10601 mexican fiesta platter Recipes

boneless beef top loin steak, trimmed and cut into thin strips, garlic cloves, minced, canola oil, frozen pepper strips, thawed, chopped sweet onion, tomatoes, chopped, chopped green chilies, salt, dried oregano, pepper, hot cooked rice

italian salad dressing, skinless, boneless chicken breasts, condensed fiesta nacho cheese soup, milk, flour tortillas, green onions, thinly sliced, avocado, peeled, pitted and sliced (optional)

hidden valley fiesta ranch dip mix, light sour cream, diced green chilies, drained, chopped black olives, drained, shredded cheddar cheese, chips , vegetables or cracker

hidden valley ranch fiesta, sour cream, chopped scallion, shredded sharp cheddar cheese

all purpose flour, sugar, baking soda, eggs, beaten, lemon lowfat yogurt, vegetable oil, grated lemon peel, del monte fiesta fruit cocktail, drained, chopped walnuts or pecans

olive oil , plus more it needed, ground chuck - don tsp skip this, fresh chorizo, red potatoes, diced small and boiled until cooked and drained well, vidalia onion, diced finely, garlic, minced, chopped fresh rosemary - don tsp skip , really helps the flavor, crushed red pepper flakes, a little garlic salt and jane s crazy mixed up salt (omit if it s not sold in your area), eggs, grated mexican cheese or mexican cheese crumbles, sour cream, salsa

whole milk, mexican chocolate (3 oz semi-sweet chocolate), cinnamon, sugar, salt, vanilla, preferably mexican, cinnamon stick (to garnish )

lean ground beef (optional), refried beans, chili powder, dried oregano, manicotti, water, picante sauce, sour cream, shredded monterey jack cheese or 1 cup shredded mexican blend cheese or 1 cup cheddar cheese, sliced green onion, sliced ripe black olives (optional)

potatoes, peeled and sliced 1/2 to 3/4 inches thick (about 1 lb.), low-fat milk, separated, corn (mexican mix with peppers, if desired), green chilies, diced, low-fat cheddar cheese, shredded (or low-fat mexican cheddar and monterey jack blend), flour, cornmeal, seasoning salt, dried oregano, garlic powder, pepper, egg, butter, separated, butter, separated

lean ground pork, picante sauce, pepper, tortilla chips, canned chicken broth, ground cumin, condensed fiesta nacho cheese soup, sour cream

ranch fiesta dip mix, dried garbanzo beans (sorted,soaked, rinsed and drained), rotel, undrained

mayo or salad dressing, grated parmesan cheese, fiesta corn, drained, pepper jack cheese, grated

black beans (drained ), red bell pepper (diced ), fiesta corn (frozen ), red onion (diced ), perdue short cuts carved chicken breast, grilled (diced ), juice of 1 lime, salt and pepper to taste, chipotle peppers in adobo sauce, fat free yogurt (plain ), low fat sour cream

fiesta corn, drained, white corn, drained, cream style corn, rotel tomatoes, crushed ritz crackers, shredder cheddar cheese, jalapeno pepper slices, optional

canned bush s black bean fiesta, seasoned bread crumbs, egg white, chili powder, salt, pepper, ground turkey, hamburger buns, split, lettuce leaves, tomato, mayonnaise , optional

chicken, cut in cubes try to make them all the same size so they cook equally (i prefer a mix of boneless breasts and thighs, 1-inch cubes for skewers), mangoes, cut in 1-inch cubes (make sure it isn tsp too ripe, you want sweet but firm, papaya is a good substitute), red bell pepper, cut in 1-inch pieces (optional), onions, cut in quarters, lime, cut in wedges, mexican seasoning (see mexican seasoning recipe below, if you have a favorite dry rub or seasoning , you can use that as), wooden skewer (soaked in water for 30 min, so they don tsp burn), olive oil, ground red chili powder (not chili powder that you use for chili con carne, cayenne is a good substitute), mexican oregano (every day dried oregano is fine), cumin, paprika, cocoa, cinnamon, salt, pepper

your favorite chili (with or without beans), mexican blend cheeses, nacho cheese soup, velvetta mexican blend cheese, angel hair pasta, butter, approximately, garnishes: gaucamole , fried tortilla strips, sour cream, or queso (melted mexican cheese seasoned)

ground beef, taco seasoning mix, enchilada sauce, divided, flour tortillas, cut in half - divided, fat-free refried beans, queso fresco (mexican cheese), thinly sliced - divided, shredded reduced-fat mexican cheese blend, divided, nopalitos (sliced cactus), drained - divided