13323 mexican enchiladas verde enchiladas gre Recipes
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boneless skinless chicken breast halves (leftover turkey ... and15 Moreboneless skinless chicken breast halves (leftover turkey also works well.), garlic cloves, halved, onion, quartered, chicken bouillon powder, tomatillos, onion, quartered, garlic cloves, serrano chilies , seeds, stem and ribs removed (more if you want more heat), fresh cilantro leaves (1 large bunch), chicken bouillon powder, white corn tortillas (or up to 16), queso fresco (mexican style cheese) or 1 cup queso anejo (mexican style cheese), heavy cream (mexican style is thicker than whipping cream) or 1/2 cup creme fraiche or 1/2 cup sour cream thinned with milk or 1/2 cup cream, lettuce, shredded, tomato, chopped, cilantro leaf (to garnish )45 min, 16 ingredients
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mushrooms, rinsed , discolored stem ends trimmed, and thi... and13 Moremushrooms, rinsed , discolored stem ends trimmed, and thinly sliced, fresh poblano chilies (sometimes mistakenly labeled pasilla), rinsed, stemmed, seeded, and finely chopped (1 cup), or 1 can (7 oz.) diced green chilies, onion (8 oz.), peeled and finely chopped, cumin seeds, vegetable broth, cornstarch, sour cream or mexican crema, black beans, rinsed and drained, green salsa (salsa verde, refrigerated or canned; about 14 oz.), red enchilada sauce, corn tortillas (6 1/2 to 7 in. wide ), shredded mild cheddar cheese (6 oz.), diced cucumber (optional), coarsely chopped fresh cilantro (see notes )14 ingredients
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garlic, serrano peppers, green tomatillos, husks removed and9 Moregarlic, serrano peppers, green tomatillos, husks removed, vegetable oil for frying, corn tortillas, water, chicken bouillon granules, store-bought rotisserie chicken , meat removed and shredded, head iceberg lettuce, shredded, cilantro leaves, mexican crema , crema fresca, grated cotija cheese1 hour , 12 ingredients
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whole chicken breasts shredded, salsa verde, chicken broth and8 Morewhole chicken breasts shredded, salsa verde, chicken broth, heavy whipping cream, whole tomatoes chopped, seeded, cilantro chopped, salt, red pepper ground, less fat cream cheese softened, whole 6 inch corn tortillas, reduced fat mexican cheese mix20 min, 11 ingredients
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pinto beans and10 Morepinto beans, mexican-style tomatoes (i like red gold petite diced tomatoes mexican feista), petite diced tomatoes, bacon, sausage links, diced, white onion, diced, serrano chilies, diced, salsa verde (green salsa), chipotle salsa, cilantro, cleaned and steams cut off, chopped, beer45 min, 11 ingredients
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corn tortillas, olive oil, diced red pepper, minced garlic and12 Morecorn tortillas, olive oil, diced red pepper, minced garlic, cooked rice (i use brown rice), corn, canned refried beans, cream of broccoli soup, mild salsa verde or 3/4 cup green taco sauce, green chilies, undrained, milk, green onion, chopped, cilantro, chopped, crushed red pepper flakes, sour cream, monterey jack cheese, grated50 min, 16 ingredients
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boneless skinless chicken breasts and12 Moreboneless skinless chicken breasts, tomatillos (green tomatoes found in mexican food section of grocery store), salsa verde (also found in mexican food section), onion, chopped, green bell pepper, chopped, water, ground cumin, chili powder, salt and pepper, to taste, corn tortillas, monterey jack cheese, shredded, red pepper flakes , to taste (optional), jalapenos, chopped (optional)1 hour 5 min, 13 ingredients
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enchilada sauce and8 Moreenchilada sauce, whole tomatoes, undrained and finely chopped, vegetable oil (for frying ), corn tortillas, beef roast, mexican mix (see mexican meat mix), grated cheddar cheese, sour cream, roma tomatoes, cubed, shreded lettuce , a little less then 1/2 a head1 hour 15 min, 9 ingredients
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corn tortillas and14 Morecorn tortillas, chicken breast (with skin and bones , thank you), chicken stock, hot yellow onion, minced, cheese (see below ), crema, crema or creme fraiche (see below), salsa verde, tomatillos, husked and rinsed, garlic, peeled, serranos or jalapenos, chopped, chicken stock (above), salt, cilantro, chopped, lard or oil30 min, 15 ingredients
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salsa verde, tomatillos (about 15) and18 Moresalsa verde, tomatillos (about 15), fat-free , less-sodium chicken broth, salt, jalapeno pepper, seeded and chopped, shredded double-herb roasted chicken (about 12 oz), shredded asadero cheese or asiago cheese, chopped onion, minced fresh cilantro, fat-free , less-sodium chicken broth, fat-free sour cream, fresh lime juice, ground cumin, salt, black pepper, remaining ingredients, corn tortillas, fat-free sour cream, sliced jalapeno pepper (optional)20 ingredients
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uncooked campanelle or rotini pasta and6 Moreuncooked campanelle or rotini pasta, green giant antioxidant blend frozen vegetables, old el paso green enchilada sauce, old el paso mild red enchilada sauce, sour cream, shredded mexican cheese blend, old el paso taco shells, crushed15 min, 7 ingredients
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Mexican Chocolate Sauce
mexican chocolate, broken into pieces, whipping cream and3 Moremexican chocolate, broken into pieces, whipping cream, light brown sugar, salt, butter8 min, 5 ingredients -
Verde Cream Cheese & Turkey Enchiladas
cream cheese, softened, turkey (chopped or shredded ) and13 Morecream cheese, softened, turkey (chopped or shredded ), green chilies, garlic cloves, minced, yellow onion, minced, green chilies, monterey jack cheese, shredded, mozzarella cheese, green enchilada sauce, cumin, mexican oregano, ground black pepper, salt , to taste, vegetable broth, corn tortillas45 min, 15 ingredients -
Enchiladas Verde
whole young chicken breasts, chicken stock (or water) and13 Morewhole young chicken breasts, chicken stock (or water), salt, garlic cloves, chopped, black pepper, corn or canola oil, dozen flour tortillas, salsa verde , recipe follows, grated asadero-style cheese (substitutes : mozzarella or monterey jack), sour cream, for garnish, green tomatillos, jalapenos, garlic cloves, water, salt1 hour 30 min, 15 ingredients -
Mexican Pinto Bean Dip
pinto beans, cooked, water, monterey jack cheese, shredded and2 Morepinto beans, cooked, water, monterey jack cheese, shredded, chili powder, salsa verde , hot green salsa20 min, 5 ingredients -
Mexican Tex-Mex Burrito Enchilada Casserole
flour tortillas and9 Moreflour tortillas, drained pinto beans or 1 (14 oz) can black beans, sliced black olives, chopped white onions or 1 small yellow onion, grated mexican blend cheese or 16 oz cheddar cheese, enchilada sauce, ground beef, wolf brand chili , with or without beans, taco seasoning mix , packet, tomato sauce50 min, 10 ingredients
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