce to taste, salt & pepper to taste, garlic powder to taste, cooked,and peeled shrimp .

unpeeled, large fresh shrimp, water, fresh lime juice, garlic cloves, pressed, salt, pepper, ketchup, fresh lime juice, minced sweet onion, hot sauce, chopped tomato, chopped fresh cilantro, avocado slices, lime wedges, saltines (optional)

catsup, lime juice, tps. hot sauce, frozen shrimp thawed, and rinsed, chopped tomato, chopped onion, snipped fresh cilantro, avocados, seeded , pelled, and chopped, garnish: lime wedges

tomato juice, limes, worcestershire sauce, sugar, heaping tbsp grated horseradish, grated red onion, freshly ground black pepper, salt, tabasco sauce, cucumber peeled halved and chopped, green onions sliced thin, avocado pitted peeled and cut into small pieces, cooked shrimp

shrimp, cooked and shelled or 8 oysters, raw, lime juice, lea & perrins worcestershire sauce, chopped onion, drops tabasco sauce, dry white wine, catsup (some chefs use tomato juice, others use both), shrimp juice (for the shrimp cocktail only), sliced lime

jumbo mexican white shrimp, peeled, deveined, cooked, chilled, cholula brand hot sauce, fresh lime juice, cucumber, peeled, seeded, diced, chinese oyster sauce, vietnamese fish sauce, catsup, orange juice, kosher salt, fresh ground black pepper, fresh tomato, diced, onion, diced, clamato juice, . i.e. clam tomato juice combination, avocado, peeled, diced, cilantro leaves, chopped, lime, cut into wedges

maui sweet onion peeled, trimmed and diced, cucumbers peeled, cored and diced, cilantro, washed and minced, limes, juiced (save juice in measuring cup and set aside peels), catsup (ketchup is fine), hot sauce (i like cholula but tabasco is fine), shrimp boil, salt, frozen jumbo shrimp, uncooked, peeled, pitchers of cold water