39 mexican sage Recipes

margarine or 3 tbsp butter, sage, lemon pepper, cayenne pepper (i m not a big hot spicy food kind of gallon), fresh lemon juice, fish fillets (bass, cod or any white ), mayonnaise, four-cheese mexican blend cheese or 1/2 cup grated parmesan cheese

ground pork, salt, ground sage, summer savory, ground nutmeg, ground marjoram, ground black pepper, minced garlic clove, thyme, mexican oregano, olive oil (to moisten)

lump crabmeat , picked over for shells, mayonnaise, chopped shallots, chopped celery, chopped fresh cilantro leaves, chili sauce , such as srirachi hot, ground sage, ginger powder, mexican oregano, dill, celery salt, kosher salt & freshly ground black pepper, lime plus wedges, juice (to garnish)

shaped pasta, heavy whipping cream or 2 cups evaporated skim milk or 2 cups evaporated 2% milk, butter, mexican blend cheese, shredded, onion, chopped, garlic clove, minced, olive oil, divided, zucchini , julienned, summer squash , julienned, salt, divided, pepper, boneless skinless chicken breast, sliced, dried basil, dried marjoram, dried savory, dried rosemary, crushed, rubbed sage

simply potatoes southwest hash brown, breakfast sausage (i like the sage flavored. ), shredded mexican blend cheese or 1 cup freshly grated sharp cheddar cheese, dozen egg, bisquick, sour cream, milk, water

chicken breasts, thawed or fresh, kidney beans, drained, chili beans, mexican style, reduced-sodium tomato juice, diced tomatoes with green chilies, drained, celery, chopped, carrot, sliced, onion, chopped, frozen corn, garlic cloves, minced, bay leaves, beef bouillon granules, dried basil, crushed, dried oregano, crushed, dried sage, crushed, paprika

ground beef, canned stewed tomatoes, sliced, whole kernel corn, drained, dark red kidney beans, drained, mexican chili beans, onion, chopped, garlic, minced, green pickled jalapeno pepper, chopped, chili powder, cayenne pepper, paprika, fresh coarse ground black pepper, sea salt, rubbed sage, ground thyme, rosemary, beef broth, water

boiled eggs, celery chopped, chicken broth, green onions, mexican cornbread mix, onion chopped, raw eggs, cornbread mix, sage, saltine crackers, toast

dried pinto beans, reduced-sodium chicken broth, celery ribs, diced, diced onion, diced green pepper, ground cumin, rubbed sage, crushed red pepper flakes, bay leaves, garlic clove, minced, mexican diced tomatoes, salt, minced fresh parsley

olive oil, beef brisket cut into 1 cubes, pork breakfast sausage with sage, white onions finely chopped, beef bouillon cubes, chipotle peppers in adobo sauce chopped fine, bittersweet chocolate, salsa verde, dark beer, tequila, juice from 1 lime, salt, freshly ground black pepper, liquid smoke, chili powder, ground cumin, green onions sliced, shredded mexican four cheese blend

canola oil, chopped onion (about 1 large), garlic cloves, minced, lean ground buffalo, new mexican chile powder, ground red pepper, water, diced peeled baking potato (about 8 oz), tomato paste, kosher salt, dried oregano, worcestershire sauce, dried rubbed sage, stone-ground cornmeal

dried pinto beans, san marzanos whole peeled tomatoes, yellow onions, sirloin beef steaks, garlic clove, dark brown sugar, unsweetened dark chocolate, cayenne pepper, paprika, cumin, sage, ground coriander, mexican oregano, white pepper, fresh ground black pepper, salt (or to taste), lager beer, habaneros or 2 scotch bonnet peppers, fresh jalapeno peppers, crushed pequin bell peppers, poblano pepper, handfull fresh cilantro, extra-sharp cheddar cheese, olive oil

sausage, crumbled, green onions, chopped , including some of the green tops, diced green new mexican chile , either fresh or canned, garlic, minced, ground sage, ground cayenne, chili powder, all-purpose flour, beef broth, milk, salt, biscuits or thick slices of toasted sourdough bread, garnish: chopped cilantro, chopped pimento

frozen sage sausage, mexican rice seasoning, roasted garlic tomato sauce, black beans, drained and rinsed, diced green bell pepper, diced red bell pepper, pre-made pizza dough, sliced black olives, drained, pre-shredded cheddar/ jack cheese blend, special equipment (15-inch) pizza pan

lean ground beef, celery ribs, diced, onions, finely chopped, black soy beans, drained & rinced, sliced mushrooms, drained (i know- fresh are way better! but the texture of the canned ones goes really well with this dish), tomato paste, beer, chicken stock, mexican chili powder, oregano, whole cumin , (optional: toast it first for fantastic flavour), sage, thyme, indian chili powder or cayenne, splenda, balsalmic vinegar , salt & pepper to taste, lime wedges, sharp cheddar & sour creme for serving

onions, canned crushed tomatoes, chile powder, paprika, jalapeno chiles, minced, plate setup, black beans, cooked or canned, spanish-style rice, crusty polenta , half-moons, firm large tomatoes, sliced 1/2-inch thick, grilled, tomatillos (optional), husks removed , skewered, grilled, zucchini squash , sliced lengthwise, grilled or orange or red bell pepper, cut into 1-inch strips, grilled, fresh sage leaves (optional), mexican queso anejo , feta or pressed salted farmers cheese, sliced (optional)

butter, for greasing pan, garlic , smashed, salt, yukon gold potatoes, peeled and cut into 1-inch chunks , peels reserved, fresh green beans, trimmed and cut into thin strips on an angle, olive oil, chopped vidalia onion, serrano chile, seeded and chopped, fresh thyme, freshly ground black pepper, hungarian paprika, baby bella mushrooms, sliced, worcestershire sauce, heavy cream, at room temperature, mexican crema or sour cream, pickled jalapeno slices, finely chopped, white cheddar, shredded, reserved potato peels , cut into thin strips and soaked in water at least 20 minutes, fresh sage leaves, finely chopped, fresh thyme, leaves stripped and gently chopped, hungarian paprika, olive oil, salt and freshly ground black pepper